Basic Wine Training at Liberty
Basic Training: $295 + GST
(604) 925-3663
email Tyler Dawson
For consumers and industry alike, Basic Training provides you with the tools to taste and communicate the experience of wine. Sensory-based, this is a taste-first format and all wines are tasted blind.
Dates and Times:
Wednesdays 6:00-8:30pm
September 8 to 29, 2010
Location:
The LIBERTY WINE CELLAR
100-291 East 2nd Avenue,
Vancouver B.C. V5T 1B8
Delivery Format:
Sit down workshop, Materials are provided
Course Outline:
Day One
- The Tasting Machine
- Thresholds of Perception
- Balancing Act
Day Two
- Wine Shapes / Stereogustation
- The cork….a bottle’s history
- Wine Faults? Not Your Fault
Day Three
- Well Fortified
- Through the Flor
- When Talking About Wine
Day Four
- Keep your Concentration
- Ode to Botrytis
- Conclusions


03. Aug, 2010 











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