Tag Archives: BC Beer

What’s Good This Week July 27

What’s Good This Week in and around Vancouver

It’s a little too hot for me these days in Vancouver and I’ve got the fan blasting in my ear in an attempt to remain coolish. This week you might be catching the fireworks, watching some Improv (I’m actually on stage – yikes), eating some Canadian Food or catching up with BC’s beer scene. Don’t forget to celebrate PRIDE and sample some tasty pride-themed treats!

Food Day Canada

 

Food Day Canada

What are you doing on July 30, 2016? We know you always choose a ton of Canadian food products when shopping and dining out, but on this day it’s a must as it’s the official Food Day Canada. This special day is a chance for Canadians from coast to coast to celebrate our farmers, fishers, chefs, researchers and home cooks, and for us that means local pork will be on the menu.

On West Coast there are many restaurants that you can head to for a special Food Day Canada Menu. Restaurants in Vancouver include Burdock, Campagnolo, Bishops, The Fish Counter, West, L’Abattoir, Forage, Royal Dinette, Timber, Cafe Medina, Juniper, Boulevard and more.

Since I’m the BC and Alberta Pork Ambassador, I’ve sussed out some of the menus where you can sample local pork.

Fable Kitchen – Pork and Scallop – Seared corn chowder, clams and truffle oil

West – Duo of Fraser Valley Porkbraised pork cheek, crispy pork belly, Swiss chard, bone broth

Araxi BC Surf and Turf – Fraser Valley Pork Belly with Island octopus, heirloom tomatoes and basil pistou

Cafe Medina – Food Day Canada Frittata – Skillet frittata of spicy smoked pork sausage with locally-grown leeks, potatoes, red spring onions, sweet corn and brie cheese.

Boulevard – Smoked Paradise Valley Pork Shoulder, Creamy Polenta, Zuchini, Pea Tip Salad, Chicharrones

firecracker

Firecracker July 28

On July 28 I am the guest! Yikes! Come see me make a fool of myself (as usual). Special Guest Cassandra Anderton – Good Life Vancouver, Wine/Food Writer, Life-style Commentator
Firecracker! Dynamite ladies. Explosive comedy. Our all-female show featuring some of the best improvisers in Canada. The resulting comedy is inventive, unpredictable, uproarious and sure to spark your funny bone.

Watch out Vancouver as we light a fuse to Vancouver’s comedy scene – shattering stereotypes and sparking a lot of laughs. Firecracker! features an all-star cast of female improvisers. It’s a different improv experience from mixed-gender casts – women take more risks and play on the edge more when they play with only other women. The resulting comedy is inventive, unpredictable and uproarious. As in all VTSL productions, audience suggestions play a huge role in determining and driving the improvised action.

beer

Coquitlam Kinsmen Craft Beer Festival July 30/31

July 30th, 2016 Town Centre Park, South Field, Coquitlam

Welcome to the 1st. Annual Coquitlam Kinsmen International Craft Beer Festival 2 Days – July 30th & 31st, 2016 (BC Day Long Weekend) at the Coquitlam Town Centre Park – South Field This festival is brought to you by the Kinsmen Club of Coquitlam as part of the official Coquitlam 125th Anniversary Celebrations, and looks to become one of the West Coasts must see yearly events on the ever growing craft beer circuit. Tickets

Pride Weekend Treats – Get Out and Sample Some! lucky's layers of pride doughnut 2 (photo credit lucky's doughnuts)

Lucky’s Doughnuts ‘Layers of Pride’ doughnut

Lucky’s Doughnuts has partnered with local charity A Loving Spoonful for their second-annual pride-inspired doughnut. All proceeds from the sale of these beautifully crafted, vanilla bean-glazed rainbow treats will help ALS offer healthy meal programs to men women and children living with HIV/AIDS in the Lower mainland. You can get your hands on one (or two, or three!) of these between 11am and 2pm at the BMO on Denman Street on Pride Day (July 31) while supplies last.

            What: Lucky’s Doughnuts ‘Layers of Pride doughnut
            When: Sunday, July 31 from 11am-2pm (while supplies last)
            Where: BMO Denman St. branch (958 Denman St.)
            Cost: minimum $5 donation

chambar la diversité pride cocktail (photo credit chambar)

Chambar’s “La Diversité”

Vancouver’s favourite Crosstown haunt has specially crafted a refreshingly bubbly cocktail to accompany the numerous Pride celebrations on July 31. An effervescent blend of gin, Fernet Branca and house-made herbal rhubarb grapefruit soda, La Diversité is a little sweet, a little bitter and a whole lot of fun.

            What: Chambar’s “La Diversité” Pride-themed cocktail
            When: Available during Pride weekend (July 30 – August 1)
            Where: Chambar Restaurant (568 Beatty St.) Cost: $14

boulevard pride week rainbow cocktails

Boulevard Kitchen & Oyster Bar’s Pride Week Rainbow Cocktails

Boulevard’s Beverage Director J.S. Dupuis will be featuring a festive  “rainbow of cocktails” for Pride Week. Their pride cocktail menu has a drink in every colour:

  • Cosmopolitan (red) – Absolut Citron, Cointreau, cranberry juice, lime. $12.
  • The Seeker (orange) – Lemon Hart Blackpool Navy Spiced, pineapple juice, cinnamon syrup, lime, Angostura bitters. $12
  • Sidecar (yellow) – Hennessy VS, Cointreau, lemon juice. $14
  • Last Word (green) – Gin, Chartreuse, Maraschino, lime. $14
  • Blue Hawaiian (blue) – Vodka, Blue Curaçao, pineapple. $12
  • Aviation (purple) – Gin, Maraschino, Violette liqueur, lemon juice. $14

            What: Boulevard Kitchen & Oyster Bar’s rainbow cocktails
            When: Available during Pride Week
            Where: Boulevard Kitchen and Oyster Bar (845 Burrard St.)
            Cost: $12-$14

basil pasta bar naughty penne (photo credit jer baum)
Basil Pasta Bar’s “Naughty Penne”

All Pride Week, Basil Pasta Bar’s Davie Street location will be serving up – wait for it – phallic-shaped pasta. The penne dish is made with Alfredo sauce, veggies and your choice of protein. As for the garnish? Pieces of penis-shaped pasta. $1 from each “Naughty Penne” dish will go to Vancouver Pride Society.

What: Basil Pasta Bar’s “Naughty Penne” Pride pasta
When: July 24 – 31
Where: Basil Pasta Bar (636 Davie St.)
Cost: $9.69

beach bay café pride collins

Beach Bay Café ‘Pride Collins’ Cocktail

Beach Bay Cafe & Patio’s award-winning Bar Manager Adrian Lindner is introducing a new Pride-themed cocktail that they’ll be mixing up during the festivities on July 31. The aptly named Pride Collins is a summer-forward sipper made with rhubarb, lemon shrub, gin and soda – best enjoyed al fresco overlooking the water on Beach Bay’s bustling patio.

            What: Beach Bay Café’s “Pride Collins” cocktail
            When: Sunday, July 31
            Where: Beach Bay Café (1193 Denman St.)

Victoria Beer Week Launches Full Schedule

March 7-15, 2015, Victoria, BC

victoriabeerweek.com
Twitter: @vicbeerweek • Instagram: @vicbeerweek • Facebook: /vicbeerweek
#VBW2015

Victoria Beer Week is a nine-day festival highlighting a broad selection of BC craft breweries and educating Victorians about craft beer. After a very successful launch that saw over 3,000 people attend 14 events held in venues throughout Greater Victoria in early March, 2014, Victoria Beer Week is returning in 2015 with 22 events celebrating craft beer in our city.

#VBW2015 is bringing back some of the most popular events from 2014 and expanding by adding some more exciting options. The festival will once again kick off with the Opening Cask Night at the Victoria Public Market on Saturday, March 7. Last year’s Cask Night was one of the most exciting beer events ever held in the city, and this year the event will feature every Vancouver Island craft brewery, including several new ones that have opened in the past year, along with three cideries and even a mead producer. We are also proud to offer gluten-free food and drink options at this event (cider and mead only, not beer).

New in 2015 is a major mid-week event called Thunderdome, which will feature 10 brand new, never-before-brewed beers launched by 10 of BC’s best craft breweries. That will take place on Wednesday, March 11 at 7:00pm—outdoors under a thunderdome (OK, it’s a heated tent) at Wheelie’s Motorcycle Café in Rock Bay.

#VBW2015 has also expanded to include a second cask event at the Victoria Public Market, the Closing Cask Night on Saturday, March 14, which will showcase more than 20 Mainland breweries, including several of the hottest new breweries that have opened in Greater Vancouver in the past two years.

The festival will once again finish with the Brewmaster’s Brunch at the Atrium on Sunday, March 15—a delectable affair that includes six beer-paired brunch courses prepared by premier chefs from the Island Chefs Collaborative.

Beyond these marquee offerings, numerous other events are scheduled at various Victoria venues throughout the week (see full schedule below).

All ticketed events are for sale through EventBrite at VictoriaBeerWeek.com

Physical tickets are available at Garricks Head and other locations  as of Friday January 16.

SATURDAY MARCH 7

Opening Cask Night – $50 plus tax & service fee
7:00pm to 10:30pm
Victoria Public Market, 1701 Douglas St.

At our opening event, we’ll be celebrating with fantastic food vendors and a selection of unique cask-conditioned beers from up to 20 Vancouver Island breweries, as well as cider & mead. We are proud to offer gluten-free food options from Victoria Public Market vendors, as well as gluten-free beverage choices (cider and mead only, not beer).

SUNDAY MARCH 8

Pedalin’ For Pints on International Women’s Day – $59 plus tax & service fee
12:45pm to 5:30pm
Multiple brewing locations around Victoria – WOMEN ONLY

We’re celebrating International Women’s Day with The Pedaler, home of Victoria’s best cycling tours. Join Rose Lee from The Pedaler as she leads a cycling tour around town to visit some prominent females involved in Victoria’s brewing scene. The tour ends with a pint and some food at Canoe Brewpub.

Beer School Vol 1: The History of Beer – $25 + tax & service fee
Noon to 1:30pm
Swans Brewpub, 506 Pandora Ave

Ken Beattie from Eureka Beer Guide and Prud’homme Beer Certification will take you on a trip from the dawn of civilization all the way to the start of the Horseshoe Bay Brewery in BC in 1982. To properly illustrate his points, beers that have historical significance will be served.

Swans will be providing a special offer lunch menu for attendees who wish to stay at Swans and eat between the two Beer School courses.

Beer School Vol 2: Victoria – Brewing Since 1858 – $25 + tax & service fee
3:00pm to 4:00pm
Swans Brewpub, 506 Pandora Ave

Join renowned local beer historian Greg Evans for an illustrated presentation exploring noteworthy pioneer brewers who established, developed and promoted Victoria’s brewing industry.

This ticket includes one pint of Swans beer. Swans’ regular beer menu will be available throughout the presentation.

Rookies & Legends Tap Takeover

A Fundraiser for the BC Craft Brerwers Guild – $25 + tax & service fee
7:00pm to 10:00pm
Spinnakers Gastro Brewpub, 308 Catherine Street

It’s no secret that BC’s craft brewing community is growing. Our province’s rich lineage of influential veteran breweries is balanced with a bubbling crop of exciting new brewers. Rookies & Legends gathers a wide array of breweries at Spinnakers, BC’s original brewpub, for an evening of beer, food, and good ol’ Island socializing. Doubling as a fundraiser for the BC Craft Brewers Guild, this event will see brewers from all over the province in one room, serving their beers alongside some delicious food offerings from Spinnakers. Visit bccraftbeer.com for details about the Guild.

MONDAY MARCH 9

Beer, Pizza, More Beer – $25 + tax & service fee
7:00pm to 9:00pm
Pizzeria Prima Strada, 2960 Bridge St.

Beer and Pizza! Is there a better marriage in the world of food and beverage? We think not, and our friends over at Pizzeria Prima Strada agree with us. Another returning event from our first year, this ultimate beer and pizza party sees four of BC’s best breweries collaborate with Prima Strada for custom pairings with specialty pizzas.

Slow Beer Club – $25 + GST & service fee
7:00pm to 9:00pm
The Churchill Pub, 1140 Government St.

The Sours are coming! You may have noticed a persistent chatter about “sour beers” among beer enthusiasts all over the province. After hoppy IPAs dominated the game for a while, BC brewers are starting to explore this new category with energy, excitement and creativity. Victoria Beer Week is excited to host an evening at The Churchill dedicated to sour, slow and barrel-aged beers – come check out the new style of beer that has beer fans everywhere curious.

TUESDAY MARCH 10

Beer, Cheese, More Beer – $30 + tax & service fee
7:00pm to 9:00pm
Garrick’s Head Pub, 1140 Government St.

Wine & Cheese?? Think again! Long the staple of foodies in the know, beer and cheese is a match made in gastro-heaven. Whether it’s the unpredictable robust match ups of flavour or the fact that beer is such a fantastic palate cleanser, ales and good quality cheese typically make for a big dose of DELICIOUS. One of VBW2014’s biggest successes (hint, it sold out QUICK), this fun event returns to Garrick’s Head for 2015!

Drink in the Story – $32 plus tax & service fee

7:00pm to 9:00pm
The Drake Eatery, 517 Pandora Avenue

We invite you to the Drake Eatery, Victoria’s newest craft beer hot spot, for an evening of storytelling paired with beer and food, and hosted by Joe Wiebe, the Thirsty Writer. Over the course of the night, you’ll hear three renowned BC brewers tell the story behind their breweries and one of their beers, offering insight into some of their inspiration, frustration, education and craft. Each story will be followed by a question period and some casual socializing.

WEDNESDAY MARCH 11

Thunderdome – $35 plus tax & service fee
7:00pm to 10:00pm
Wheelie’s Motorcycle Café, 2620 Rock Bay Ave

We’re extremely excited to bring you something new for #VBW2015… we call it the THUNDERDOME. The premise is simple: Thunderdome will feature 10 brand new, yet-to-be tasted beers from some of BC’s finest craft breweries. Gathered at one of Victoria’s greatest new haunts – Wheelies Cafe in Rock Bay – this event will offer attendees a chance to check out what some of BC’s finest have in store before anyone else! And all of it under one singular dome of thunder!

THURSDAY MARCH 12

Fantast Beer Label Art Show – FREE (guestlist registration required)
7:00pm to 10:00pm
Wolfsheep Arthouse, 1215 Government Street

Last year we made up a bunch of fantasy beers and had local artists do up some great creative for them… it was such a hit that we decided to bring it back. This year it will be held at Wolfsheep’s fantastic arthouse right in the heart of downtown Victoria. Expect to see at least 8 originally designed beer labels for fantasy beers that we’ll reveal the names of leading up to the event. This is a night to enjoy some art and socialize! We’ll be pouring beer from four different breweries (TBA).

The Definitive Victoria Brewery Crawl NIGHT 1 – $65 plus tax & service fee
5:00pm to 9:00pm
Various locations around Victoria

Last year’s brewery crawls were a brilliant success, so we decided to bring them back, and sure,  one more night can’t hurt right? Victoria Beer Week and Brink Events temam up for three nights of upscale brewery crawls fit only for the most sophisticated beer drinkers. Enjoy a behind-the-scenes look at the craft brewery scene in Victoria. Learn about the history of each brewery, while savouring 3 taster samples at each stop. Like last year, we’ll visit all your favourite Victoria breweries and brewpubs plus offer a mystery stop at a unique location, where we’ll showcase three breweries you’re not likely to be expecting! Oh, did we mention you will be escorted via limo bus? This isn’t your typical university pub crawl. Please dress gentlemanly and lady-like for this swanky beer excursion.

FRIDAY MARCH 13

Craft Beer Revolution Town Hall – $15 plus tax & service fee
7:00pm to 10:00pm
Victoria Event Centre, 1215 Government Street

Our Craft Beer Revolution Town Hall event last year brought together some of BC’s most lively and influential craft beer characters. This year, we’ll be bringing a new cast to the stage to discuss the exciting new development of neighbourhood breweries in Vancouver. We’ll also ask the question: what will craft beer in Victoria look like in 2020?

Hosted by the CBC’s Khalil Akhtar, expect some laughs, some discussion and some healthy investigation into what lies ahead for craft beer in BC.

The Definitive Victoria Brewery Crawl NIGHT 2 – $65 plus tax & service fee
5:00pm to 9:00pm
Various locations around Victoria

Night 2 of our brewery crawls around Victoria.

SATURDAY MARCH 14

Cooking With Beer– $45 plus tax & service fee
Noon & 3:00pm
The London Chef, 953 Fort Street

We all know that beer paired with food is a no-brainer, but how about using beer as an ingredient?! Join us alongside the London Chef for an exploration of delicious meals that pair and integrate craft beer with next level dishes. Each attendee can expect to eat a meal by the end of the course, with sample servings of each of the beers used in each dish.

Homebrewing Workshop at Category 12 – FREE (registration required)
11:00pm to 5:00pm
Category 12 Brewing, 2200 Keating Crossroads

In collaboration with BrewVic, Victoria Beer Week presents a FREE comprehensive homebrewing workshop at Victoria’s newest brewery, Category 12 Brewing, led by Michael Kuzyk, homebrewer-turned-brewmaster. Victoria’s vibrant craft beer scene has deep roots in the homebrewing culture. This event offers a fantastic glimpse into the fundamental processes, practices and knowledge that has propelled many a select beer drinker from inquisitive enthusiast to brewmaster.

The Definitive Victoria Brewery Crawl NIGHT 3 – $65 plus tax & service fee
5:00pm to 9:00pm
Various locations around Victoria

Night 3 of our brewery crawls around Victoria.

Closing Cask Night – $50 plus tax & service fee

7:00pm to 10:30pm
Victoria Public Market, 1701 Douglas St.

After our Island-focused opening event, we’re ending a fantastic week with a cask night celebrating the finest selection of craft breweries from Vancouver, the Lower Mainland and the Kootenays.

SUNDAY MARCH 15

VBW Finale: The brewmaster’s Brunch – $65 plus tax & service fees
11:00pm to 3:00pm
The Atrium, 800 Yates St.

There’s no better way to end a week of beer-fueled fun than with a custom beer-paired brunch! We’re bringing back last year’s smash finalé, a fun collaboration with the Island Chef’s Collaborative we like to call The Brewmaster’s Brunch. The premise is simple, but delicious: six courses of brunch, each paired specifically with a 4oz portion of BC craft beer.

Additional events will be organized with restaurants and pubs around town, with tap takeovers, beer-paired lunches and other free events announced closer to March.

Mandate and Focus
Victoria Beer Week’s goal is to electrify Victoria during the dreary days of mid-March, igniting beer lovers’ sense of excitement and exploration, and offering newcomers to craft beer the opportunity to learn more about BC’s diverse and thriving craft beer industry.

While some events are ticketed, others are open to the public (19+), and many of the city’s pubs, bars and restaurants will also be participating with their own events or daily craft beer specials.

Victoria Beer Week is firmly rooted in Downtown Victoria venues that are integral to the vitality of our city’s core. In addition to the Victoria Public Market, other downtown locations include the the Atrium, the Drake Eatery, the Churchill, Swans Brewpub, the Canoe Brewpub, and Garrick’s Head Pub, where tickets for many of the events can be purchased.

ABOUT THE VICTORIA BEER WEEK SOCIETY

Victoria Beer Week Society is a non-profit organization with a mission to facilitate various beer-related events at locations around Greater Victoria. We aim to educate and build “beer ambassadors” out of craft beer newcomers and seasoned beer geeks alike, as well as to increase business for all facets of the BC craft beer industry, including breweries, liquor stores, restaurants, pubs and home-brew supply stores.

Steamworks Brassneck Firewalker Collaboration Ale

collab beerThis collaboration between brewmasters at Steamworks and Brassneck pours black with a lasting tan head that sticks right to the glass with telltale signs of how big a sip I took! Smells of smoked malt, cocoa, dried fruits with some meaty notes. On the palate it’s again smoky, nutty, with a tad of bitterness on the finish. I’d like to try this with BBQ ribs.

 

 

Townsite Brewing Perfect Storm

beer_perfect_stormPowell River’s Townsite Brewing has brewed up the perfect storm in their oatmeal stout. Pours the darkest of browns with a nice head of foam. On the nose there is molasses, bitter chocolate, toasted nuts and coffee with some baked fig.

Starts a bit sweet and follows up with cocoa, coffee and walnut flavours. Immensely complex and enjoyable. Thankfully lives up to it’s name.

Grab some freshly shucked oysters and enjoy.

 

Phillips Ginger Beer

Ginger-Ale-2013

Well it’s a sunny Friday and I have a little bit of a sore throat so I’ve been told ginger is good for it and hence it’s time to crack the Phillips Brewing Co. Ginger Beer. Lots of ginger in this one so I am on the right track. Pours hazy copper with a head that soon dissipated. Aromas of freshly grated and crystallized ginger along with fresh bread and herbal notes. Lots of ginger dominating the palate with a bit of caramel; very refreshing with a spicy finish. Great with sushi or ceviche of course.

 

 

Bridge Brewing Company Wunderbar Kolsch

kolsch-300x300Kolsch’s are a German hybrid of ale and lager and this one tows the line using German noble hops in the fermentation. Cloudy and straw in colour, the beer is malty and yeasty like fresh baked bread with some fruity and floral and citrus notes on the palate. Medium body, with mild herby bitterness and carbonation. Well balanced at ABV 5% IBU 27.

Perfect with grilled sausages served up with sauerkraut!

Tofino Brewing Blond Ale

Blonde-Ale-260Headed down to Feast Tofino Dock Festival and grabbed a mug of Tofino Brewing Blonde Ale to cheer on the release of a rehabilitated octopus! Had it in a plastic cup which is by no means the best way to drink it, but it worked dockside and was less of a hazard if you happened to have a few. It has a pale straw colour with a nice floral, biscuit and fruity aromas and on the palate clean peachy, orange bitters taste with abit of light hoppiness and mild carbonation.

Tofino Brewing

Hot Glass Cold Beer – Craft Beer and Glassblowing

hotglass_coldbeer_emailEVENT ALERT RT! On Friday March 7, 2014, taste great craft beer from some of Vancouver’s best craft breweries while you watch glassblowers make art from molten glass! at Terminal City Glass Coop.

Participating b

Breweries include:

Each brewery is bringing two delicious beers to this event.

Your admission includes a one-of-a-kind, hand-blown glass beer mug (shown above!) and 6 tasting tokens. Additional tokens are $1.25 each at the event. (Age 19+)

AND! The Aussie Pie Guy will have his food truck parked outside so bring your appetites as well!

Friday, March 7th, 2014
6:00 – 9:00 pm

Tickets: $45.00 each, available at Brown Paper Tickets.

Questions? Call 604-253-2667 or email info@terminalcityglass.com

 

Stanley Park Brun

Stanley Park Brun ImagesThis Belgian-style dark ale is made with Crystal, Pilsner and Munich malts.  A very clean beer with aromas of caramel, malt and rye bread, cocoa and espresso.  On the palate the beer is balanced, a touch sweet, but not cloyingly so, with some caramel, malt, and coffee notes and a nutty finish.  Pairs well with braised short ribs.  Try these coffee-braised short ribs with ancho chile.  I’ve made them twice and they were much loved.

www.stanleyparkbrewery.ca

About Stanley Park Brewery

Stanley Park Brewery is Canada’s first sustainably-focused brewery and one of the most technologically advanced breweries of its size in North America. Being locally owned and operated is an important distinction and part of our proud heritage which dates back to 1897 when our namesake brewery was established on the south shore of Lost Lagoon in Stanley Park. Our beers, Stanley Park 1897 Amber, Stanley Park Noble Pilsner, and Stanley Park Brun, honour our region’s distinctive past and bring this history to life through historic images and narratives on labels of our craft beer. The future of the environment is at the forefront of everything we do and our Canadian-built wind turbine enables us to harness the power of the wind to brew completely natural beer using much less energy than a regular brewery. For further information, visit www.stanleyparkbrewery.ca. Stanley Park Brewery is owned and operated by Mark Anthony Brands, part of The Mark Anthony Group of Companies, one of North America’s most diversified and successful private beverage Companies focused on the alcohol beverage sector. For more information, visit www.markanthony.com.

Stanley Park Brewery

From Tourism VancouverCANADA’S FIRST SUSTAINABLE BREWERY BRINGS HISTORY TO LIFE
In 1897, Belgian pioneer brewmaster Frank Foubert established Stanley Park Brewery on the south shore of Lost Lagoon next to the entrance arch in Stanley Park. The brewery was a recognizable landmark in the park, providing refreshment to park visitors. Fast forward 113 years, and Stanley Park Brewery launches Canada’s first sustainable brewery and brings back these fond memories of Vancouver’s past with their founding beer, “Stanley Park 1897 Amber”. A Belgian-style amber ale, the light-bodied beer has a subtle flavour complexity and an exceptionally-clean finish. What’s more, a 110-foot wind turbine harnesses the wind to provide power for the state-of-the-art craft brewery, using much less water and energy than a conventional brewery. Frank Foubert would be proud. Visitors wanting to taste part of Vancouver’s heritage can head to one of the 160 pubs, restaurants and hotels carrying the beer, or pick up a six-pack at a Vancouver liquor store.
www.stanleyparkbrewery.ca