June 10 – The Good Life on the Jenn and Joe show

This week on The Good Life we speak with Neil Taylor, chef at The Moda Hotel’s Cibo and Uva Wine Bar, and sample the meatballs that star in Cibo’s Meatball Mondays. They’re great paired with Saturna Island Vintner’s Select Merlot.  It’s Steak month at the Hamilton Street Grill, les amis is having a sale, an…

June 3 – The Good Life on the Jenn and Joe show

This week on The Good Life we speak with Mireille Sauve, a certified sommelier and president of The Wine Umbrella, a wine consulting company.  German Riesling is featured at the BCLDB in June and Mireille is an expert. Attend a Riesling Tasting at the Cambie and 39th BCLDB, and enter to win a dinner for…

May 27 – The Good Life on the Jenn and Joe show

This week on The Good Life we have Tara Thom from Vancouver’s newest hot Thai spot – Maenam, sip some ?, and check out the what’s to do this week in food and wine. Listen live on The Buzz 1410 AM – or check on the Weekly Podcast Maenam – Now open on West Fourth…

New Zealand Winefair

YOUR INVITATION To sample proven performers and stars in the making from our leading wineries at the New Zealand Wine Fair Vancouver 7pm-9:30pm VCEC WEST – 999 Canada Place Admission:$55 A premium wine tasting featuring: • Over 140 wines from 46 wineries To attend please purchase online at: WWW.NZWINE-EVENTS.CA

Fruili and Celebrity Chef Lidia Bastianich at 39th and Cambie Liquor Store

A Taste of Friuli Venezia Giulia Thursday, May 28 – 5:00 – 7:00 PM 39th & Cambie Signature BC Liquor Store (5555 Cambie St., Vancouver) With millions of viewers tuning in religiously, Lidia Bastianich has become one of America’s most beloved television chefs through her TV series, Lidia’s Italian Table, Lidia’s Italian-American Kitchen and Lidia’s…

DB Wine dinner with Wines of Jura

STEPHANE TISSOT WINES OF JURA – FRANCE’S SMALLEST WINE APPELATION db WELCOMES SPECIAL GUEST PRESENTER BARBARA MILLS OF THAT’S LIFE GOURMET Inspired dishes prepared by Chefs Stephane Istel and Bruno Feldeisen – five courses, including: • Reception: Chef Istel’s Alsatian Tarte Flambe, Marc Kreydenweiss Riesling 2004 • Tartare of Smoked Sablefish served with Celery Remoulade…

May 6 +

This week on Good Life Vancouver In the news Stanley Park’s Teahouse Revivial, A California classic Cab Sauv from Geyser Peak Mother’s Day Suggestions Recently Added Events Epic Sustainable Living Expo Grouse Mountain Wild Vancouver Island Diva at the Met Canning Techniques

May 6 +

This week on Good Life Vancouver In the news Stanley Park’s Teahouse Revivial, A California classic Cab Sauv from Geyser Peak Mother’s Day Suggestions Recently Added Events Epic Sustainable Living Expo Grouse Mountain Wild Vancouver Island Diva at the Met Canning Techniques