Tag Archives: Von Albrecht and Associates

Percy’s Old Fashioned Lemonade and Percy’s Punch Now Available

Vodka Coolers Sure to Quench Your Summer Thirst

Client news! Percy’s Old Fashioned Lemonade is made from a family recipe passed down by Great Grandfather Percy who made it regularly to quench the thirst of his friends while sitting in the hot English sun. Crafted with fresh squeezed all-natural lemon and honey, it’s then brought to a rolling boil and steeped to extract all the natural flavours of the lemonPercy’s Punch is crafted with the same great recipe with the addition fresh local grown mint, blueberries and a splash of ginger for added zing! The XFour™ handcrafted finest premium vodka adds a snap to the potions, but unfortunately disqualifies these cans from sale at your children’s neighbourhood lemonade stand.

All XFour™ brands are made with natural ingredients and contain no preservatives, glycerines or emulsifiers. Made with water from British Columbia’s pristine interior; this handcrafted drink is as pure and natural as its surroundings. Completely free of any additives or sweeteners, Percy’s Old Fashioned Lemonade and Punch are refreshingly clean and smooth; perfect sippers for a pool side party, backyard BBQ or watching the game.

Percy’s Old Fashioned Lemonade  #636068
Percy’s Punch #794107

Available only in your local private liquor stores and select restaurants.  Wholesale per four is $8.84 .  Suggested retail $11.95.

Percy’s Old Fashioned Lemonade and all XFour™ products were created and crafted by

Von Albrecht and Associates.

Please note that Von Albrecht and Associates is a client and compensates us for our time, but we’d drink these even if we weren’t!

Companions of the Quaich Scotch Dinner

Another great event at B.C’s brand new 8,500 sq ft Legacy Liquor Store located in the Olympic Village. March 8th, 2011.  Chef Marcus VonAlbrecht and team will serve five unique food pairings with five rare single malts and Tullibardine beers aged in whisky barrels.  A night of quality whisky and tapas. Explore a unique, hard-to-find selection of some of Scotland’s Finest!

The first dinner of the year, one not to miss.  We have a $300,  1975 Tullibardine Cask to pour,  cuisine by Chef Marcus, imported and domestic cheese platters with exotic fruits and Xoxolat offering a selection of single plantation, handcrafted and exclusive chocolates. 

As always, no one will be left hungry.


 
Menu & Whiskies to be Paired:

A selection of Tullibardine Cask Ales

Aged and matured in Scotch Whisky Barrels

Hazelburn Triple Distilled 12 Year Old

Seared Bay Scallops with a Thai glaze

Bunnahabbain 13 Year Old
Grilled lamb popsicle sticks served with a lavender sauce

Tomintoul 16 Year Old
Pheasant terrine and onion confit

Tullibardine Cask 1975

Beef Bourguignon, masterfully stewed in red wine, bacon, mushrooms and sautéed onions
 


Time:
 6:30 Selection of specially crafted beers     Event: 7 pm. sharp

Reservations: 778-233-7624 or email back at marcus@mavafoods.com

Date: March 8th, 2011

Address: 1633 Manitoba Street, Vancouver (Lots of free parking)

Cost: Members $90.00, Non Members $100.00

We would like to thank Legacy Liquor Store helping us  put this event together as well as Xoxolat Chocolates! Call or email now at 778.233.7624 to reserve your seat!