PUCKS ON THE PATIO MARKET by Jean-Georges is preparing the patio for the Stanley Cup Finals. Two big screens have been installed – the sound has been turned up – and the “Neighbourhood Menu” is now being served from 4 pm until the cup is lifted – Enjoy summer living at its finest. MARKET VANCOUVER…
Tag: Shangri-La Hotel
Father’s Day CHI & Spa Cuisine
Celebrate this Father’s Day at our tranquil – stress free environment at CHI, The Spa at Shangri-La ____________________________________ Father’s Day CHI & Spa Cuisine A Special Price of $190 plus applicable taxes Give your Father a well deserved day of rest & relaxation at Shangri-La Hotel, Vancouver with the CHI & Spa Cuisine package. In…
INTRODUCING THE “PRINCESS PACKAGE A ROYAL WEDDING EXPERIENCE
Designed for Mothers and Daughters In celebration of the Royal Wedding, Shangri-La Hotel, Vancouver is unveiling a package designed with mothers and daughters in mind. “The Princess Package – A Royal Wedding Experience” is available for one night only – April 28th and through the morning of April 29th, Royal Wedding Day. Check-in to Shangri-La…
JEAN-GEORGES – IN VANCOUVER
Chef Jean-Georges Vongerichten is Vancouver-bound. Beginning Wednesday, March 30th Jean-Georges joins Chef de Cuisine Karen Gin and the MARKET team to introduce the new Spring Menu. An entirely new look and taste – Please book your table now – (604) 695-1115 NEW SPRING MENU Based on the “best” recipes of Jean-Georges, created with locally inspired…
Cashmere, Silk and Pearls at CHI Spa
First the Pure Silk and Cashmere Body Wrap – A complete body exfoliation that includes a gentle peeling with silk gloves, followed by a rich cream of silk protein, aloe vera and lotus extract that caresses the skin… as if you were being wrapped in cashmere. Offer includes: 60 Minute Treatment Spa facility use during your…
Market by Jean-Georges Shakes Up Vancouver’s Bar Scene, Hiring Jay Jones as Lead Bartender
Award-winning, veteran bartender, Jay Jones, joins the team of Market by Jean-Georges as lead bartender. Jones, who has been at the forefront of the local bar scene for more than a decade, brings his signature stylings to Market to showcase bar service at one of Vancouver’s destination restaurants. Jones goes behind the bar at Market,…
Market at the Shangri-La Holiday Season
The Snow has begun…a Winter Wonderland is Arriving! December 24 & 25 We welcome you for breakfast, lunch (7:00am-2:30pm) & dinner (5:00pm-10:30pm) for Christmas Eve and Christmas Day! In addition to our daily a la carte menu, enjoy a gourmet four-course tasting menu featuring Slow Roasted Arctic Char with Truffle Vinaigrette or Grilled Lamb…
Introducing “Simply Cooked” in MARKET by Jean-Georges
Karen Gin, chef de cuisine for MARKET by Jean-Georges has introduced a new Jean-Georges concept to Vancouver’s MARKET. “Simply Cooked” is the new menu heading which offers a choice of fish or meat which is prepared simply – pepper and salt as the only seasoning – and then Market cooked with a side of Shisito…
CHI, The Spa at Shangri-La Hotel, Vancouver Introduces Shorter Treatments for the Time-Stressed
TIME IS OF THE ESSENCE Responding to spa goers’ needs for services that are long on benefit but short on time, CHI, The Spa at Shangri-La Hotel, Vancouver has added new treatments ranging from 45 to 75 minutes. The new menu items include massages, facials, and foot rituals designed to relieve tension and promote well-being,…
News from the Shangri-La Vancouver
Father’s Day Festivities, Margarita’s and Speciality Tasting Menus! B’s” are Buzzing for a Good Cause Select from a choice of Beer, Bordeux, or Bourbon when you join us for Father’s Day and $1.00 from each sale will be donated to Prostate Cancer. You get a treat while helping out a great cause! Our Take On…
Shangri-La Hotel News
Ed Brea, general manager, Shangri-La Hotel, Vancouver and Chef Jean-Georges Vongerichten announce the promotion of Wayne Harris to the role of executive chef, Shangri-La Hotel, Vancouver and the appointment of David Tremblay as sommelier of MARKET by Jean-Georges, the hotel’s signature restaurant. Wayne Harris was part of the hotel’s opening team and key to the…
Shangri-La Hotel Vancouver Celebrates the Games
February 12th is the Opening Ceremony for the Vancouver 2010 Winter Olympics and Shangri-La Hotel, Vancouver is waiting to welcome the world with distinct offerings and legendary hospitality. From the arrival of three-star Michelin chef Jean-Georges Vongerichten and the creation of Street MARKET to medal-worthy spa treatments that harness the power of the Pacific Ocean,…
Market opens 7 days a week
TO MARKET, TO MARKET… 7 DAYS A WEEK FOR BREAKFAST, LUNCH AND DINNER MARKET by Jean-Georges expands hours and offerings Beginning Saturday, November 14, MARKET by Jean-Georges will be open seven days a week, serving breakfast, lunch and dinner. An à la carte breakfast is available daily from 7:00 – 11:30 a.m., offering the signature…
