The Fairmont Chateau Whistler Delivers Decadent Dining

Dinner In The Grill Room At The Fairmont Chateau Whistler Before the holiday season gets in full swing, you’ve got a smidgen of time to escape up to Whistler and enjoy the festivities before hotel room prices spirals upward. If you’ve got just one night, we’ve got the agenda for you! First up, take the…

Foraging Class & Chef’s Dinner at Nita Lake Lodge

Join Chef Paul Moran for a morning of foraging in the Whistler valley. Learn how to search safely for wild and edible plants, shoots, lichens and mushrooms. Later, enjoy a delicious five-course Chef’s dinner in Aura Restaurant with your fellow foragers prepared using the ingredients you found that morning. Classes are Wednesdays through September and…

Escape to Whistler

Before winter sets in and hats, mitts, scarves and thermal underwear take up the majority of your luggage, there is still time for one last fall escape to Whistler. Stay Nita Lake Lodge Newly built in 2008, this 77-suite boutique hotel overlooks Nita Lake at the base of Whistler Mountain.  At this time of year,…

Cornucopia: Whistler celebrates wine, food and a reason to party!

Cornucopia is not only a showcase for exceptional wine and food; it’s also Whistler’s stage for the ultimate fall celebration scene. In addition to wine tastings, seminars and culinary events, Cornucopia — taking place November 10-13 – serves up a schedule of exciting parties the likes of which Whistler has become famous for. The celebrated events…

Sidecut Celebrates an Amazing Year of Rubbing Our Guests the Right Way

Sidecut has delivered on its promise to deliver “steak with an edge” since launching the new concept just over a year ago.  Using the top two percent of Canadian Prime Beef and searing in the perfect flavour with the 1800-degree infrared grill are two of the three essential elements to its success.  The third, to…

Whistler racks up unprecedented string of awards:

Recognized for accommodation, dining, meetings space, events, activities and amenities Whistler is ‘the’ place to enjoy summer and, if the bustling crowds aren’t proof enough, the resort just locked up a string of awards from magazines such as Travel + Leisure, Condé Nast Traveller, up! and Departures – reaffirming its status as a top year-round…

Dine your way around Whistler with unbeatable dining deals

Whistler’s spring dining program, Dine In Whistler, offers exceptional dining deals at more than 20 featured restaurants. Taste for yourself why Whistler has earned a culinary reputation for innovation, quality, and commitment to local producers – and for value. From now to June 30, participating ‘Dine In’ restaurants are offering three-course menus for $25, $35…

Cornucopia, Whistler’s Celebration of Wine and Food: Outstanding Dinners!

TIER DINNERS Enjoy a complete evening out with a delectable dinner before CRUSH! Gala Grand Tasting on either Friday or Saturday night.?Tier Dinners are price fixed menus packaged with CRUSH tickets for a full evening experience. With three different price points and a host of local restaurants and menus there is something for everyone. TIER…

Dine In Whistler – April 27 – June 25, 2009

Whistler’s highly successful dining programs return this spring under the new name “Dine In Whistler” offering delicious deals at a wide range of restaurants. For a limited time, visitors can indulge in a variety of tasty treats with multi-course menus starting at just $19 CDN per person. From Pacific Northwest to French, Mediterranean, Italian, German,…