Tag Archives: Vancouver Baking
Saturday Baking at Books to Cooks

Saturday Baking at Books to Cooks

October 16, Mad for Macarons Chef Wendy Boys teaches guests about the essential ingredients and techniques for making perfect macarons. Guests will take home a copy of Hisako Ogita’s book, I Love Macarons. Cost: $85.00 November 6, Whole Grain Goodness Learn to make delectable, wholesome baked goods using a variety of whole grain flours. This [...]

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