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It’s that time of year again! As BC once again enters spot prawn season, Le Gavroche is celebrating with a special three-course prix fixe featuring the delicious decapods. This season’s spot prawn menu runs from May 5th to June 5th. For a mere $39, enjoy two courses of spot prawns, followed by a decadent dessert. [...]

Beginning Sunday, February 13th Le Gavroche is serving up Sunday brunch. Chef Robert Guest has created a brunch menu full of classic brunch dishes accented with Le Gavroche’s signature French flair. The new brunch menu includes dishes like eggs benedict (with choice of Dungeness crab, smoked salmon and spinach; or double-smoked bacon, grilled tomato and arugula), [...]

For over 30 years, Le Gavroche has been creating unforgettable Valentine’s Day experiences. A glass of champagne on arrival, chocolates and roses pour les dames … no detail is overlooked. This year, once again, Chef Robert Guest has created a special five-course Valentine’s Day menu guaranteed to set hearts aflutter, and proprietor Manny Ferreira has paired wines [...]

Special dinners on Christmas Eve and New Year’s Eve. There’s no better way to celebrate the holidays than with good friends, good food and good wine! For Christmas Eve, we are serving up a festive 5-course feast for $55 ($85 with wine pairing). Le Gavroche Christmas Eve Menu Mince Meat Tarte Veal Tongue, Scallops, Paprika [...]

Le Gavroche is inviting guests to come in from the icy weather and enjoy a special new menu designed to combat cold and fight frostbite! Guests can cozy up to Le Gavroche’s fireplace and enjoy a three-course meal for $35, or order a-la-carte at special prices that are worth bundling up for. Chef Robert Guest [...]

Marquis Wine Cellars is teaming up with Le Gavroche to bring you our last tasting of 2010.  The theme for this dinner is “The Wines of California”.  Come out and join us on Wednesday, December 8th as we explore a selection of wines from this world reknowned wine producing region.  Guests will sit down to enjoy a sumptous [...]

Le Gavroche Dinner with Marquis. John Clerides has long been passionate about the wines from the Rhône Valley and this passion can be easily seen in the tremendous selection of the Rhône wines we have on our shelves. We would like to invite you to join us on Wednesday, November 10th at Le Gavroche Restaurant [...]

Oliver, BC…. Harvest in the Okanagan is wrapping up which means Sandra Oldfield, winemaker at Tinhorn Creek Vineyards, gets off the crush pad and into Vancouver restaurants. This November sees Oldfield hosting two dinners; November 9th is the annual Red Wine Release at Le Gavroche Restaurant and November 10th Oldfield hosts a Women in Wine [...]