Chef Mike Robins From Sous Sol, Winnipeg Heads To The Gold Medal Plates

A Few Questions With Chef Mike Robins – Competitor In Gold Medal Plates, Kelowna The Canadian Culinary Championships will take place this weekend in Kelowna, BC February 2-3, 2018 The eleven competing chefs will be aiming for gold as they compete in three events over two days testing their skills, creativity and endurance. We had a…