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	<title>Good Life Vancouver Entertainment &#124; Dine Taste Shop Drink &#124; Travel Adventures &#38; Events &#187; Refuel</title>
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	<link>http://goodlifevancouver.com</link>
	<description>Good Life Vancouver brings Industry News and Reviews for Fine Dining, Wine Tasting, Events, Travel, Adventures, and more.</description>
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		<title>Refuel Restaurant Reveals Valentine&#8217;s Day Menu</title>
		<link>http://goodlifevancouver.com/refuel-restaurant-reveals-valentines-day-menu/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=refuel-restaurant-reveals-valentines-day-menu</link>
		<comments>http://goodlifevancouver.com/refuel-restaurant-reveals-valentines-day-menu/#comments</comments>
		<pubDate>Tue, 07 Feb 2012 20:11:02 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Lower Mainland Events]]></category>
		<category><![CDATA[Restaurant News+]]></category>
		<category><![CDATA[Refuel]]></category>
		<category><![CDATA[Vancouver Valentine's Day]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=14611</guid>
		<description><![CDATA[refuel to offer prix fixe menus designed for individuals and couples Refuel Restaurant &#38; Bar, specializing in local, seasonal, comfort food, reveals a three-course prix fixe menu for individuals and a romantic five-course menu designed for couples to share, available on Tuesday February 14. Guests are invited to relax at the open kitchen bar with a burger or savour one of [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;" align="center"><em style="text-align: left;"><a href="http://goodlifevancouver.com/wp-content/uploads/valentines_day2.jpg"><img class="alignleft size-medium wp-image-14612" title="valentines_day" src="http://goodlifevancouver.com/wp-content/uploads/valentines_day2-300x225.jpg" alt="" width="300" height="225" /></a></em><strong>refuel to offer prix fixe menus designed for individuals and couples</strong></p>
<p><strong>Refuel Restaurant &amp; Bar,</strong> specializing in local, seasonal, comfort food, reveals a <strong>three-course </strong>prix fixe menu<strong> for individuals</strong> and a romantic<strong> five-course </strong>menu designed <strong>for couples</strong> to share,<strong> available on Tuesday February 14.</strong> Guests are invited to relax at the open kitchen bar with a burger or savour one of these charming menus in the dining room. Menus are priced at <strong>3 courses for $40</strong> and <strong>5 courses for $60 per person, </strong>respectfully<strong>.</strong></p>
<p><strong>Valentine Menus:</strong></p>
<p style="text-align: left;" align="center"><strong><span style="text-decoration: underline;">three-course menu</span></strong></p>
<p style="text-align: left;" align="center"><strong>$40 </strong></p>
<p style="text-align: left;" align="center"><strong>creamy celery root soup </strong></p>
<p style="text-align: left;" align="center"><em>with accompaniments </em></p>
<p style="text-align: left;" align="center"><strong> or </strong></p>
<p style="text-align: left;" align="center"><strong>warm mushroom &amp; spinach salad </strong></p>
<p style="text-align: left;" align="center"><em>grana padano, bacon</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>crispy pork cheek terrine </strong></p>
<p style="text-align: left;" align="center"><em>grainy mustard, cornmeal, lemon</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>lemon herb risotto </strong></p>
<p style="text-align: left;" align="center"><em>albacore tuna tartare</em></p>
<p style="text-align: left;" align="center"><strong>~ </strong></p>
<p style="text-align: left;" align="center"><strong>wild bc salmon </strong></p>
<p style="text-align: left;" align="center"><em>braised leeks, lentils, frisee</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>sloping hill farm pork </strong></p>
<p style="text-align: left;" align="center"><em>caramelized brussels sprouts, white beans</em></p>
<p style="text-align: left;" align="center"><strong>~ </strong></p>
<p style="text-align: left;" align="center"><strong>peanut &amp; chocolate parfait </strong></p>
<p style="text-align: left;" align="center"><em>honeycomb, vanilla ice cream</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>tahitian vanilla creme brulee </strong></p>
<p style="text-align: left;" align="center"><em>shortbread cookie, seasonal fruit</em></p>
<p style="text-align: left;" align="center"><strong><span style="text-decoration: underline;">five -course menu designed for two </span></strong></p>
<p style="text-align: left;" align="center"><strong>$120</strong> <strong>($60 per person) </strong></p>
<p style="text-align: left;" align="center"><strong> sawmill bay oyster</strong></p>
<p style="text-align: left;" align="center"><strong>~ </strong></p>
<p style="text-align: left;" align="center"><strong>warm mushroom &amp; spinach salad </strong></p>
<p style="text-align: left;" align="center"><em>grana padano, bacon  </em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>lemon herb risotto </strong></p>
<p style="text-align: left;" align="center"><em>albacore tuna tartare </em></p>
<p style="text-align: left;" align="center"><strong>~ </strong></p>
<p style="text-align: left;" align="center"><strong>the cure&#8217;s salumi </strong><strong><br />
</strong><em>housemade bread, grainy mustard, pickles</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>steamed local manila clams </strong></p>
<p style="text-align: left;" align="center"><em>fennel sausage, red chili </em></p>
<p style="text-align: left;" align="center"><strong>~ </strong></p>
<p style="text-align: left;" align="center"><strong>whole duck </strong></p>
<p style="text-align: left;" align="center"><em>confit spaetzle, pickled mustard seed vinaigrette </em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>40 day dry-aged ribeye steak </strong></p>
<p style="text-align: left;" align="center"><em>18oz cut, mushrooms, gnocchi, chives</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>seared qualicum scallops </strong></p>
<p style="text-align: left;" align="center"><em>cabbage, bacon, brown butter, lemon </em></p>
<p style="text-align: left;" align="center"><strong>~ </strong></p>
<p style="text-align: left;" align="center"><strong>apple strudel </strong></p>
<p style="text-align: left;" align="center"><em>maple sorbet</em></p>
<p style="text-align: left;" align="center"><strong>or </strong></p>
<p style="text-align: left;" align="center"><strong>oatmeal stout float </strong></p>
<p style="text-align: left;" align="center"><em>vanilla ice cream</em></p>
<p style="text-align: left;" align="center"><em><br />
</em></p>
<p style="text-align: left;"><strong>Valentine&#8217;s Day Details:</strong></p>
<p style="text-align: left;">
<p style="text-align: left;"><strong>Price: </strong></p>
<p style="text-align: left;"><strong>three-course</strong> menu &#8211; <strong>$40</strong> per person</p>
<p style="text-align: left;"><strong>five-course</strong> menu for two &#8211; <strong>$120</strong> (<strong>$60</strong> per person)</p>
<p style="text-align: left;"><strong>Seating Times:</strong></p>
<p style="text-align: left;">Refuel is offering flexible seating times to accommodate pre and post movies at Fifth Avenue Theatre, located just two blocks away.</p>
<p style="text-align: left;">
<p style="text-align: left;"><strong>Reservations: </strong></p>
<p style="text-align: left;">Reservations are recommended.</p>
<p style="text-align: left;">Guests can reserve by calling 604 288 7905.</p>
<p style="text-align: left;"><strong>Additional Information:</strong></p>
<p style="text-align: left;"><strong>The Refuel dry-aged beef burger will be available for those looking for a quick bite on February 14</strong>. <em>The burger &amp; beer special for $15.50, available from 11:30am &#8211; 6pm and 9pm &#8211; 10pm (please note Refuel breaks between services Monday &#8211; Friday from 2:30pm &#8211; 5pm) will also be honoured. </em></p>
<p>&nbsp;</p>
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		<title>#Dineout at refuel</title>
		<link>http://goodlifevancouver.com/dineout-a-refuel/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=dineout-a-refuel</link>
		<comments>http://goodlifevancouver.com/dineout-a-refuel/#comments</comments>
		<pubDate>Sat, 21 Jan 2012 02:27:45 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Restaurant News+]]></category>
		<category><![CDATA[Dine Out Vancouver]]></category>
		<category><![CDATA[Refuel]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=14275</guid>
		<description><![CDATA[$28, 3 course prix fixe menu (available for lunch and dinner in participation with Dine Out Vancouver from January 20 &#8211; February 5. offering a selection of dishes from the regular a la carte menu; you can still get our awesome burger &#38; other favorites over these two weeks.  Accepting reservations as well as saving some tables to accomodate you and [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;"><strong><a href="http://goodlifevancouver.com/wp-content/uploads/refuel-logo.jpg"><img class="alignleft size-full wp-image-14276" title="refuel logo" src="http://goodlifevancouver.com/wp-content/uploads/refuel-logo.jpg" alt="" width="243" height="239" /></a>$28</strong>, <strong>3 course prix fixe menu</strong> (available for lunch and dinner in participation with Dine Out Vancouver from January 20 &#8211; February 5. offering a selection of dishes from the <strong>regular a la carte menu; </strong>you can still get our awesome burger &amp; other favorites over these two weeks.  <strong>Accepting reservations as well as saving some tables to accomodate you and many regular guests (bar is also seated first come first served);</strong> drop in with or without a reservation.</p>
<p style="text-align: left;" align="center"><strong>Dine Out at Refuel January 20 &#8211; February 5</strong></p>
<p style="text-align: left;" align="center"><strong>Dine Out Vancouver $28 Prix Fixe Menu </strong> (available for lunch &amp; dinner)</p>
<p style="text-align: left;" align="center"><strong>starters </strong></p>
<p style="text-align: left;" align="center">potato &amp; leek soup</p>
<p style="text-align: left;" align="center">croutons</p>
<p style="text-align: left;" align="center"> or</p>
<p style="text-align: left;" align="center">warm mushroom &amp; spinach salad</p>
<p style="text-align: left;" align="center">grana padano, bacon</p>
<p style="text-align: left;" align="center"> or</p>
<p style="text-align: left;" align="center">pork rillettes</p>
<p style="text-align: left;" align="center">pickles, mustard, house bread</p>
<p style="text-align: left;" align="center"><strong>mains </strong></p>
<p style="text-align: left;" align="center">crispy polenta</p>
<p style="text-align: left;" align="center">kale, mushrooms, crème fraiche</p>
<p style="text-align: left;" align="center">or</p>
<p style="text-align: left;" align="center">wild bc salmon</p>
<p style="text-align: left;" align="center">braised leeks, lentils, frisee</p>
<p style="text-align: left;" align="center">or</p>
<p style="text-align: left;" align="center">sloping hill farm pork</p>
<p style="text-align: left;" align="center">caramelized brussels sprouts, white bean puree</p>
<p style="text-align: left;" align="center"><strong>desserts </strong></p>
<p style="text-align: left;" align="center">peanut &amp; chocolate parfait</p>
<p style="text-align: left;" align="center">honeycomb, vanilla ice cream</p>
<p style="text-align: left;" align="center">or</p>
<p style="text-align: left;" align="center">warm apple crisp</p>
<p style="text-align: left;" align="center">maple sorbet</p>
]]></content:encoded>
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		<title>Celebrate the New Year at Refuel</title>
		<link>http://goodlifevancouver.com/celebrate-the-new-year-at-refuel/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=celebrate-the-new-year-at-refuel</link>
		<comments>http://goodlifevancouver.com/celebrate-the-new-year-at-refuel/#comments</comments>
		<pubDate>Fri, 30 Dec 2011 04:41:10 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Lower Mainland Events]]></category>
		<category><![CDATA[Restaurant News+]]></category>
		<category><![CDATA[Refuel]]></category>
		<category><![CDATA[Vancouver New Year's Day]]></category>
		<category><![CDATA[Vancouver New Years Eve]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=13809</guid>
		<description><![CDATA[New Year&#8217;s Eve, Saturday December 31 - Join us for dinner on December 31 and start your NYE festivities off right. We are offering our regular menu, our daily 3 course prix fixe for $38, plus Chef Jane Cornborough is bringing back some of your favorite dishes. She has been digging through the archives and will [...]]]></description>
			<content:encoded><![CDATA[<p><strong><a href="http://goodlifevancouver.com/wp-content/uploads/New-Year-Pigs-2.jpg"><img class="alignleft size-medium wp-image-13810" title="New Year Pigs 2" src="http://goodlifevancouver.com/wp-content/uploads/New-Year-Pigs-2-300x205.jpg" alt="" width="300" height="205" /></a>New Year&#8217;s Eve, Saturday December 31</strong> - Join us for dinner on December 31 and start your NYE festivities off right. We are offering our regular menu, our daily 3 course prix fixe for $38, plus Chef Jane Cornborough is bringing back some of your favorite dishes. She has been digging through the archives and will be <strong>featuring menu items from the days of Fuel</strong> as well as a <strong>few favorites from the first Refuel menu</strong>.  Expect <strong>Belly Rack</strong>, <strong>Whole Duck Confit</strong>, those cheesy <strong>Refuel Potatoes</strong> and a few other nostalgic delights. These dishes will be available on NYE while supplies last. Barman Jesse Walters has created an effervescent cocktail menu, also worth celebrating. The kitchen is open until 10pm and reservations are recommended.</p>
<p><strong>New Year&#8217;s Day Brunch</strong> - Join us New Year&#8217;s Day from 11:30am &#8211; 3:00pm for a little brunch and likely a little hair of the dog too. <em>Refuel will also be open on Monday January 2nd for lunch, offering a few brunch features.</em></p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>Presenting &#8220;The Dry Age&#8221;</title>
		<link>http://goodlifevancouver.com/presenting-the-dry-age/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=presenting-the-dry-age</link>
		<comments>http://goodlifevancouver.com/presenting-the-dry-age/#comments</comments>
		<pubDate>Mon, 12 Dec 2011 21:59:46 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Restaurant News+]]></category>
		<category><![CDATA[Campagnolo]]></category>
		<category><![CDATA[Campagnolo Roma]]></category>
		<category><![CDATA[Refuel]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=13550</guid>
		<description><![CDATA[A glance at the goings on in the kitchens of Refuel, Campagnolo and Campagnolo ROMA The kitchen team at Refuel, Campagnolo and Campagnolo ROMA present &#8220;The Dry Age&#8221;, an online written and photographed diary of what goes on behind the scenes at these three restaurants. The posts on The Dry Age come straight from the [...]]]></description>
			<content:encoded><![CDATA[<p><strong><a href="http://goodlifevancouver.com/wp-content/uploads/pig.jpg"><img class="alignleft size-medium wp-image-13551" title="pig" src="http://goodlifevancouver.com/wp-content/uploads/pig-300x300.jpg" alt="" width="300" height="300" /></a>A glance at the goings on in the kitchens of Refuel, Campagnolo and Campagnolo ROMA</strong></p>
<p>The kitchen team at Refuel, Campagnolo and Campagnolo ROMA present<strong> &#8220;The Dry Age&#8221;, an online written and photographed diary of what goes on behind the scenes</strong> at these three restaurants. The posts on The Dry Age come straight from the cookers mouths and their hearts. We have chosen not to spotlight the individual contributors in this release as The Dry Age is about a team, that team&#8217;s belief in hard work and the beauty of what that hard work produces.</p>
<p><strong>This excerpt from The Dry Age explains what The Dry Age is all about</strong>;</p>
<p>Hard work is behind every incredible ingredient we receive from the various growers and suppliers of meat, fish, fruit, and vegetables. When their work is done, and the food reaches our hands, that’s when our hard work begins. We spend a great deal of time and energy being careful not to ruin the food, cooking with restraint and respect for the ingredients until eventually a customer sits down at one of our tables, spending money that they themselves worked hard for. Only good can come from hard work. The Dry Age is about what’s good in our kitchens, which ultimately is what’s good for you.</p>
<p><strong>For more insights</strong> visit <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/08c22a22e8/e00f42084f/4fc05e7908">thedryage.com</a> and follow <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/08c22a22e8/e00f42084f/869cbf65b8">@thedryage</a> on twitter.</p>
<p style="text-align: left;" align="center"><strong style="text-align: -webkit-auto;">About Campagnolo ROMA: </strong></p>
<p>Campagnolo Roma serves dishes inspired by Roman Cuisine in the heart of the Italian district of Hastings Sunrise. Located at 2297 East Hastings St., Vancouver B.C., Roma is a walk-in only restaurant serving dinner seven days a week from 5pm &#8211; 10pm and lunch Wednesday to Sunday from 11:30am &#8211; 2:30pm with brunch served on the weekend. For complete menus and more information call 604 569 0456, email <a href="mailto:info@campagnoloroma.com">info@campagnoloroma.com</a> or visit <a href="http://www.campagnoloroma.com">www.campagnoloroma.com</a></p>
<p>&nbsp;</p>
<p><strong>About Campagnolo Restaurant:</strong></p>
<p>Campagnolo offers affordable, casual Italian dining in a warm and welcoming space. Campagnolo is open for lunch Monday to Friday and brunch Saturday and Sunday from 11:30am – 2:30pm, and dinner nightly from 5pm. Seating is available on a first come first serve basis. Campagnolo Restaurant is located at 1020 Main St. For more information please visit: <a href="http://www.campagnolorestaurant.ca">www.campagnolorestaurant.ca</a></p>
<p>&nbsp;</p>
<p><strong>About Refuel Neighbourhood Restaurant &amp; Bar:</strong></p>
<p>Refuel Restaurant &amp; Bar serves affordable, casual Northwest cuisine in a comfortable neighbourhood atmosphere. Refuel is open for lunch from 11:30am &#8211; 2:30pm and dinner from 5pm &#8211; 10pm Monday to Friday, 11:30am &#8211; 10pm on Saturday and Sunday, serving brunch until 3pm. Refuel is located at 1944 West 4th Avenue (at Cypress), Vancouver BC. For more information please call 604.288.7905, or visit: <a href="http://www.refuelrestaurant.com">www.refuelrestaurant.com</a></p>
<p>&nbsp;</p>
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		<title>Refuel Restaurant &amp; Bar is Throwing a Crab Boil</title>
		<link>http://goodlifevancouver.com/refuel-restaurant-bar-is-throwing-a-crab-boil/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=refuel-restaurant-bar-is-throwing-a-crab-boil</link>
		<comments>http://goodlifevancouver.com/refuel-restaurant-bar-is-throwing-a-crab-boil/#comments</comments>
		<pubDate>Sun, 16 Oct 2011 21:17:29 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Lower Mainland Events]]></category>
		<category><![CDATA[crab boil]]></category>
		<category><![CDATA[Refuel]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=12932</guid>
		<description><![CDATA[12 coveted seats and a whole lot of crab  Refuel Restaurant &#38; Bar is known for their extremely popular, annual BC Spot Prawn Boil that takes place in May. It has become such a fan favorite amongst regular guests, Refuel is introducing a crab boil starting with 12 seats at the kitchen bar. On Wednesday October 26, twelve lucky guests will pull up [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;" align="center"><em><strong><a href="http://goodlifevancouver.com/wp-content/uploads/crab-2.jpg"><img class="alignleft size-medium wp-image-12933" title="crab-2" src="http://goodlifevancouver.com/wp-content/uploads/crab-2-300x200.jpg" alt="" width="300" height="200" /></a>12 coveted seats and a whole lot of crab</strong></em></p>
<p style="text-align: left;" align="center"><strong> </strong>Refuel Restaurant &amp; Bar is known for their extremely popular, annual BC Spot Prawn Boil that takes place in May. It has become such a fan favorite amongst regular guests, Refuel is introducing a crab boil starting with 12 seats at the kitchen bar. On <strong>Wednesday October 26, twelve</strong> <strong>lucky guests</strong> will pull up a bar stool and enjoy a <strong>three course meal</strong> including salad, dessert and the highly anticipated <strong>crab boil</strong> featuring <strong>local crab, housemade pork sausage </strong>and<strong> seasonal vegetables</strong> prepared by <strong>Chef Jane Cornborough</strong>.</p>
<p><strong>Refuel BC Crab Boil Details: </strong></p>
<p><strong>Dates:</strong>Wednesday October 26, 2011</p>
<p><strong>Time:</strong> 7:00pm</p>
<p><strong>Price:</strong> $75 per person (tax, gratuity and service charge included. <em><strong>Beverages are not included</strong></em>)</p>
<p><strong>Reserve:</strong> Purchase your tickets online at <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/d4800f6719/e00f42084f/e23f14621c">www.refuelcrabboil.eventbrite.com</a></p>
<p><strong>Other Details:</strong> There are only twelve seats available (6 seats at each bar.)</p>
<p><strong>Location:</strong> Refuel Restaurant &amp; Bar, 1944 W4th Ave Vancouver BC</p>
<p>&nbsp;</p>
<p><strong>About Refuel Restaurant &amp; Bar:</strong> Refuel Restaurant &amp; Bar serves affordable, casual Northwest cuisine in a comfortable neighbourhood atmosphere. This Kitsilano restaurant encourages diners to relax, have fun and enjoy simple, honest food prepared with seasonal ingredients sourced from local farmers and purveyors. Gather around a table with friends in the dining room or sit at the bar and watch the kitchen brigade while sipping a classic cocktail, snacking on housemade salumi and enjoy music styled by the experts at Zulu Records. Refuel is open 11:30am &#8211; 2:30pm and 5pm - 10pm Monday through Friday, 11:30am – 10:00pm Saturday and Sunday, serving weekend brunch 11:30am &#8211; 3:00pm and is located at 1944 West 4th Avenue (at Cypress), Vancouver BC. For more information please call 604.288.7905, or visit: <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/d4800f6719/e00f42084f/a4f8e3cbd0">www.refuelrestaurant.com</a></p>
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		<title>Refuel Corn Fest</title>
		<link>http://goodlifevancouver.com/refuel-corn-fest/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=refuel-corn-fest</link>
		<comments>http://goodlifevancouver.com/refuel-corn-fest/#comments</comments>
		<pubDate>Thu, 18 Aug 2011 00:36:00 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Lower Mainland Events]]></category>
		<category><![CDATA[Corn Festival]]></category>
		<category><![CDATA[Refuel]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=11910</guid>
		<description><![CDATA[Nothing says summer like sweet corn from the Fraser Valley. Spend the last day of August feasting on this local favorite with friends, family and fellow corn fanatics at Refuel&#8217;s corn feast, &#8220;Fresh Picked&#8221;. Enjoy a down home feast featuring corn in almost every dish, served family style on Wednesday August 31. Two seatings are offered, 6pm and [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://goodlifevancouver.com/wp-content/uploads/sweetcorn1.jpg"><img class="alignleft size-full wp-image-11911" title="sweetcorn1" src="http://goodlifevancouver.com/wp-content/uploads/sweetcorn1.jpg" alt="" width="250" height="300" /></a>Nothing says summer like sweet corn from the Fraser Valley. Spend the last day of August feasting on this local favorite with friends, family and fellow corn fanatics at Refuel&#8217;s corn feast, <strong>&#8220;Fresh Picked&#8221;.</strong> Enjoy a down home feast <strong>featuring corn</strong> in almost every dish, <strong>served family style</strong> on <strong>Wednesday August 31</strong>. <strong>Two seatings</strong> are offered<strong>, 6pm</strong> and <strong>8:30pm</strong> with 52 seats available for each seating.</p>
<p><strong>Fresh Picked -Refuel Corn Feast Details:</strong></p>
<p><strong>Date: August 31, 2011</strong><br />
<strong>Time: 6pm </strong>(2 hour seating) and<strong> 8:30pm</strong><br />
<strong>Price: $59 </strong>(includes tax, gratuity &amp; one beer from R&amp;B Brewing Co.)<br />
<strong>Tickets: Tickets can be purchased online at</strong> <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/e5b37267da/e00f42084f/34c880bb77">http://refuelcornfeast.eventbrite.com<strong> </strong></a><em>(please note a service charge of $4.53 will be applied)</em></p>
<p><strong>Menu:</strong> <em>served family style at communal tables</em></p>
<p><strong>Buttermilk Fried Polderside Chicken</strong><br />
<strong>Sloping Hill Farm Smoked Pork Belly</strong><br />
<strong>Corn Fritters</strong><br />
<strong>Corn Bread</strong><br />
<strong>Creamed Corn</strong><br />
<strong>Spot Prawn Corn Dog</strong><br />
<strong>Cold Corn Salad</strong><br />
<strong>Corn on the Cob &#8211; with 3 different types of butter</strong><br />
<strong>Peach Upside Down Cake</strong><br />
<strong>Corn Sorbet</strong></p>
<p>Refuel is located at 1944 West 4th Avenue (at Cypress), Vancouver BC. For more information please call 604.288.7905, or visit: <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/e5b37267da/e00f42084f/fcb0da1a84">www.refuelrestaurant.com</a></p>
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		<title>Refuel does Canucks</title>
		<link>http://goodlifevancouver.com/refuel-does-canucks/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=refuel-does-canucks</link>
		<comments>http://goodlifevancouver.com/refuel-does-canucks/#comments</comments>
		<pubDate>Tue, 31 May 2011 02:03:38 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Restaurant News+]]></category>
		<category><![CDATA[Refuel]]></category>
		<category><![CDATA[Vancouver Canucks]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=10738</guid>
		<description><![CDATA[Fans of Refuel and the Vancouver Canucks are encouraged to sit back in the comfort of their home and cheer, “Go Canucks Go!” while enjoying their favorite Refuel dishes. Refuel Restaurant &#38; Bar has always offered a wide range of take out options and in honour of the Vancouver Canucks making it to the Stanley [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://goodlifevancouver.com/wp-content/uploads/vancouver-canucks-logo.jpg"><img class="alignleft size-full wp-image-10739" title="vancouver-canucks-logo" src="http://goodlifevancouver.com/wp-content/uploads/vancouver-canucks-logo.jpg" alt="" width="300" height="300" /></a>Fans of Refuel and the Vancouver Canucks are encouraged to sit back in the comfort of their home and cheer, “Go Canucks Go!” while enjoying their favorite Refuel dishes. Refuel Restaurant &amp; Bar has always offered a wide range of <strong>take out options</strong> and<strong> in honour of the Vancouver Canucks</strong> making it to the Stanley Cup final, the options just got better. The <strong>Refuel burger </strong>and <strong>buttermilk fried chicken</strong> (previously only available on Fridays) are both <strong>available to go on game nights</strong> and will come with a <strong>complimentary can of soda.</strong> The dry-aged beef burger is ground fresh daily and recommended medium rare, topped with mayonnaise, aged cheddar, house-cured bacon on a fresh baked bap and served with Kennebec fries. The buttermilk fired chicken is made with Polderside Farms Red Bro heritage breed chicken, marinated in buttermilk, cooked sous-vide, breaded, fried and served with coleslaw, a jalapeno biscuit and gravy.</p>
<p><strong>Go Canucks “To Go” Details: </strong></p>
<p><strong>Buttermilk Fried Chicken </strong></p>
<p>$18 &#8211; 3 pieces of Polderside chicken, coleslaw, biscuit, gravy &amp; soda</p>
<p><strong>Dry-Aged Beef Burger </strong></p>
<p>$15.50 – aged cheddar, house-cured bacon, Kennebec fries &amp; soda</p>
<p><strong>Ordering:</strong></p>
<p>Customers are encouraged to call ahead to avoid a wait. 604 288 7905</p>
<p><strong>Canucks Fan Incentive: </strong></p>
<p>Mention the Canucks or show up ina Canucks Jersey and<strong> receive 10% off your order</strong>.</p>
<p><strong>About Refuel Neighbourhood Restaurant &amp; Bar</strong></p>
<p>Refuel restaurant &amp; bar serves affordable, casual seasonal cuisine in a comfortable neighbourhood atmosphere. This Kitsilano restaurant encourages diners to relax, have fun and enjoy simple, honest food. Gather around a table with friends in the dining room or sit at the bar and watch the kitchen brigade while sipping a classic cocktail and enjoy music styled by the experts at Zulu Records. Refuel serves lunch 11:30am – 2:30pm and dinner 5:00pm – 10:00pm Monday to Friday, brunch 11:30am – 3:00pm and dinner from 3:00pm – 10:00pm Saturday and Sunday, and is located at 1944 West 4th Avenue (at Cypress), Vancouver BC. For more information please call 604.288.7905, or visit: <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/d6211ac0fd/e00f42084f/978925d16b">www.refuelrestaurant.com</a></p>
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		<title>Refuel’s Annual BC Spot Prawn Boil Just Got Bigger</title>
		<link>http://goodlifevancouver.com/refuel%e2%80%99s-annual-bc-spot-prawn-boil-just-got-bigger/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=refuel%25e2%2580%2599s-annual-bc-spot-prawn-boil-just-got-bigger</link>
		<comments>http://goodlifevancouver.com/refuel%e2%80%99s-annual-bc-spot-prawn-boil-just-got-bigger/#comments</comments>
		<pubDate>Wed, 11 May 2011 17:11:33 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Lower Mainland Events]]></category>
		<category><![CDATA[BC Spot Prawn]]></category>
		<category><![CDATA[Refuel]]></category>
		<category><![CDATA[spot prawn boil]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=10510</guid>
		<description><![CDATA[2 nights, 100 guests and 200 pounds of BC spot prawns Roll up your sleeves, BC spot prawn season is upon us and Refuel is hosting its annual BC Spot Prawn Boil, twice. Thursday May 26 and Thursday June 2 at 7:00pm, guests will gather around communal tables in the dining room and enjoy a three course [...]]]></description>
			<content:encoded><![CDATA[<p><em><strong><a href="http://goodlifevancouver.com/wp-content/uploads/spot-prawn1-1.jpg"><img class="alignleft size-full wp-image-10509" title="spot-prawn[1] (1)" src="http://goodlifevancouver.com/wp-content/uploads/spot-prawn1-1.jpg" alt="" width="236" height="184" /></a>2 nights, 100 guests and 200 pounds of BC spot prawns</strong></em></p>
<p>Roll up your sleeves, BC spot prawn season is upon us and Refuel is hosting its annual <strong>BC Spot Prawn Boil,</strong> twice. <strong>Thursday May 26 and Thursday June 2 at 7:00pm</strong>, guests will gather around communal tables in the dining room and enjoy a three course meal including salad, dessert and the highly anticipated boil of <strong>BC spot prawns, housemade pork sausage </strong>and<strong> spring vegetables</strong>. This annual event has become a favorite amongst regular guests and fans of the local delicacy. It has grown over the years from 12 coveted seats at the bar to 50 seats available in the dining room and a second date has been added to accommodate the overwhelming demand. Approximately one hundred pounds of BC spot prawns will be served and devoured each night of the boil.</p>
<p><strong>Refuel BC Spot Prawn Boil Details: </strong></p>
<p><strong>Dates:</strong> Thursday May 26 andThursday June 2, 2011</p>
<p><strong>Time:</strong> 7:00pm</p>
<p><strong>Price:</strong> $59 per person (beverages, tax and gratuity are not included)</p>
<p><strong>Reserve:</strong> Call 604 288 7905, credit card number required to reserve</p>
<p><strong>Other Details:</strong> A 72 hour advancenotice of cancellation is required to avoid charge</p>
<p><strong>Location:</strong> Refuel Restaurant &amp; Bar, 1944 W4th Ave Vancouver BC</p>
<p><strong>About Refuel Restaurant &amp; Bar:</strong> Refuel Restaurant &amp; Bar serves affordable, casual Northwest cuisine in a comfortable neighbourhood atmosphere. This Kitsilano restaurant encourages diners to relax, have fun and enjoy simple, honest food prepared with seasonal ingredients sourced from local farmers and purveyors. Gather around a table with friends in the dining room or sit at the bar and watch the kitchen brigade while sipping a classic cocktail, snacking on housemade salumi and enjoy music styled by the experts at Zulu Records. Refuel is open 11:30am – 10pm Sunday through Thursday, 11:30am – 10:30pm Friday and Saturday, serving weekend brunch 11:30am &#8211; 3:00pm and is located at 1944 West 4th Avenue (at Cypress), Vancouver BC. For more information please call 604.288.7905, or visit: <a href="http://cts.vresp.com/c/?RefuelRestaurantBar/440e45a410/e00f42084f/025131d2ef">www.refuelrestaurant.com</a></p>
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		<title>Refuel Late Night P.I.G. Out</title>
		<link>http://goodlifevancouver.com/refuel-late-night-p-i-g-out/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=refuel-late-night-p-i-g-out</link>
		<comments>http://goodlifevancouver.com/refuel-late-night-p-i-g-out/#comments</comments>
		<pubDate>Wed, 16 Feb 2011 05:32:01 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Lower Mainland Events]]></category>
		<category><![CDATA[Refuel]]></category>
		<category><![CDATA[Refuel Restaurant]]></category>
		<category><![CDATA[Robert Belcham]]></category>
		<category><![CDATA[Ted Anderson]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=9740</guid>
		<description><![CDATA[Refuel Late Night P.I.G. Out Wednesday February 23, 11pm Chef&#8217;s Ted Anderson &#38; Robert Belcham are throwing another late night P.I.G. Out! P.I.G., which stands for Pig.Industry.Gathering, is a late night feast served family style at communal tables, often attended by cookers, servers, other members of the restaurant biz and pork fans in general. Menu [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://goodlifevancouver.com/wp-content/uploads/refuel-pig1.jpg"></a></p>
<p><a href="http://goodlifevancouver.com/wp-content/uploads/REFUEL9.jpg"><img class="alignleft size-medium wp-image-9741" title="REFUEL9" src="http://goodlifevancouver.com/wp-content/uploads/REFUEL9-225x300.jpg" alt="" width="225" height="300" /></a>Refuel Late Night P.I.G. Out Wednesday February 23, 11pm Chef&#8217;s Ted Anderson &amp; Robert Belcham are throwing another late night P.I.G. Out!</p>
<p>P.I.G., which stands for Pig.Industry.Gathering, is a late night feast served family style at communal tables, often attended by cookers, servers, other members of the restaurant biz and pork fans in general. Menu details will be posted on the website shortly. All we&#8217;ve been told is Chef Ted has something special planned for this feast. Refuel Restaurant &amp; Bar 1944 W4th Ave Wednesday, February 23 at 11:00pm* $55 (incl.tax, gratuity and cask beer from R&amp;B Brewing Co.) Book your seat by calling 604 288 7905 Credit Card # required to reserve. 24 hour cancellation policy is in effect. Visit the Refuel Restaurant Website for more information If you are receiving this email as a representative of a restaurant or culinary academy please post for your staff &amp; students to see. They thank you and we thank you!</p>
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		<title>No Lack of Spirit in Booze-Free Drinks at Refuel</title>
		<link>http://goodlifevancouver.com/no-lack-of-spirit-in-booze-free-drinks-at-refuel/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=no-lack-of-spirit-in-booze-free-drinks-at-refuel</link>
		<comments>http://goodlifevancouver.com/no-lack-of-spirit-in-booze-free-drinks-at-refuel/#comments</comments>
		<pubDate>Thu, 03 Feb 2011 02:40:34 +0000</pubDate>
		<dc:creator>cassandra</dc:creator>
				<category><![CDATA[Restaurant News+]]></category>
		<category><![CDATA[Refuel]]></category>
		<category><![CDATA[Rob Scope]]></category>
		<category><![CDATA[Vancouver non-alcoholic drink]]></category>

		<guid isPermaLink="false">http://goodlifevancouver.com/?p=9538</guid>
		<description><![CDATA[refuel restaurant &#38; bar introduces low and non-alcoholic drink options Refuel Bar Manager, Robert Scope introduces half pour wine pairings and an alcohol-free drink list. “We are starting to see a trend emerging; guests are requesting non-alcoholic mixed drinks and beer, as well as seeking out low alcohol wines,” says Scope. “I want our guests [...]]]></description>
			<content:encoded><![CDATA[<p><em><a href="http://goodlifevancouver.com/wp-content/uploads/refuel8.jpg"><img class="alignleft size-full wp-image-9539" title="refuel8" src="http://goodlifevancouver.com/wp-content/uploads/refuel8.jpg" alt="" width="288" height="192" /></a>refuel restaurant &amp; bar introduces low and non-alcoholic drink options</em></p>
<div>
<p><strong>Refuel Bar Manager, Robert Scope introduces half pour wine pairings and an</strong> <strong>alcohol-free drink list</strong>. “We are starting to see a trend emerging; guests are requesting non-alcoholic mixed drinks and beer, as well as seeking out low alcohol wines,” says Scope. “I want our guests to have an incredible dining experience and not feel they have to abstain from enjoying a thoughtfully prepared beverage.” The new low and non-alcoholic options will appeal to designated drivers, guests with dietary restrictions and those who simply want to sample a variety of wines.</p>
<p><strong>In addition to Robert’s new non-alcoholic drink list</strong>, <strong>guests can choose between a V.P.D. (Very Petit Drink) wine pairing and a Refuel wine pairing when ordering the daily $38, prix fixe menu.</strong> The V.P.D. pairing consists of a 2oz pour with the first two courses and a 1oz pour with dessert, for a total of five ounces, which is equivalent to one glass of wine. The Refuel wine pairing is double in size.<em> January 24 until February 6, these options will be available to pair with Refuel’s Dine Out Vancouver menu. </em></p>
<p><strong>Low &amp; Non-Alcoholic Drink Details: </strong></p>
<p><strong>Price:</strong></p>
<p><strong>V.P.D.</strong> Wine Pairing, <strong>$12 </strong></p>
<p><strong>Refuel</strong> Wine Pairing, <strong>$19 </strong></p>
<p><strong>Non-Alcoholic</strong> Drinks, <strong>$5.95 </strong></p>
<p><strong>Non-Alcoholic Drink List: </strong></p>
<p><strong>pear &amp; vanilla mocky </strong></p>
<p>local pear puree, fresh squeezed lime, vanilla bean syrup, soda</p>
<p><strong>blood orange punch </strong></p>
<p>orange, cranberry and grapefruit juices, blood orange syrup</p>
<p><strong>seneca nehi </strong></p>
<p>stoney paradise farms seneca grape syrup, soda, plum bitters</p>
<p><strong>virgin cup #1 </strong></p>
<p>ginger ale, basil, cucumber, lemon, lime, angostura bitters</p>
<p><strong>About Refuel Restaurant &amp; Bar:</strong> Refuel Restaurant &amp; Bar serves affordable, casual Northwest cuisine in a comfortable neighbourhood atmosphere. This Kitsilano restaurant encourages diners to relax, have fun and enjoy simple, honest food prepared with seasonal ingredients sourced from local farmers and purveyors. Gather around a table with friends and enjoy family style dining or sit at the bar and watch the kitchen brigade while sipping a classic cocktail, snacking on housemade charcuterie and enjoying music styled by the experts at Zulu Records.<strong> Refuel is open 11:30am – 10pm Sunday through Thursday, 11:30am – 10:30am Friday and Saturday</strong>, serving weekend brunch 11:30am &#8211; 3:00pm and is <strong>located at</strong> <strong>1944 West 4th Avenue</strong> (at Cypress), <strong>Vancouver BC.</strong> For more information please call <strong>604.288.7905</strong>, or visit: <strong><a href="http://cts.vresp.com/c/?RefuelRestaurantBar/c297bc1bf8/e00f42084f/54329c8e0f" target="_blank">www.refuelrestaurant.com</a></strong></p>
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