{"id":17038,"date":"2013-07-12T09:50:27","date_gmt":"2013-07-12T16:50:27","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=17038"},"modified":"2026-09-30T16:19:43","modified_gmt":"2026-09-30T23:19:43","slug":"cherry-muffins-with-crunchy-tops","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/cherry-muffins-with-crunchy-tops\/","title":{"rendered":"Cherry Muffins with Crunchy Tops"},"content":{"rendered":"

\"\"<\/a>With cherries in season, and tasting oh so very very good, I thought fruit for breakfast and went with muffins. \u00a0Recipe courtesy of BC Tree Fruits<\/a>.\u00a0\"Cherry<\/a><\/p>\n

Ingredients<\/strong><\/p>\n

1 1\/2 cups (375 mL) all purpose flour
\n1\/4 cup (60 mL) white sugar
\n1 tsp (5 mL) baking powder
\n1 tsp (5 mL) baking soda
\n1\/2 tsp (2.5 mL) salt
\n1 egg
\n3 ripe bananas, mashed
\n1\/2 cup (125 mL) melted butter
\n1 cup (250 mL) B.C. Brand cherries, pitted, chopped
\n2 tbsp (30 mL) white sugar
\n1 tbsp (15 mL) all purpose flour
\n1\/2 tbsp (7.5 mL) butter<\/p>\n

Directions<\/strong><\/p>\n

\n

Preheat oven to 375\u00b0F (190\u00b0C)Spray muffin tin with cooking oil spray.In bowl, combine flour, sugar, baking powder, soda and salt.<\/p>\n

\n
\"Cherry<\/div>\n

In separate bowl, mix egg, bananas and melted butter until well blended.<\/p>\n

\"Cherry<\/p>\n

Carefully add dry ingredients to banana mixture, stirring just to combine. Lightly fold in cherries.<\/p>\n

\n

\"Cherry<\/h3>\n

Place approx 1\/4 cup of mixture into each of 12 muffin cups.
\nSprinkle muffins with topping made by combining 2 tbsp sugar, 1 tbsp flour and 1\/2 tbsp butter.<\/p>\n

\"Cherry
\nBake for 22\u201324 minutes until golden<\/p>\n<\/div>\n<\/div>\n<\/div>\n

\n

\u00a0\"Cherry<\/h3>\n

Nutritional Information<\/h3>\n
\n
\n

Per serving:<\/em>
\nCalories: 203
\nCarbohydrates: 28.0 g (52%)
\nProtein: 3.0 g (6%)
\nFat: 9.5 g (42%)
\nSuitable for low-fat and heart-healthy diets. Each serving provides 1\/2 serving of fruits and vegetables.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

With cherries in season, and tasting oh so very very good, I thought fruit for breakfast and went with muffins. \u00a0Recipe courtesy of BC Tree Fruits.\u00a0 Ingredients 1 1\/2 cups (375 mL) all purpose flour 1\/4 cup (60 mL) white sugar 1 tsp (5 mL) baking powder 1 tsp (5 mL) baking soda 1\/2 tsp<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34417],"tags":[3884,3885,4890,7206,4891,7190],"class_list":["post-17038","post","type-post","status-publish","format-standard","category-food-drink","category-recipes-2","tag-cherries","tag-cherry","tag-cherry-muffins","tag-muffins","tag-recipe","tag-weekly-picks"],"acf":[],"yoast_head":"\nCherry Muffins with Crunchy Tops - 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First up Coffee-Rubbed Slow Cooker Pork Sliders and for those looking for alternative baking methods, paleo muffins. Coffee-Rubbed Slow Cooker Pork Sliders Looking for\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"melitta pulled pork high res (1)","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Melitta-Pulled-Pork-High-Res-1.jpg?fit=1200%2C788&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Melitta-Pulled-Pork-High-Res-1.jpg?fit=1200%2C788&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Melitta-Pulled-Pork-High-Res-1.jpg?fit=1200%2C788&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Melitta-Pulled-Pork-High-Res-1.jpg?fit=1200%2C788&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Melitta-Pulled-Pork-High-Res-1.jpg?fit=1200%2C788&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":30873,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/health-tips-with-joannie-rochette\/","url_meta":{"origin":17038,"position":1},"title":"Health Tips with Joannie Rochette","author":"cassandra","date":"2015\/05\/29","format":false,"excerpt":"We met with\u00a0six-time Canadian Champion and World Silver Medalist Joannie Rochette as she was visiting Vancouver this week for Stars on Ice. \u00a0With a schedule of intense training and travel, Rochette knows more than a thing of two about good eating and meal planning and shared some tips and recipes\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Untitled-design-172.png?fit=674%2C374&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Untitled-design-172.png?fit=674%2C374&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Untitled-design-172.png?fit=674%2C374&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":50988,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/hot-cross-buns-easter-recipes\/","url_meta":{"origin":17038,"position":2},"title":"Hot Cross Buns","author":"cassandra","date":"2023\/04\/02","format":false,"excerpt":"Hot Cross Buns for Easter When I was younger Hot Cross Buns were not my favourite. We bought some supermarket brands that were inevitably stale and had those pieces of coloured candied cherries that come in the equally horrid Christmas Cake, very unappealing. Then there was the margarine!!!! Don't get\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"hot cross buns 1024x1024","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Hot-Cross-Buns_1024x1024.jpg?fit=1024%2C1024&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Hot-Cross-Buns_1024x1024.jpg?fit=1024%2C1024&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Hot-Cross-Buns_1024x1024.jpg?fit=1024%2C1024&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Hot-Cross-Buns_1024x1024.jpg?fit=1024%2C1024&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":16088,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/chef-nathan-fong-cooks-with-tequila\/","url_meta":{"origin":17038,"position":3},"title":"Cooking With Tequila","author":"cassandra","date":"2022\/05\/30","format":false,"excerpt":"Cooking With Tequila with Chef Nathan Fong I found this post from about Cooking with Tequila from 2012 with some great recipes from, Chef Nathan Fong, from a demo at the Cambie Kitchen at the BC Liquor Store. 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