One of our fav wine regions, the Similkameen is heading to Vancouver on June 17 to host two winemaker dinners featuring the wineries and cideries of the Similkameen Wineries Association. Join the winemakers from Twisted Hills, Robin Ridge, Cerelia, and Orofino as they take over Forage for one of these very special 4-course wine-paired dinners!

4 courses | 7pm | $125/person (plus ticketing service charge)

house-cured lonza, potato and roast garlic purée
Tangled Rose from Twisted Hills Craft Cider

curry oil-spiced tuna crudo, shiso, wild greens, spring pea raita
2013 Orofino Hendsbee Riesling & 2014 Robin Ridge Gewürztraminer

lightly smoked Pacific Provider spring salmon,stinging nettle cavatelli, spring onion velouté
2012 Robin Ridge Chardonnay & 2010 Cerelia Pinot Gris

grilled Yarrow Meadows duck breast, confit arancini, grilled garlic scapes, parfait, elderberry preserve
2010 Cerelia Cabernet Franc & 2012 Orofino Pinot Noir

apple galette, black pepper short crust, aged cheddar
Calville’s Winter Cider from Twisted Hills Craft Cider

Call 604.661.1400 for more information.