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Dine Out Vancouver Value – All Month Long Vancouver’s most celebrated restaurant promotion is happening a little later this year, thanks to the Olympic Winter Games, and it is certainly worth the wait. In fact, YEW restaurant + bar is offering Dine Out Vancouver value for the entire month of May. For $38 guests have [...]

ANOTHER GOLD FOR JOE Joe’s appetite for gold grows. At the start of April it was five Golden Plate Awards.  Then at month’s end, it was another Gold in the Fetzer’s Great Beginnings appetizer challenge at the Vancouver Playhouse International Wine Festival. Guests tasted, compared and voted – and there is simply no arguing with [...]

If you thought last year’s Summer Splash was hot, well, get your blood pressure checked before you come to Summer Splash 2010 on Wed, June 16th.  This year features: • Samplings of the new summer menu • Cocktails, wine and beer • Dance performance by Mambo Hustlers • Live and silent auctions featuring art by [...]

ON until May 9,2010 – Lunch and Dinner! Yaletown, Vancouver – Hamilton Street Grill is pleased to present their Dine Out Vancouver 2010 menus available from Monday, April 19th to Sunday, May 9th. Starting this evening guests can choose from some of the best quality steaks in North America with Certified Angus filet mignon and [...]

Had me at Lamb Cheeks! CA At Diva, food lovers don’t have to wait for a special occasion to indulge in their culinary senses. Until May 6, Diva at the Met will be offering inspired menus at $38, paired with complimentary wines for an additional $25: Appetizer Roasted Beef & Potato Veloute Red Rooster, pinot [...]

first course choice: hot & sour soup suggested wine: joie noble blend haida gwaii salmon crispy wonton suggested wine: nk’mip pinot noir sloping hill char siu congee traditional rice soup with chinese bbq pork suggested wine: lake breeze pinot gris second course choice: buddha’s noodles shitake mushroom, su choy, red pepper, eggplant suggested wine: la [...]

L’Altro Buca serves Italian cuisine prepared with delightful simplicity and a few modern twists. STARTERS Tuna tartare Japanese style, with ponzu vinaigrette & tempura oyster Tomato soup with whipped horseradish & chive creme fraiche, grilled cheese toast Rillettes of pork belly with smoked bacon bread & piccallilli MAINS Beef tenderloin with oxtail ravioli, garlic pomme [...]

Get ready to Dine Out Vancouver! We’re launching the promotion early this year by starting this Friday April 23rd and going straight through until Thursday May 6th. Our feature 3-course menu is only $28 (see below) and as always highlights local, sustainable, and seasonal items. Space fills quickly every year, so give us a shout [...]