Chef Tojo joins countless chefs and fans worldwide to celebrate Bourdain Day on June 25, Anthony Bourdain’s birthday. Chef Hidekazu Tojo of Tojo’s Restaurant prepares an experience that celebrates Anthony Bourdain and calls attention to depression and mental health. During a time of unprecedented uncertainty within the restaurant industry, the need to discuss depression and support the workforce…
Tag: Tojo’s
Tojo’s Dining Room Reopens with Spot Prawn Season Right Around the Corner
Tojo’s Dining Room Presents the Noble BC Spot Prawn Make the most of this short but sweet season at Tojo’s! It’s been far too long since we visited. News from Tojo’s today! Spring brings us one of BC’s most celebrated ingredients – Spot Prawns. This year Tojo’s will be offering a special Spot Prawn Omakase…
Vancouver’s Top Japanese Chefs Combine Forces to Support Vancouver Cherry Blossom Festival
Don’t miss this chance to try city’s best Japanese chefs as they join together to host an amazing feast on March 30, 2014. GLV Gold-winning Tojo’s of Vancouver Magazine’s “Best upscale Japanese 2013” Restaurant Awards has combined forces with five of Vancouver’s top Japanese restaurants for the first ever Sakura Night hosted by Tojo’s Restaurant on March 30,…
TOJO AND FRIENDS FUNDRAISE FOR JAPAN
An Evening To Benefit The Canadian Red Cross Take a group of compassionate chefs and talented bartenders, add a splash or two of Canada’s top entertainers and it’s a special evening of fundraising on behalf of those affected by the earthquake and tsunami in Japan’s northern regions. Join Tojo-san as he brings together a culinary…
Vancouver Restaurant Awards 2010
From Van Mag….Our panel of 19 experts judged scores of rooms to determine the best restaurants in and around Vancouver. They recognized both established rooms and upstarts that have made a virtue of the new economy Our panel of 19 experts judged scores of rooms to determine the best restaurants in and around Vancouver. They…
Vancouver Magazine Announces Winners of 20th Annual Restaurant Awards
Vancouver, BC; April 15, 2009 – Stars of the B.C. restaurant industry gathered yesterday at the Sheraton Wall Centre for the 20th Annual Vancouver Magazine Restaurant Awards. The audience of more than 80o included the city’s top chefs, sommeliers and food critics. The event was capped by Cioppino’s/Enoteca winning the event’s top honor, Restaurant of…
