Adesso Bistro Dine Out For a Cause

January 20 – February 3

$33 per person plus tax and gratuity with $5 from each dinner
to be donated to A Loving Spoonful CharityPrimi

Duck’s liver pate, crostini, apple mostarda
or
Buffalo bresaola, lemon and grana padano
or
Warm portabella mushroom salad with kale, spinach and white truffle mousse

Secondi

Veal cheeks braised with white wine and tomato, soft polenta
or
Calamari and garlic spaghettini, fresh Italian parsley
or
Roasted vegetable risotto, zucchini, eggplant, squash, preserved lemon and oregano

Dolci

Zabaglione semifreddo – Marsala infused frozen custard
with whipped eggs and sugar

http://www.adessobistro.net/