Tag Archives: Pied a Terre
steak

Table d’hote Menu at Pied a Terre

Table d’hôte menu returns! – Get dinner for two – with wine – for $99. With the relaunch of the table d’hôte menu, Pied-à-Terre is offering what is surely the best-value dining experience in town: order the table d’hôte menu for two and we’ll include a bottle of wine, mineral water and coffee. The table [...]

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Chef Andrea Carlson with students

Fundraising for Growing Chefs

RESTAURANTS RAISE ‘SEED MONEY’ – ONE DOLLAR AT A TIME Nowadays one dollar, a Loonie, doesn’t seem to buy much – not even a cup of coffee or a litre of milk. You can’t feed anyone for $1… or can you? You might want to re-think that assumption. For the entire month of June, several [...]

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Andrey Durbach to serve holiday lunch at Pied-à-Terre

Andrey Durbach to serve holiday lunch at Pied-à-Terre

‘TIS THE SEASON FOR LINGERING LUNCHES  Running until December 23rd Andrey Durbach and Chris Stewart will open the doors to their cozy neighbourhood room, Pied-à-Terre, for holiday lunch. Durbach has crafted a special three course menu priced at $32.50 that is sure to entice lunch goers looking to stay away from the office a little [...]

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Holiday Lunch at Pied à Terre

Holiday Lunch at Pied à Terre

‘Tis the season to skip out of the office and join a friend for holiday lunch. Dishes like scallop ravioli with tomato, gin and fines herbes crème fraiche; crisp duck confit and Toulouse sausage with lentils du puy; or coq au vin, served with pommes puree and French beans are all sure to warm you [...]

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chanterelles

Game and Wild Mushroom Festival

GAME ON, FIVE YEARS STRONG Andrey Durbach featuring Forest Fare from October 12th to 21st  For ten days in October, diners at cozy neighbourhood rooms Pied-à-Terre, La Buca and Cafeteria will have the opportunity to experience the earthy flavours of forest fare. Running from October 12th to 21st, Andrey Durbach’s fifth annual Game and Wild [...]

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ladies

Vancouver Restaurant Awards 2010

From Van Mag….Our panel of 19 experts judged scores of rooms to determine the best restaurants in and around Vancouver. They recognized both established rooms and upstarts that have made a virtue of the new economy Our panel of 19 experts judged scores of rooms to determine the best restaurants in and around Vancouver. They [...]

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Celebrate New Year’s Eve

Celebrate New Year’s Eve

CELEBRATE NEW YEARS EVE WITH DOWN-TO-EARTH DECADENCE Andrey Durbach offering set menus and à la carte options for New Year’s Eve. On December 31st, L’Altro Buca, Pied-à-Terre and La Buca will be opening their doors for those looking to ring in the New Year with classic comfort food in one of three of Andrey Durbach’s [...]

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Celebrating the holidays at La Buca, L’Altro Buca, and Pied-à-Terre…

Holiday Lunch Join us for lunch at Pied-à-Terre during the holiday season. Our bistro will be serving classic French fare and prix-fixe three course menus that will warm even the chilliest December afternoon. For more information click here. Looking to lunch in one of our cozy Italian settings? La Buca and L’Altro Buca will be [...]

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