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CLARK vs. KAMBOLIS Stop by Raincity Grill on Father’s Day – Sunday, June 20 during the West End Car-Free Festival as Executive Chef Robert Clark takes over the restaurant’s Denman Street sidewalk to serve up a street-friendly menu. Watch over Raincity’s grill as two recipes battle it out. First up are Chef Clark’s chili cheese [...]

Restaurant owner, Harry Kambolis and Executive Chef, Robert Clark, recently named Jennifer Peters as their new Chef de Cuisine. And as per usual they found a gem no further than 100 Miles away. Peters began her career at La Belle Auberge as an apprentice under the local great, Bruno Marti. Following La Belle Auberge, Peters [...]

Burt brings with him over 16 years of culinary experience honing his craft across the country from Chateau Lake Louise to finishing his apprenticeship with Maurizio Bertossi in Halifax. He then traveled to Australia, working his way across the country finishing with a chef poison at the company kitchen in the Barossa valley before returning [...]

Close to 40 restaurants in Vancouver, Richmond and North Vancouver will dim their lights and dial up the ambiance on Oct. 28 to show support for electricity conservation. A new initiative by BC Hydro, in partnership with Tourism Vancouver, will see restaurants like downtown’s C Restaurant and Kitsilano’s Trattoria Italian Kitchen, serving dinner by candlelight. [...]

Parent company, Greenscape Capital Group Inc. will manage the product line moving forward. The Initial Public Offering (IPO) takes place on Friday, October 23, 2009. The announcement marks the IPO of Canada’s first company solely focused on operating a broad spectrum of green consumer segments including: COP, Lela Designs and Open Sundaes. Greenscape is dedicated [...]

From the restaurant the Globe and Mail calls “the most original and exciting fish and seafood restaurant this country has ever seen,” comes a highly anticipated cookbook by owner Harry Kambolis and executive chef Robert Clark. C Food brings the bold avant garde concepts of C Restaurant to the printed page in a stunning book [...]