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 April 5, 2012 at Burrard SkyTrain Station  11am – 12pm: Chef demonstrations with Tojo’s, Zen, Shuraku & Zest  11am – 2pm: Bento box pick-up time The Festival brings back the bento to bring in the new season as food is such an important part of O’hanami (flower viewing) in Japan. And it’s not just any ordinary [...]

Diners participating in Tourism Vancouver’s Dine Out Vancouver 2010, presented by Visa, not only got a delicious deal during the promotion, but also had the chance to rank their dining experiences in the third annual “Best Bite” awards. The winners of these awards represent those restaurants that impressed consumers with their menus, value and service. [...]

With several Ocean Wise supported dishes, Miku Restaurant becomes the first Japanese restaurant partner with a downtown location Following the launch of their new season menu, Miku Restaurant is proud to announce its certification to the Vancouver Aquarium’s Ocean Wise Program. This significant conservation program serves to educate and empower consumers about the issues surrounding [...]