Orofino’s 1.6 Mile Dinner

O R O F I N O PRESENTS A CELEBRATION OF OUR NEIGHBOURHOOD – THE 1.6 MILE DINNER FEATURING THE CULINARY CREATIONS OFDARIN PATERSON, CHEF/OWNER OF BOGNER’S OF PENTICTON AND THE FOOD AND FARMERS OF OUR CAWSTON NEIGHBOURHOOD. An evening of fine dining in Orofino’s open air courtyard next to the vineyard. Delectable surprises, unique…

Cellar Dinner at the Teahouse in Stanley Park

The Sequoia Grill at the Teahouse in Stanley Park has recently changed its name back to ‘The Teahouse’ to mark its 30 year anniversary. The Teahouse is one of the jewels in Vancouver’s spectacular dining scenery. Located with a perfect western view from Ferguson Point in Stanley Park, there are few places in the city…

Camra Vancouver presents Whistler’s first craft beer festival

Saturday, June 27, 2009 at 12:00pm – 6:00pm Whistler Brewhouse 4355 Blackcomb Way Whistler, Canada Phone: 6049052739 Email:brewhouse@mjg.ca Whistler Brewhouse brewmaster, Dave Woodward, is organizing Whistler’s first craft beer festival. Here is what you can expect so far: BigRidge: Sunderland Brown Canoe: Honey Wheat Central City: Empire IPA DIX: Barleywine, IPA Driftwood Brewery: Driftwood Ale…

Project Empty Bowl

Since its inception in the early 1990’s Project Empty Bowl has fed thousands of individuals with AIDS locally and tens of thousands globally. It began when John Harton, a teacher in Bloomfield, MT, asked his high school ceramic students to make enough bowls to give a luncheon for the school staff. For $5 each, the…

Wine industry gathers in Penticton

Over 300 participants will gather to learn and share ideas at the 10th Annual Enology and Viticulture Conference and Tradeshow held on July 20-21 at the Penticton Trade and Convention Centre. The Conference which offers an exciting mix of formal presentations and informal workshops will cover the latest scientific research combined with practical enology and…

June Chef’s Menu and Summer Patio @ Provence Marinaside

June is finally here and le soleil is our inspiration!! We bask in it, we celebrate it and we sit ocean side on our glorious patio enjoying the fruits of the sea! We are extending the Spot Prawn extravaganza for another month!! We have a new June Chef’s menu featuring the B.C. Spot Prawn! As…

Miku Announces New Menu, A Sustainable Option

With several Ocean Wise supported dishes, Miku Restaurant becomes the first Japanese restaurant partner with a downtown location Following the launch of their new season menu, Miku Restaurant is proud to announce its certification to the Vancouver Aquarium’s Ocean Wise Program. This significant conservation program serves to educate and empower consumers about the issues surrounding…

Wine & Dine in the Valley – The Fraser Valley Wineries Association (FVWA)

The Fraser Valley Wineries Association (FVWA) is thrilled to announce their 2nd Annual Wine & Culinary Extravaganza, coming to Langley’s Highpoint Equestrian Estate Community (2 Avenue at 200 Street, Langley) on June 27, 2009 from 2:00-5:00PM. The wineries of the Fraser Valley are once again pairing up with the hottest local restaurants for a spectacular…

Divine Cocktail Mixers Amateur Contest

DIVINE COCKTAIL MIXERS INVITE AMATEUR MIXOLOGISTS TO SHAKE, SHOOT, AND SHARE IN YOUTUBE RECIPE CONTEST Divine Cocktail Mixers – the savvy shortcut to perfect cocktails at home – is on the lookout for new recipes and is asking the public to give it their best shot. The Divine Cocktail Mixers recipe contest launches June 13…