Gray Monk at Edible Canada

The Edible Canada at the Market team is incredibly excited to be hosting our first ever Vancouver Playhouse International Wine Festival Event this month, and honoured to be welcoming Gray Monk to our Granville Island bistro.

We invite you to join us for a delicious evening with one of BC’s first families of wine – Gray Monk Estate. Celebrating 40 successful years, the Heiss family continue to produce award-winning VQA wines. Enjoy a selection of their flagship and premium wines (including reserves from their library) accompanied by seasonal, market fresh, new Canadian cuisine. Each course will be paired with two of Gray Monk’s favourite wines, and the Heiss family will be on hand to share their stories and memories over the past 4 decades in the industry.

40 & Fabulous
featuring Gray Monk Winery

February 29, 2012

WEST COAST OYSTERS ON THE SHELL
yuzu caviar

PAN SEARED CANADIAN SEA SCALLOPS
apricot & Okanagan chili chutney, citrus foam

Odyssey Brut 2008

FIREWEED HONEY & GINGER GLAZED WILD BC SALMON
fennel & grapefruit salad
Pinot Gris 2010 & Pinot Gris 1994

WILD BC MUSHROOM RAVIOLI
porcini cream, kale, crispy skin
Gamay Noir 2009 & Pinot Noir 2009

JUNIPER CRUSTED SIDNEY ISLAND VENISON LOIN
braised shoulder, parsnips, brussel sprouts, wild blackberry jus
Odyssey Meritage 2009 & Odyssey Merlot 2009

SOUR CHERRY CHOCOLATE TART
black pepper tuille, coffee gastrique
Odyssey III

 

40 AND FABULOUS
Wednesday, February 29

Edible Canada at the Market
1596 Johnston Street
6:30-10:00 pm
$100 per person

Buy tickets online at www.playhousewinefest.com or by phone: 604-873-3311