Tag Archives: DB Moderne Bistro
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DB and TRUCHARD NAPA VALLEY, WINE DINNER – NOV 16TH

Only 100% estate-grown fruit goes into the extraordinary wines of  Tony and Jo Ann Truchard’s award-wining estate wines.  That and over 30 years of wine-making expertise. Join Sommelier Kevin Van Hullebush for a very special wine dinner showcasing magnificent Truchard Vineyards wines and the inspired cuisine of Chef de Cuisine Guggenheimer. Chef’s Five Course Wine [...]

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INSIDE THE DB KITCHEN – NOV 9.

INSIDE THE DB KITCHEN – NOV 9.

Get set for a truly delicious holiday season ahead. Share inspiration, ideas and the restaurant kitchen with our very own Chef de Cuisine. Private Cooking Class Nov 9th Be part of a private cooking lesson for eight, plus dinner with Chef de Cuisine Nathan Guggenheimer. Rendezvous in the Lumiere kitchen (next door) at 4:30pm on [...]

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Six Delicious Deals, Six Fabulous Nights at DB!

Twofer Tuesdays – Burger & Beer for $19 Two great tastes for one low price every Tuesday.  Savour one of Chef Nathan’s gourmet burgers – Frenchie, Fromage or Classique – and an icy cold sleeve of local craft-brewed beer or less than $20.  Upgrade to the world-famous db Burger for an additional $10. Unwind Wednesdays [...]

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THANKSGIVING BRUNCH OR DINNER, DB BISTRO STYLE

SATURDAY OCTOBER 9 – MONDAY OCTOBER 11 db Bistro Moderne Chefs Nathan Guggenheimer and Olivier Muller invite you and yours to share your day of Thanksgiving and his three-course Prix-Fixe turkey feast with a twist – a French twist that is. An a la carte Turkey Duo entree and regular menu service also available. Prix-Fixe [...]

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Oyster Shucking Contest – Sunday September 26, 2010

Oyster Shucking Contest – Sunday September 26, 2010

Do You Have What it Takes? 3pm Tailgate 4pm Competition Begins $10 Entry Fee * Prizes A $10 per person entry fee includes use of one of Chef’s towels and an oyster shucking knife – though you can certainly use your own if you really think you’re that good. All shuckers receive a $15 gift [...]

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