Tag Archives: Cibo
BC’s Bounty Shines This Spring at Cibo Trattoria

BC’s Bounty Shines This Spring at Cibo Trattoria

Special Spring Lamb Dinner What :: BC’s bounty shines this spring at Cibo Trattoria, with a special spring lamb dinner taking place on April 22nd and 23rd. For $48 per person (add $36 for wine pairings), guests will enjoy a rustic five-course menu crafted by Cibo’s talented Executive Chef Neil Taylor. Dishes include bruschetta of [...]

Read more
Cibo7

A Taste of Tuscany at Cibo Trattoria

Award-Winning Restaurant Serves Authentic Italian Fare Cibo Trattoria, the award-winning Italian eatery in downtown Vancouver’s chic Moda Hotel, is serving a taste of Tuscany. Executive Chef Neil Taylor and his talented kitchen brigade have used fine, fresh ingredients to craft a three-course menu that promises to transport guests to the idyllic Italian region. Available until [...]

Read more
007

Yellow tail Reserve Tasting

I’m always up for a wine tasting that involves big Ozzy reds, so when Yellow tail rolled into town to show off their reserve line, I was keen to taste.  I understand the consumer friendly regular Yellow tail line’s appeal, but for my palate, I find there is too much residual sugar in the bottle, [...]

Read more
041

Growing Chefs! Raises Over $12,000 at “From Farms to Forks” Gala

Children’s urban agriculture program set to expand to more schools than ever in 2011  Food Pictures Below! Growing Chefs!  announces that their sold-out annual fundraising gala From Farms to Forks: A Harvest Kitchen Party raised over $12,000 for their 2011 school program. Hosted at the Dirty Apron Cooking School on Monday night (October 25, 2010), seventy-five food [...]

Read more
Cibo

BC Wine and Producers Dinner at Cibo Trattoria

Celebrating Poplar Grove Wines and the Organic Produce of Sapo Bravo Farm Cibo Trattoria will host an exclusive wine and producers dinner that celebrates the very best of BC food and wine. On Sunday September 5th, guests will enjoy a delectable menu crafted by Cibo’s talented Executive Chef Neil Taylor. Each dish in the five-course [...]

Read more
Sebastien Le Goff leaves Cibo/Uva – Ed Perrow to replace

Sebastien Le Goff leaves Cibo/Uva – Ed Perrow to replace

Buon Viaggio -Sebastien Le Goff to depart Vancouver for his new adventure in Singapore Cibo Trattoria and Uva Wine Bar announce the departure of Sebastien Le Goff, Head of Operations.  Instrumental in the launch and success of both venues, Le Goff is moving on to a new opportunity in Singapore. Management, fellow staff and guests [...]

Read more
BC vs. France at Cibo

BC vs. France at Cibo

B.C’s Best vs. Iconic French Wines! September 8th, 2009 5:00-10:30pm – Cibo Trattoria Please join us for this exciting event and experience the best wines of British Columbia facing off against the Iconic wines of France! Event participants include the following all-star line up: ·        Cibo Trattoria’s Executive Chef Neil Taylor. ·        Representing B.C. (wearing [...]

Read more

Escape to Italy Without the Flight

What’s your palette in the mood for? If you’re craving authentic Italian (or just really good, healthy food with excellent service), you’re in luck. Cibo Trattoria represents casual, authentic Italian cuisine with fresh and organic ingredients as its focal point (translation = nothing frozen). Executive Chef Neil Taylor’s attention to the smallest details, such as [...]

Read more