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Our LTS continues with another 6 weeks of meals including 2 Craft Beer Festival Dinners, a Canadian Military Fund Raiser, Lamb Dinners for Easter and a 2 course for $20 on Mother’s Day. All LTS Dinners Are $16 * (except specially marked menus) WELCOME TO THE LONG TABLE SERIES! The Long Table Series (LTS) is an [...]

Over the last few weeks we have added some new dimensions to our little company. “Judas Goat Taberna” and “Fetch Hot Dogs” are now open and next week our partnership with Rennie Marketing Systems with give birth to “Everything Cafe”.  We recently signed a lease for the ground floor corner units in the Pennsylvania Hotel, [...]

The Irish Heather is hosting two sittings for Mother’s Day for everyone who wants to treat their mothers. If your mom doesn’t live in Vancouver you are welcome to come for dinner anyway – there will definitely be a mother at the table who will adopt you for the evening! In anticipation of some warmer [...]

April 4th to April 22nd 2010 The Irish Heather’s Long Table suppers are priced at $15 or $17 (plus tax and tip) and that includes a meal and a beverage.  Only three of the suppers are $17 and that is a reflection of the cost involved with a different cut of meat. For those who [...]

Long Table Series January 11th – February 11th We are delighted to announce the new Long Table Series menus & dates 11 new entrees 3 new beverages, including a first time showing of a red wine please click HERE for details The Goat is almost here!! Our next project, The Judas Goat is almost ready [...]

LTS SPIRIT SUPPER Grand Marnier 730pm $40 plus tax & service 1 cocktail, 5 tasters, 1 entree & 1 dessert DATE: Tuesday, November 24th, 2009 TIME: 7:30pm to 10pm VENUE: Reception in Shebeen, tasting and dinner on the Long Table KEY SPEAKER: Richard Prideaux – Grand Marnier Ambassador, Canada PRICE: $40 plus Tax and 15% [...]

Attended the Irish Heather’s Long Table Series last night.  Absolutely fabulous meal, great way to meet some new people and at $15 a plate, one of the better deals in town.  November menus out shortly. Thursday, October 22 – 630pm-$15 plus tax SOLD OUT Braised Beef Short Ribs With Roast Parsnips And Horseradish Jus – [...]