Winemakers Dinner with Burrowing Owl Winery at the Beach Club Resort
Saturday February 25, 2012 Indulge in our “Uncorked” Winemaker’s Dinner – Executive Chef Michael Sproul will be pairing Burrowing Owl wines with amazing seasonal dishes to create a unique dining experience. Tickets are $109 per person, applicable taxes and gratuities are additional. Have a look the incredible menu: Menu – Burrowing Owl Winemakers Dinner (pdf)
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31. Jan, 2012 


