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Join Josh Henderson of Skillet Street Food at his first stop in Vancouver with special guest chefs Karen Barnaby of Fish House in Stanley Park, Jenny Shearman of Au Petit Chavignol and Anthony Sedlak, Foodnetwork host of The Main to sample their original recipes showcasing Skillet Bacon Jam What the heck is the original Bacon Jam? A big [...]

Restaurant is Vancouver’s first to pay homage to an authentic cheesesteak experience One of America’s most iconic food experiences arrives in Vancouver as The American Cheesesteak Co. opens in the heart of the city’s downtown entertainment district (781 Davie Street at Howe) in October 2011. From the streets of Philadelphia to Canada’s west coast, the legendary melt-in-your-mouth [...]

WARM UP FOR THE HOLIDAYS AT WELL SEASONED With the year’s biggest culinary season just weeks away, preparations for Christmas are in full swing at Well Seasoned. The holidays seem to start earlier every year and that means more Christmas parties, special events and entertaining to plan for! We’ve already been busy packing our shelves with Christmas stock daily [...]

It’s the end of September already? Seriously, where does the time go? We love Fall at Well Seasoned. Our customers, chefs and staff start to change the way they cook and think about food. The cookbooks and slow cookers come out and we start searching the pages for comfort food recipes like soup, stew and [...]

Pictures from 2009 Mt. Washington Food Festival From September 3 to 5, 2010, Vancouver Island’s Mount Washington Alpine Resort located three hours and 30 minutes north of Victoria, BC, celebrates the finest of Island fare at the Mount Washington Alpine Food Festival. With products from the farms, ranches, waters, and kitchens of the Comox Valley [...]