{"id":19936,"date":"2013-04-05T14:40:20","date_gmt":"2013-04-05T21:40:20","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=19936"},"modified":"2026-09-30T16:19:32","modified_gmt":"2026-09-30T23:19:32","slug":"foodie-fridays-on-news1130-april-5-2013","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/","title":{"rendered":"Foodie Fridays on NEWS1130 April 5, 2013"},"content":{"rendered":"

\"oyster8\"Foodie Friday April 5, 2013<\/a>\u00a0– click to listen<\/p>\n

If you are looking to escape Vancouver\u2019s rain no need to go too far.\u00a0 The Okanagan sunshine calls from April 17-21 when Osoyoos and Oliver celebrate all things Oyster.\u00a0 Travel up through the Similkameen Valley, book into some great rates at Walnut Beach Resort and whi<\/p>\n

le the lake may be too cool but the pool is heated. Slurp and sip with Oyster Dinners at Miradoro Restaurant at Tinhorn Creek Winery and Terrafina Restaurant at Hester Creek.\u00a0 On the April 19th<\/sup> enjoy an oyster and brew party and on the 20th<\/sup> sample oyster creations from some on the area\u2019s best restaurants all paired with local wines. \u00a0There is also an amateur shucking contest and a cooking class at Hester Creek.\u00a0 Check goodlifevancouver.com<\/a> for details.<\/p>\n

\"ktichengarden\"<\/p>\n

Spring is just the time to brush up on your cooking skills with some fantastic culinary classes.<\/strong><\/p>\n

At Quince food shop and cooking studio on West 3rd<\/sup> near Burrard Chef Andrea Carlson presents<\/p>\n

<\/a>Due Risottos & Thin Crusted Pizza<\/strong>
\nSaturday April 6th, 2013 1:00-4:00pm<\/b><\/b><\/p>\n

Pull out the pizza stone, fire up the oven, mix the dough and while we wait we can start the mis-en place for the risotto \u2013 one squid and the other a Spring English Pea. Little side salad of Arugula & Mint and a glass of Italian white and we will be lost in our Italian travels somewhere between Naples and the Adriatic Coast.\u00a0Cost: $120.00<\/p>\n

<\/a>Show me the Wholegrain Dough<\/strong>
\nSaturday April 13th, 2013 1:00-4:00 pm<\/b><\/b><\/p>\n

Meant to be a follow up class from The Bread Baking Essentials, this class will explore the use of sourdoughs and whole grains. In this workshop you will make a Walnut Whole Wheat Loaf; Multigrain Buns and Sourdough Currant Rye. There will be a short break (kitchen style) to enjoy Warm Soup and Crusty Quince bread.\u00a0Cost: $115.00<\/p>\n

Quince.ca<\/b><\/a>\u00a0for more information<\/p>\n

One of my favourite South Granville shops, Williams and Sonoma hosts weekly and monthly cooking classes.\u00a0 Their April Cookbook Club focuses on the book the Kitchen Garden on April 10 and you\u2019ll learn to cook and also dine on.<\/p>\n

Radishes with Butter & Herbed Salt
\nWarm Asparagus & Israeli Couscous Salad
\nFennel Seed-Crusted Chicken with Fennel & Herb Salad
\nStrawberry Hazelnut Shortcakes<\/p>\n

\"baby<\/p>\n

Those with a sweet tooth will be pleased to hear the Baker\u2019s Market is back with handmade chocolates, brownies, cupcakes, organic muffins, gluten-free, vegan baked goods, preserves and much more<\/p>\n

The artisan market is at \u00a0Moberly Arts & Cultural Centre,on Prince Albert Street, (2 blocks east of Fraser St. at East 60th), every Saturday until May 4, 2013 11 am \u2013 3 pm.
\nBakers Market<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Foodie Friday April 5, 2013\u00a0– click to listen If you are looking to escape Vancouver\u2019s rain no need to go too far.\u00a0 The Okanagan sunshine calls from April 17-21 when Osoyoos and Oliver celebrate all things Oyster.\u00a0 Travel up through the Similkameen Valley, book into some great rates at Walnut Beach Resort and whi le<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409],"tags":[3739,4920,5360,34576,382,4058,1548,7190,5347],"class_list":["post-19936","post","type-post","status-publish","format-standard","category-food-drink","tag-foodie-fridays","tag-news1130","tag-oliver-osoyoos-oyster-festival","tag-othermedia","tag-quince","tag-vancouver-bakers-market","tag-vancouver-cooking-class","tag-weekly-picks","tag-williams-sonoma"],"acf":[],"yoast_head":"\nFoodie Fridays on NEWS1130 April 5, 2013 - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Foodie Fridays on NEWS1130 April 5, 2013\" \/>\n<meta property=\"og:description\" content=\"Foodie Friday April 5, 2013\u00a0– click to listen If you are looking to escape Vancouver\u2019s rain no need to go too far.\u00a0 The Okanagan sunshine calls from April 17-21 when Osoyoos and Oliver celebrate all things Oyster.\u00a0 Travel up through the Similkameen Valley, book into some great rates at Walnut Beach Resort and whi le\" \/>\n<meta property=\"og:url\" content=\"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/\" \/>\n<meta property=\"og:site_name\" content=\"Good Life Vancouver\" \/>\n<meta property=\"article:published_time\" content=\"2013-04-05T21:40:20+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-30T23:19:32+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg\" \/>\n<meta name=\"author\" content=\"cassandra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@goodlifevan\" \/>\n<meta name=\"twitter:site\" content=\"@cassandra\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"cassandra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/\"},\"author\":{\"name\":\"cassandra\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#\\\/schema\\\/person\\\/c21d2f28fd4f101acfcb8101f9d3ed37\"},\"headline\":\"Foodie Fridays on NEWS1130 April 5, 2013\",\"datePublished\":\"2013-04-05T21:40:20+00:00\",\"dateModified\":\"2026-09-30T23:19:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/\"},\"wordCount\":442,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#\\\/schema\\\/person\\\/1c0beb44cd72499339ac0b977b6f3f64\"},\"image\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/goodlifevancouver.com\\\/wp-content\\\/uploads\\\/oyster81.jpg\",\"keywords\":[\"Foodie Fridays\",\"News1130\",\"Oliver Osoyoos Oyster Festival\",\"Other Media\",\"Quince\",\"Vancouver Baker's Market\",\"Vancouver Cooking Class\",\"Weekly Picks\",\"Williams-Sonoma\"],\"articleSection\":[\"Eat & Drink\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/\",\"url\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/\",\"name\":\"Foodie Fridays on NEWS1130 April 5, 2013 - Good Life Vancouver\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/goodlifevancouver.com\\\/wp-content\\\/uploads\\\/oyster81.jpg\",\"datePublished\":\"2013-04-05T21:40:20+00:00\",\"dateModified\":\"2026-09-30T23:19:32+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#primaryimage\",\"url\":\"http:\\\/\\\/goodlifevancouver.com\\\/wp-content\\\/uploads\\\/oyster81.jpg\",\"contentUrl\":\"http:\\\/\\\/goodlifevancouver.com\\\/wp-content\\\/uploads\\\/oyster81.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/foodie-fridays-on-news1130-april-5-2013\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Foodie Fridays on NEWS1130 April 5, 2013\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#website\",\"url\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/\",\"name\":\"Good Life Vancouver\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#\\\/schema\\\/person\\\/1c0beb44cd72499339ac0b977b6f3f64\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#\\\/schema\\\/person\\\/1c0beb44cd72499339ac0b977b6f3f64\",\"name\":\"Cassandra Anderton\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g\",\"caption\":\"Cassandra Anderton\"},\"logo\":{\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g\"},\"sameAs\":[\"https:\\\/\\\/x.com\\\/cassandra\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#\\\/schema\\\/person\\\/c21d2f28fd4f101acfcb8101f9d3ed37\",\"name\":\"cassandra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/9d98293d17970303d0e6cc8ba5077317a7feb47d30d4f49c57c24f27417a3cef?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/9d98293d17970303d0e6cc8ba5077317a7feb47d30d4f49c57c24f27417a3cef?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/9d98293d17970303d0e6cc8ba5077317a7feb47d30d4f49c57c24f27417a3cef?s=96&d=mm&r=g\",\"caption\":\"cassandra\"},\"sameAs\":[\"http:\\\/\\\/www.goodlifevancouver.com\"],\"url\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/author\\\/cassandra\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Foodie Fridays on NEWS1130 April 5, 2013 - Good Life Vancouver","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"en_US","og_type":"article","og_title":"Foodie Fridays on NEWS1130 April 5, 2013","og_description":"Foodie Friday April 5, 2013\u00a0– click to listen If you are looking to escape Vancouver\u2019s rain no need to go too far.\u00a0 The Okanagan sunshine calls from April 17-21 when Osoyoos and Oliver celebrate all things Oyster.\u00a0 Travel up through the Similkameen Valley, book into some great rates at Walnut Beach Resort and whi le","og_url":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/","og_site_name":"Good Life Vancouver","article_published_time":"2013-04-05T21:40:20+00:00","article_modified_time":"2026-09-30T23:19:32+00:00","og_image":[{"url":"http:\/\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg","type":"","width":"","height":""}],"author":"cassandra","twitter_card":"summary_large_image","twitter_creator":"@goodlifevan","twitter_site":"@cassandra","twitter_misc":{"Written by":"cassandra","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#article","isPartOf":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/"},"author":{"name":"cassandra","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#\/schema\/person\/c21d2f28fd4f101acfcb8101f9d3ed37"},"headline":"Foodie Fridays on NEWS1130 April 5, 2013","datePublished":"2013-04-05T21:40:20+00:00","dateModified":"2026-09-30T23:19:32+00:00","mainEntityOfPage":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/"},"wordCount":442,"commentCount":0,"publisher":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#\/schema\/person\/1c0beb44cd72499339ac0b977b6f3f64"},"image":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#primaryimage"},"thumbnailUrl":"http:\/\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg","keywords":["Foodie Fridays","News1130","Oliver Osoyoos Oyster Festival","Other Media","Quince","Vancouver Baker's Market","Vancouver Cooking Class","Weekly Picks","Williams-Sonoma"],"articleSection":["Eat & Drink"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/","url":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/","name":"Foodie Fridays on NEWS1130 April 5, 2013 - Good Life Vancouver","isPartOf":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#website"},"primaryImageOfPage":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#primaryimage"},"image":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#primaryimage"},"thumbnailUrl":"http:\/\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg","datePublished":"2013-04-05T21:40:20+00:00","dateModified":"2026-09-30T23:19:32+00:00","breadcrumb":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#primaryimage","url":"http:\/\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg","contentUrl":"http:\/\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-on-news1130-april-5-2013\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/goodlifevancouver.com\/staging\/2138\/"},{"@type":"ListItem","position":2,"name":"Foodie Fridays on NEWS1130 April 5, 2013"}]},{"@type":"WebSite","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#website","url":"https:\/\/goodlifevancouver.com\/staging\/2138\/","name":"Good Life Vancouver","description":"","publisher":{"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#\/schema\/person\/1c0beb44cd72499339ac0b977b6f3f64"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/goodlifevancouver.com\/staging\/2138\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":["Person","Organization"],"@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#\/schema\/person\/1c0beb44cd72499339ac0b977b6f3f64","name":"Cassandra Anderton","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g","caption":"Cassandra Anderton"},"logo":{"@id":"https:\/\/secure.gravatar.com\/avatar\/cb6fef01307df988a312296e6463946f9fc6ab90ba23c40d7705fe9b85668072?s=96&d=mm&r=g"},"sameAs":["https:\/\/x.com\/cassandra"]},{"@type":"Person","@id":"https:\/\/goodlifevancouver.com\/staging\/2138\/#\/schema\/person\/c21d2f28fd4f101acfcb8101f9d3ed37","name":"cassandra","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/9d98293d17970303d0e6cc8ba5077317a7feb47d30d4f49c57c24f27417a3cef?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/9d98293d17970303d0e6cc8ba5077317a7feb47d30d4f49c57c24f27417a3cef?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/9d98293d17970303d0e6cc8ba5077317a7feb47d30d4f49c57c24f27417a3cef?s=96&d=mm&r=g","caption":"cassandra"},"sameAs":["http:\/\/www.goodlifevancouver.com"],"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/author\/cassandra\/"}]}},"jetpack-related-posts":[{"id":20140,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/foodie-fridays-news1130-april-19-2013\/","url_meta":{"origin":19936,"position":0},"title":"Foodie Fridays NEWS1130 April 19, 2013","author":"cassandra","date":"2013\/04\/19","format":false,"excerpt":"It\u2019s all about wines this spring in Vancouver - listen here\u00a0foodie friday 4.19 On Monday 29 April 2013 at the Roundhouse Community Centre wines from New Zealand are coming to town. Find out more about this country\u2019s wines; there\u2019s far more coming from this amazing country than just Sauvignon Blanc.\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"nz wine regions","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/nz-wine-regions.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":20069,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/oliver-osoyoos-oyster-festival-2012\/","url_meta":{"origin":19936,"position":1},"title":"Oliver Osoyoos Oyster Festival 2012","author":"cassandra","date":"2013\/04\/15","format":false,"excerpt":"As we head into Oyster Festival 2013 it's time to take a look back at last year for one last reminder of why you should get down to Walnut Beach Resort and get yourself some bivalves! \u00a0Don't forget that their pool is heated and they've got the only licensed beach\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"oyster8","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/oyster81.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":15320,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/oliver-osoyoos-oyster-festival-oooysterfest\/","url_meta":{"origin":19936,"position":2},"title":"Oliver Osoyoos Oyster Festival #oooysterfest","author":"cassandra","date":"2012\/04\/11","format":false,"excerpt":"If you love Oysters, you need to be at the Okanagan's only oyster festival: the OOOyster Festival! The Oliver Osoyoos Oyster Festival was created to showcase sustainable oysters together with the award-winning wines of the Oliver Osoyoos Winery Association. Even oysters need a day in the sun! Sip the new\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/OOOYSTERFESTIVAL-homeimages-300x286.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":24623,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/osoyoos-3rd-annual-oyster-festival-april-23rd-april-27th-2014\/","url_meta":{"origin":19936,"position":3},"title":"Osoyoos 3rd Annual Oyster Festival- April 23rd – April 27th, 2014","author":"cassandra","date":"2014\/02\/25","format":false,"excerpt":"This is one of our favourite events of the year! Oysters, wine, craft beer! What more do you need. GLV The Third Annual Osoyoos Oyster Festival showcases oysters produced by West Coast fishermen alongside Canadian wines and craft beers. Even oysters need a day in the sun! New for this\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"Osoyoos Oyster fest logo","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Osoyoos-Oyster-fest-logo-300x188.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":30088,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/the-osoyoos-oyster-festival-returns-april-22-25\/","url_meta":{"origin":19936,"position":4},"title":"The Osoyoos Oyster Festival Returns, April 22-25","author":"cassandra","date":"2015\/03\/29","format":false,"excerpt":"Those who follow our GLV Adventures know that we've not missed a local Oyster Festival if we could help it, and we've made this one every year. We'll be back, and so should you! This four-day oyster extravaganza features West Coast oysters, Canadian wines and craft beers, and more. Just\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3967.jpg?fit=1200%2C803&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3967.jpg?fit=1200%2C803&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3967.jpg?fit=1200%2C803&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3967.jpg?fit=1200%2C803&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3967.jpg?fit=1200%2C803&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":37031,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/celebrate-spring-osoyoos-oyster-festival-april-19-23\/","url_meta":{"origin":19936,"position":5},"title":"Celebrate Spring at the Osoyoos Oyster Festival, April 19-23","author":"cassandra","date":"2017\/04\/20","format":false,"excerpt":"We're Planning Our Annual Trek to Osoyoos For the Osoyoos Oyster Festival No there are not oysters grown right in Osoyoos, but that didn't stop the founders of the Osoyoos Oyster Festival, from having a vision to give weary oyster farmers a break from the coast and locals and visiting\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"Osoyoos Oyster Festival","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6009.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6009.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6009.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6009.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6009.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pw8VM-5by","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/19936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/comments?post=19936"}],"version-history":[{"count":1,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/19936\/revisions"}],"predecessor-version":[{"id":59423,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/19936\/revisions\/59423"}],"wp:attachment":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/media?parent=19936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/categories?post=19936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/tags?post=19936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}