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Enjoy the Game While Eating Curry From Vij’s Vij’s Inspired Indian Cuisine is extremely pleased to announce a culinary partnership with Centreplate at BC Place, as upon the official opening tonight (Friday September 30th), spectators will be able to watch the game from the stands while enjoying curries created by celebrated chef Vikram Vij. As [...]

Hastings House Country House Hotel and Dining Room on Salt Spring Island is pleased to announce our guest chef program is returning for 2011—top BC chefs have been invited to prepare multiple-course dinners in the Hastings House kitchen, incorporating Salt Spring Island’s produce, seafood, and meats. Wine pairings featuring BC wines will be offered to [...]

On July 13, as part of www.indiansummerfestival.ca Vikram Vij one of the world’s top Indian cuisine chefs will present a cooking performance, accompanied by live music, taking guests on a culinary journey. The performance will be followed by a three-course meal, paired with fine beverages and live music. Limited to 50 seats! WEDNESDAY JULY 13 [...]

Fundraise for Growing Chefs We have another exciting event coming up on November 19th. Meeru Dhalwala, co-owner of Vij’s and Rangoli restaurants and co-author of Vij’s at Home, will share some of her cooking techniques, recipes and ideas on how to feed your family healthy and delicious Indian meals on a limited budget.  Meeru will [...]

Barbara-Jo’s Books to Cooks is pleased to launch Vij’s at Home House Party Launch Barbara-Jo’s Books to Cooks is pleased to launch Vij’s at Home: Relax, Honey, the highly anticipated second cookbook by Meeru Dhalwala and Vikram Vij, Vancouver’s gurus of haute Indian cuisine. As the busy owners of ever-popular Vij’s and Rangoli restaurants and [...]

The Fourth Annual Sprouts cookbook awards will soon be upon us. On Thursday, April 8 at 6 p.m. we honour Tender Volume 1 by Nigel Slater (Judges’ choice) and The Tastes of Sonora Resort by Matthew Stowe (People’s choice) with a festive evening of good cheer, hors d’oeuvres prepared by Vikram Vij and Meeru Dhalwala and [...]

If you’re quick, you may just be able to take some of BC’ s Chef’s tips home.  A series of cooking classes with a collection of BC’s best known chefs leads off with Ned Bell on March 25. It’s a great opportunity for foodies and aspiring chefs to get up close and personal with some [...]

Okanagan Book Launch & Charity Dinner: Chefs’ Table Society, Vancouver Cooks 2 Forget what you’ve heard about too many cooks in the kitchen, Mission Hill Family Estate will host the official launch of the Chefs’ Table Society of British Columbia cookbook, Vancouver Cooks 2, with an exclusive reception and five-course dinner, October 9. Sharing the [...]