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You may be intimately acquainted with Cabernet Sauvignon and a long-time aficionado of Shiraz but are you familiar with Grenache? Despite being widely planted, this versatile red grape simply doesn’t have the same renown. Yet it shows up in a huge diversity of exciting wines like Côtes-du-Rhône, Châteauneuf-du-Pape and Priorat just to name a few. [...]

Italy Encore While Italy can be one of the most challenging regions to understand, it can also be one of the most rewarding. Our 101 on Italian wines is back by popular demand. This sit down seminar will help you understand the labels, demystify Italy’s various regions and introduce you to some of the most [...]

TASTE OF AFRICA DINNER – PART TWO! Thursday, 4 to 7 pm   Feb 16, 2012  Our Taste of Africa Dinner last year was so popular and sold out so quickly that we had to do it again!  Back by demand is Isaac and his wife Becky with their amazing food from Taste of Africa.  Paired alongside South [...]

Wednesday, 7 to 9:30 Jan 26, 2012 PURCHASE TICKETS  – 20 seats available – $65.25/ticket.  Legacy Liquor Store welcomes you to the Harvest Table to sample the winter’s bounty. In the wine gallery, guests will be treated to some of the finest BC VQA wines, expertly chosen by our in-house Sommelier. Each wine will be [...]

Legacy Liquor Store welcomes you to the Harvest Table to sample the winter’s bounty. In the wine gallery, guests will be treated to some of the finest BC VQA wines, expertly chosen by our in-house Sommelier. Each wine will be perfectly paired with delightful canapés and appetizers, created using sustainably-grown meats and produce. Each wine [...]

Some people say that all Vodka tastes the alike – our blind tasting seminar will challenge that! Can you tell the difference between the premium brands? How about Potato vs. Grain based? In this seminar, six vodkas will be sampled blind while you learn about the history of this ubiquitous spirit. Challenge your palate and [...]

Flor de Cana Rum, sponsored by The Kirkwood Group January 10 – Graham Racich, The Refinery January 24 – Danielle Tatarin, The Keefer Bar The concept of cocktail and food pairings has become extremely popular, and since 2010, Lauren Mote’s original “Cocktail Kitchen” competition at The Refinery produced energetic statistics: 168 original cocktails produced, 56 [...]

Campari & Aperol, sponsored by Skyy Spirits The concept of cocktail and food pairings has become extremely popular, and since 2010, Lauren Mote’s original “Cocktail Kitchen” competition at The Refinery produced energetic statistics: 168 original cocktails produced, 56 bartenders invited, 224 bottles of spirits poured, 14 different sponsors. This city’s brightest bartenders – a collaboration [...]