Good Life Vancouver Entertainment | Dine Taste Shop Drink | Travel Adventures & Events

Vancouver’s had its share of pop-up markets, retail stores, and donut shops. Now, the EAT! Vancouver Food + Cooking Festival on June 1-3 is jumping on the pop-up bandwagon by presenting the Pop-Up Culinary Centre in conjunction with long-time EAT! exhibitor, Pacific Institute of Culinary Arts (PICA). This isn’t your typical quiche or cookie baking home economics class. Nine different classes – teaching [...]

The 39th & Cambie Kitchen is proud to feature a night of cooking with Chef Nathan Fong! http://www.fongonfood.com/ Born and raised in Vancouver, Nathan was a top graduate from the Dubrulle French Culinary School in 1989. After having cooking stints with some of Vancouver’s top restaurants and establishing a successful catering company, Nathan combined his [...]

Mother’s Day is just around the corner and Well Seasoned is Here to Help! This year why not give Mom the gift of great taste. On May 13th, Well Seasoned is pleased to welcome Rob Rainford and celebrate the launch of his fantastic new cookbook, Born to Grill. This event isn’t just for Mom’s it [...]

April – Shellfish-themed cooking classes Mondays’ the 16th, 23rd, and 30th: Executive Chef Todd Bright will start off the class by showing everyone how to shuck kusshi oysters and easily make your own red vinagrette to go with it. Second course will be pork and scallop steam buns with a dungeness crab aioli, followed by sidestrimp [...]

Come in for a fantastic lineup of classes offering fine food and great value! Store or school gift certificates are a perfect gift. Below are some of the highlights for early April. Register now at www.cookshop.ca or by phone at 604-873-5683. WEST COAST ASIAN – Tuesday, April 10th – 6:00 -9:00pm Tonight,Executive Chef Karen Barnaby [...]

The full April & May Cooking Class schedule is now on line but these are a few highlights – dates left for private cooking classes. The Well Seasoned kitchen makes a great venue for a wedding shower, a stagette, an office party or just a couples night out. Gather your friends and customize a menu.. [...]

Cooking classes are back, and we are kicking them off with a little pork!  Gelderman Farms Pork cooking class March 13th 2012 $45 per person/ $40 per diner’s club member  6:00 p.m.  Local honey glazed pork tenderloin with apple, walnut, dried plum bread pudding Beer braised leg, juniper and balsamic braised cabbage; pork fat fried potatoes Pork belly [...]

Celebrate with your sweetheart at our Valentine’s Day Event, where you’ll learn how we apply the unique hand-painted finishes to our chocolates. Every couple will have the opportunity to paint their own cocoa butter transfer sheets, and then apply them onto our Valentine’s chocolates (red wine, tobacco, cognac, cinnamon, ginger and 85% dark). We’ll be [...]