Good Life Vancouver Entertainment | Dine Taste Shop Drink | Travel Adventures & Events

The One and Only NYE Celebration at 100 Days Early Seating: 5 – 6:30pm three course dinner and NYE Cocktail for $35 plus taxes and service per person High Roller tickets: 9pm – 12am OPEN BAR for $150 plus taxes and service OPEN BAR includes: Vodka, Rye, Rum, Tequlia, Gin and Scotch Champagne Bar | [...]

OPUS Hotels, renowned for consistently and creatively breaking new ground in guest services are delighted to announce an exciting new partnership with Spruce Body Lab.  Located just steps from OPUS Hotel Vancouver, the ultra modern Spruce Body Lab Spa now offers Opus Hotel guests the opportunity to experience a new level of relaxation and therapy [...]

Following six exhilarating days of deconstruction and mounting anticipation, pop-up restaurant concept One Hundred Days will open it’s doors tomorrow night for a preview of what promises to be 100 extraordinary nights! Expectations are high and rising as the doors of One Hundred Days prepare to open!  In a mere 24 hours, OPUS Hotel Vancouver [...]

Peter Girges Unveils RocksGlass Concepts Ltd. Restaurant Group Peter Girges, the young Vancouver visionary behind the Glowbal Group of Restaurants is at it again and this time launching a new company of restaurants, RocksGlass Concepts Ltd. As the first major move Girges, together with his team announced today they will be partnering with John Evans, [...]

Yaletown’s celebrated OPUS Vancouver Hotel and Elixir Bistro are delighted to announce the arrival of Acting Executive Chef Felix Turianskyj. With over 15 years experience in the culinary world, Turianskyj comes from within the OPUS Hotel Group family. The native Montrealer garnered much acclaim while serving as both Executive Chef and General Manager of KOKO [...]

GLV – AMAZING DEAL! Starting April 13, 2010 Spring Fever has arrived and it is time to get your flirt on! The Elixir Bistro team has created a dining experience for you to impress any potential mate, that includes a very special wine and dine offer available every Tuesday starting April 13. Choose a bottle [...]

It is with regret that OPUS Hotel Vancouver’s General Manager, Nicholas Gandossi, announces the departure of Don Letendre, Executive Chef of OPUS Hotel Vancouver, Elixir Bistro and OPUS Bar. A member of the opening team, Letendre has been with the company for eight years and has made many valuable contributions to its success. “From the [...]

Elixir Bistro Executive Chef Don Letendre has once again embarked on a history-making opportunity to make an epic crusade against cancer. On June 19 and 20, 2010, Letendre will cycle for two days from Vancouver to Seattle in the Ride to Conquer Cancer, which brings together athletes, cycling enthusiasts, and anyone looking for an extreme [...]