S.Pellegrino® Chef Collective June 30 – July 4

S.Pellegrino® Announces Chef Collective Initiative in Support of Canadian Restaurants and the Future of Canada’s Culinary Community We got a sneak peak of a couple menu items on offer at Hawksworth and L’Abattoir this weekend and encourage you to choose to dine out to support the culinary community from June 30-July 4. Hawksworth, L’Abattior, Say Mercy,…

What’s Good This Week November 2, 2020

What’s Happening in Vancouver It’s November and the air is crisp! I’ll be pulling out my mitts before too long and pulling out that crock pot for cozy fall dinners. In the meantime, we are still allowed out and about, so let’s make the most of it, safely! Not Only Amarone Wine Sessions with Good…

Hawksworth Restaurant Announces DIY Ultimate Burger & Bourbon Gift Box

Hawksworth Restaurant Celebrate Father’s Day with a mouthwatering classic complete with all the fixings News from Hawksworth for father’s day! Treat dad to a thoughtful and unique experience this Father’s Day with the Hawksworth DIY Ultimate Burger Gift Box ($50) from award-winning Hawksworth Restaurant. What better way to celebrate than with an afternoon of barbecuing…

Hawksworth Restaurant Reopens for Dine-In Service

Hawksworth’s Restaurant Is Open Again Over the past weeks, Hawksworth’s crew has  been hard at work trialing new menu items and is now open for dining in safely with a completely new menu concept. From the announcement: Hawksworth Restaurant reopened its doors this Saturday, June 6 and returned to its roots – bringing classic dishes…

26th Annual Vancouver Magazine Restaurant Awards Winners

 Ask for Luigi wins Restaurant of the Year and Vikram Vij is named Chef of the Year Congrats to all winners and nominees for the Vancouver Magazine Restaurant Awards. We missed the celebration this year (again), but were there in spirit! Thanks to the diligence of a few key tweeters, notably food reporter Erin Ireland…

Mad T Party at Hawsworth

It’s an Alice in Wonderland tea party at Hawksworth Restaurant with all proceeds donated to Canadian Feed the Children, an organization committed to creating a world where children thrive free from poverty. Date: Saturday, August 30, 2014 Time: 2 to 4pm Location: Hawksworth Restaurant, 801 W Georgia St Early bird price until Aug 23: $40…

Side Dishes – The Best of Hawksworth

York Room, Rosewood Hotel Georgia, 801 West Georgia January 18, 21, 25, 28, Feb 1 The name sounds petite but this dinner is sure to satisfy. Inspired by the best of Hawksworth since opening in May 2011, Side Dishes – The Best of Hawksworth will be served longtable dining style in the heritage York Room…

Michelin-Star Chef Philip Howard to cook at Hawksworth Restaurant

Two award-winning chefs join forces for an unforgettable culinary experience The Hawksworth Restaurant team will welcome Michelin-Star Chef Philip Howard to their kitchen for a two-night guest chef appearance on February 28 & March 1, 2013. Chef Howard is the driving force behind The Square in London’s Mayfair, a two-Michelin-starred restaurant with a distinctive modern rench…

Hawksworth Announces Zero Proof Pairings

Elegant and refined alcohol-free sippers crafted to complement Chef’s Tasting Menu Hawksworth Restaurant & Bar is adding another dimension to their award-winning bar program with the introduction of Zero Proof cocktail pairings, as an alternative complement to the Chef’s Tasting Menu. Hawksworth’s Zero Proof cocktails are expertly crafted by a skilled team of bartenders. Made…

Hawksworth Restaurant Winemaker Dinner with M. Michael Chapoutier

Hawksworth Restaurant presents a rare opportunity to join one of France’s most esteemed winemakers Michel Chapoutier, for an intimate winemaker dinner in Hawksworth’s private room on Wednesday June 20th. Chapoutier will personally host an incredible culinary evening, pairing wines from M. Chapoutier’s wineries in Australia and the Alsace region, with a five-course tasting menu and…

Hawksworth embarks on Hong Kong culinary adventure

A prestigious invitation to cook at acclaimed SEVVA restaurant The Hawksworth Restaurant executive team are thrilled to have been invited by Bonnie Gokson, owner of Hong Kong hot spot SEVVA to present a series of showcase menus to discerning diners at the highly acclaimed international restaurant. This exciting opportunity offers a culinary exchange between two…

New Year’s Eve at Hawksworth Restaurant and Rosewood Hotel Georgia

A Night to Remember Ring in the New Year in style at the city’s most historic luxury hotel in the very heart of downtown Vancouver. Enjoy the elegant seasonal surrounds of the Rosewood Hotel Georgia before embarking on a glamorous evening celebration at its acclaimed signature restaurant, Hawksworth. Certain to be one of the hottest…

Hawksworth Restaurant shares heartwarming Winter & Holiday Menu Inspiration

Hawksworth Restaurant introduces winter-inspired menu additions with a focus on ingredients sourced from British Columbia farmers. Seasonal produce shines with a deft touch from the kitchens of Chef David Hawksworth and his talented team, resulting in balanced and flavourful menu combinations for cold winter days. Recently recognized by enRoute Magazine as one of Canada’s top…

JADOT WINE DINNER WITH JACQUES LARDIÈRE

Sunday October 23rd, 6pm Hawksworth Restaurant presents a rare opportunity to join celebrated winemaker Jacques Lardière of Maison Louis Jadot, for an intimate winemaker dinner in Hawksworth’s first floor York Room on Sunday October 23rd. Executive Chef David Hawksworth and Chef de Cuisine Kristian Eligh have created a six-course tasting menu to complement the select…

The wines of South Africa dinner at Hawksworth Restaurant

Marquis Wine Cellars presents… This is certain to be an inspired night of incredible food & wine at Vancouver’s highly acclaimed Hawksworth Restaurant (recently named ‘Canada’s best new restaurant). Working closely with the chef, we’ve craeted the perfect menu to compliment the superb food with a selection of some our finest South African wines. Wednesday,…

Internationally Celebrated Artists Delight Diners at Hawksworth Restaurant

Watch Rodney Graham’s Anamorphic Psychomania Variation Installation At Hawksworth Restaurant original artworks bring authenticity and reflect the creativity and quality of the cuisine. Hawksworth’s friend and internationally celebrated artist Rodney Graham has created a signature installation that fills an entire wall of the northernmost Art Room; full of colour, its scale, presence and importance to…

Terry Threlfall announced as Wine Director & Sommelier at Hawksworth Restaurant

Anticipated opening lures talent from Michelin-starred London restaurant Hawksworth Restaurant is excited to announce that Terry Threlfall has been appointed as Wine Director & Sommelier, effective immediately. One of the country’s leading talents in the field, Threlfall was the first Canadian sommelier to become a regular panelist for Decantermagazine and to judge for the prestigiousDecanter World…

Ned Bell named Head Chef at Rosewood Hotel Georgia

Acclaimed chef to lead hotel dining at Vancouver’s most historic hotel An admired name in Canadian culinary circles, Chef Ned Bell will lead the hotel dining team at Rosewood Hotel Georgia, establishing a reputation for exceptional dining at each of the hotel’s culinary ventures. Complementing the cuisine of Chef David Hawksworth, who will leading Rosewood…

Strength Through Unity – Vancouver Chefs for Haiti

February 3, 2010 ~ 6:30 pm Terminal City Club – $150 a ticket  837 West Hastings Street, Vancouver, BC For the first time ever, a company of iconic Vancouver chefs are gathered in support of a global crisis. Strength Through Unity will be a dining event unlike any other in the history of the world-renowned Vancouver culinary…