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Say goodbye to cellophane and hello to beautifully packaged gourmet gifts The Dirty Apron Delicatessen is taking gift giving and kicking it up a notch. Gone are the cellophane wrapped, stale cracker gifts of old. Dirty Apron custom crafted boxes include fresh ingredients, thoughtful gifts, and gourmet selections to impress any palate. With thirteen options [...]

The magic of perfect food and wine pairings can turn any dinner into a decadent experience. Join chef David Robertson and house wine oenophiles Michaela Morris and Michelle Bouffard for a class that will demystify the art of harmonizing flavours and uncovering what makes for a perfect match. On the menu: Piri Piri prawns with [...]

Love food but tired of cooking for one? The Dirty Apron Cooking School is bringing city singles together in a class designed to help students meet their match in the kitchen. Join us for a no-pressure combination of cooking, wining, dining and dating, as you make gourmet dishes, and hopefully a few new love connections. [...]

New menus at Gulf Island resort built by Chef of the Year Nico Schuermans Visits to the idyllic Gulf Islands just got a lot tastier with a unique partnership between Galiano Island’s Bodega Ridge and Vancouver’s award-winning Dirty Apron Cooking School. Along with having a resident Chef from Dirty Apron onsite leading all food operations, [...]

The magic of perfect food and wine pairings can turn any dinner into a decadent experience. Join chef David Robertson and house wine oenophiles Michaela Morris and Michelle Bouffard for a class that will demystify the art of harmonizing flavours and uncovering what makes for a perfect match. On the menu: -Piri Piri prawns with Thai [...]