Tag Archives: West Vancouver Restaurant
fraichenight

FRAÎCHE WELCOMES EXECUTIVE CHEF JEFFERSON ALVAREZ

Following outstanding reviews of his menus from Vancouver magazine, Nuvo magazine and the Globe and Mail, Alvarez has packed up his knives and headed to the hills of West Vancouver to share his magic with a new audience. Chef Alvarez spent a year and a half wowing diners at his most recent post Commercial Drive’s [...]

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Signs of Summer at Beachside Forno

Get ready to Kick Back on our inviting Patio and browse the Ambleside Farmer’s Market It’s Patio Time: With the May long weekend on the horizon, summer fun and sun are on their way.  When temperatures rise and the clouds part (even a little!), the Beachside Forno patio is the place to be. Overlooking Ambleside [...]

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Robert Craig

Robert Craig Winery Dinner at Fraiche

On February 28th we welcome Adam Glatt, the National Sales Manager at Robert Craig Winery, as he hosts an intimate dinner featuring the wines of Robert Craig. Tickets are $125 per person, including tax and gratuity. Please contact the restaurant at 604-925-7595 to purchase. Robert Craig established the winery in 1992 and has been a [...]

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November Means Fresh Alba Truffles At Mangia E Bevi

November Means Fresh Alba Truffles At Mangia E Bevi

It’s That Time Of Year Again…The Truffles Arrive On Wednesday, November 17 Try Some Beef Carpaccio, Risotto Or Veal Tenderloin With White Truffle From Alba Shaved Right At Your Table Limited Supply Fresh Truffle Will Be Available Starting Wednesday Until Supply Runs Out Book Your Table Now And Be Sure To Mention You Are Joining [...]

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Beachside Forno2

News From Beachside

     A $25 Bonus…Just for you! This holiday season we could all use a little help with our budgets. That’s why we are giving you a $25 bonus each time you buy a Beachside Forno $100 gift certificate between November 1st and December 24th.  That’s right, 1 for them, 25 bucks for you. To [...]

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Beachside Forno

Fall Flavours at Beachside Forno

There is a chill in the air and the leaves are turning shades of amber. Our culinary team has been feeling nostalgic for home-cooked meals and they want to pass that feeling along to you. The test kitchen has been buzzing about our new Butternut Squash & Shiitake Risotto with warm spinach, parmesan, and crispy [...]

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Fraiche2

Fall Flavours at Fraiche

The warm, sunny days this fall have been keeping the farmers busy and providing us an abundance of locally farmed produce for our new Fall Menu that begins today.  Lois Lake in Powell River, Nicola Valley, Pemberton, and various regions in the Okanagan are the sources for some of our hearty new dishes. We have [...]

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Family

Sunday night family-style dinners at fraÎche

All the Joys of Family Dinners and No Dishes!  If you love gathering your brood together for a family feast but are less enthusiastic about the preparation and heaps of dishes, we’ve got a plan for you. Sunday Night Dinners at Fraîche are an opportunity for family and friends to sit down, relax and enjoy [...]

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