Fall at the Fairmont Chateau Whistler

Tasty Reasons to Visit the Fairmont Chateau Whistler News from our friends at Fairmont Chateau Whistler came into our inbox and we had to share – GLV Executive Chef Isabel Chung and her culinary brigade at Fairmont Chateau Whistler have been busy creating an abundance of tasty and tantalizing reasons to visit Whistler this fall….

The Fairmont Chateau Whistler Delivers Decadent Dining

Dinner In The Grill Room At The Fairmont Chateau Whistler Before the holiday season gets in full swing, you’ve got a smidgen of time to escape up to Whistler and enjoy the festivities before hotel room prices spirals upward. If you’ve got just one night, we’ve got the agenda for you! First up, take the…

Fairmont Food Day Canada Menu – News Release

Food Day Canada Celebrated August 3rd Across Canada Fairmont Chateau Whistler executive sous chef Derek Bendig announced that his 2019 Food Day Canada (FDC) dinner will be comprised entirely of ingredients from the Whistler Farmer’s Market, located just steps from the hotel’s front doors and now he’s released the complete menu for the August 3,…

Fairmont Chateau Whistler Culinary Team Awarded – News Release

Fairmont Chateau Whistler Awarded Congratulations to the Fairmont! We’re very overdue for a visit! Fairmont Chateau Whistler waves goodbye to its 20’s and takes its thirtieth turn around the sun, the future looks bright. The culinary team at Whistler’s most iconic hotel has taken the podium twice at two back-to-back awards ceremonies. On Monday, April…

EAT! Vancouver Reveals Menu for 2017 Events

Last Chance: Limited Tickets Available For EAT! Vancouver Signature Events The 25th annual EAT! Vancouver is on and we’ve got a sneak peek menu reveal for EAT! Harvest and EAT! Pastry events. Most events are sold out but limited tickets are still available online for a few : http://eat-vancouver.com/ EAT! Harvest (November 10 from 7-10pm): Amanda…

Ellevate Together at the Fairmont – Chefs Nicole Gomes, Melissa Craig, Isable Chung

Ellevate Together – Fairmont’s Collaborative Fundraiser Dinner Another chance to dine on spectacular food made by top chefs in the country, fundraising for cancer and they are all female this time!  #girlpower Join Fairmont Chateau Whistler For A Collaborative Culinary Dinner on Sunday, November 12 with three of Canada’s Top Powerhouse Chefs Lending Their Time…

High Rollers Party at the Fairmont Chateau Whistler

November 9 2012 – Rolling out the red carpet Vegas style, Cornucopia’s newest food, wine & good times extravaganza; High Rollers! Step into a high-end casino affair with a delicious drink in one hand and Lady Luck in the other. Mouth-watering canapés and cocktails will keep you fuelled for the night ahead, so dress to…

Vancouver’s Easter Brunches

Not sure yet whether I’ll venture out or not, but here’s some of my top picks in case you’re in need. Yew Restaurant + Bar – 650 Howe Street, Vancouver – Four Seasons Hotel YEW’s Easter Brunch features over 50 delicious items. Kids Station with all the fixings – including chocolate waffles and a visit from…

40th Birthday for Clos Du Val Winery from Napa Valley

CLOS DU VAL TO BRING A ‘CURE FOR THE COMMON CULT’ TO CANADA The Iconic Winery Kicks off its 40th Birthday Festivities With Exclusive Tasting events in Vancouver, Calgary, Whistler and across Canada This Spring Tracey Mason, EVP of Global Marketing for the renowned Clos Du Val Winery in Napa Valley, announced today that the…

Plan for Post Games with the Fairmont Chateau Whistler

Fairmont Chateau Whistler presents a host of Post Games packages The Fairmont Chateau Whistler’s flame will burn bright long after the Games with new Gold, Silver and Bronze packages for both winter and summer. The new line up of packages will put you top of the mountain or top of the tee from the comfort of…