Vancouver’s Easter Brunches

Not sure yet whether I’ll venture out or not, but here’s some of my top picks in case you’re in need. Yew Restaurant + Bar – 650 Howe Street, Vancouver – Four Seasons Hotel YEW’s Easter Brunch features over 50 delicious items. Kids Station with all the fixings – including chocolate waffles and a visit from…

Thanksgiving Weekend at The Sutton Place Hotel

The Sutton Place Hotel offers you and your family a wonderful selection of Thanksgiving events to celebrate this festive season. Savour award-winning cuisine and traditional holiday fare, whether you choose the gourmet Thanksgiving Dinner in Fleuri Restaurant, or have our Chefs prepare your dinner for you (Turkey Express). October 8th – 10th, 2011 5:00pm – 10:00pm 4-Course…

News from Sutton Place (Caymus Wine Dinner)

Upcoming Winemaker’s Dinner: Caymus Vineyards Fleuri Restaurant is pleased to present our next Winemaker’s Dinner featuring selections from the world renowned Wagner Family of wines. We are proud to welcome Mr. Peter Lindenlaub, Canadian Division Manager from Caymus Vineyards, who will be our host for the evening. Join us for this exclusive event, where we…

Fleuri at Sutton Place Salmon Festival

Fleuri Restaurant has “Gone Wild” for BC Salmon! Now – August 31st, 2010 Come in and check out our Weekly Fresh Sheet featuring a mouthwatering selection of wild BC Salmon dishes. Starter: $13.00, Entree: $24.00, Dessert: $11.00 2-Course Dinner (choice of starter + entree): $35.00 3-Course (choice of starter + entree + dessert): $45.00 For…

Winemaker’s Dinner at Fleuri – Sutton Place

An evening of fine wine, fine food and fine people is upon us. Fleuri Restaurant is pleased to announce it’s exclusive Winemaker’s Dinner, which will be filled with fabulous fare from Chef Robert Uy and the wines of Burrows Luongo. Burrows Luongo Wines $75* per person Reception  6:30pm, Dinner  7:00pm Special Guest – Larry Luongo…