Taste Tulalip

Award Winning Wine and Food Weekend Offers Advance Purchase Through Ticketmaster Tulalip, Washington — “Buy early; get in,” says Tulalip Resort Casino President/COO Ken Kettler.  He is referring to the line of disappointed Taste of Tulalip fans that were unable to enjoy the award-winning November weekend of wine, food and tradition, as the 2013 event…

Taste of Tulalip

  The most talked about wine and food event kicks off with Friday night’s multi-course Celebration Dinner, prepared by Executive Chef Perry Mascitti and his team, paired with premium wines from around the globe selected by sommelier, Tommy Thompson. Seating is limited to 400 guests. Saturday is filled with a plethora of wine and food…