Tag Archives: The Refinery
cointreau-ecorces

Foodie Fridays on News 1130

Tune into News 1130 at 11:05 am each Friday for Foodie Fridays with The Good Life Vancouver’s Cassandra Anderton. Listen here - August 5 ff 8.5 Restaurant Pick – Tableau Bar and Bistro Drink Pick – Cointreau  Ready to meet the strength of the crystal clear spirit, are baskets laden with sun-dried orange peels, their intricate [...]

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Cocktail Kitchen : Season Two, “Morocco” VS Cointreau

Cocktail Kitchen : Season Two, “Morocco” VS Cointreau

The Refinery and Cointreau (Select Wines) proudly present the sixth installment of Cocktail Kitchen : Season Two, “Morocco” VS Cointreau, coming August 2011. This is the final month of qualifications for bartenders before the finals begin in September. This is also the final season of Cocktail Kitchen. This weekly series promotes creativity and innovation within [...]

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The Refinery Cocktail Kitchen

The Refinery Cocktail Kitchen

The Refinery and The Bacchus Group proudly present the fifth installment of Cocktail Kitchen : Season Two, “Chuck-Wagon Stampede” VS Buffalo Trace Bourbon, coming July 2011. This weekly series promotes creativity and innovation within the realm of restaurant bartending. Now celebrating our one year anniversary, the Cocktail Kitchen Series has moved 30 unique bartenders through the competition as they [...]

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The Refinery’s Cocktail Kitchen Series Season Two

The Refinery’s Cocktail Kitchen Series Season Two

After just a mere 4 weeks off, the Refinery’s Cocktail Kitchen Series is back. Season Two offers up new spirit and menu pairings, a completely new roster of bartenders from all over the lower Mainland, and better monthly and series prizes than ever before. Brief synopsis on the program: $35 gets each guests 3 cocktails [...]

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lady

Romance at The Refinery

Just like Disney’s Lady and The Tramp enjoyed share plates across the table from one another, you too can have a romantic experience with us at The Refinery. Our special, super delicious Valentine’s Day menu is thoughtfully put together with a glass of bubbly and individual appetizers to start, followed by shared plates for the [...]

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