{"id":20972,"date":"2013-07-06T10:27:41","date_gmt":"2013-07-06T17:27:41","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=20972"},"modified":"2026-09-30T16:19:30","modified_gmt":"2026-09-30T23:19:30","slug":"bittered-sling-bistro","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/bittered-sling-bistro\/","title":{"rendered":"Bittered Sling Bistro"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Bittered-Sling.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"20973\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/bittered-sling-bistro\/bittered-sling-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?fit=1836%2C965&amp;ssl=1\" data-orig-size=\"1836,965\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;Glass Jar Media Ltd.&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Bittered-Sling\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?fit=788%2C414&amp;ssl=1\" loading=\"lazy\" class=\"alignleft size-medium wp-image-20973\" alt=\"Bittered-Sling\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Bittered-Sling-300x157.jpg?resize=300%2C157\" width=\"300\" height=\"157\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?resize=300%2C157&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?resize=1024%2C538&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?resize=600%2C315&amp;ssl=1 600w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?w=1836&amp;ssl=1 1836w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bittered-Sling.jpg?w=1576&amp;ssl=1 1576w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>July\u2019s Bittered Sling Bistro features the huge portfolio of historically important spirits from Brown-Forman, including Jack Daniel\u2019s Tennessee Whiskey and Woodford Reserve Bourbon.<\/p>\n<p>Stepping up to the plate this month are two bartenders equally engaging when it comes to the history of cocktails and our industry \u2013 reigning BSBistro Season 1 &amp; 2 winner, Gerry Jobe (currently the Okanagan Brand Ambassador for Jack Daniel\u2019s and Woodford Reserve, formerly of Raudz Regional Table) steps up on July 10. On July 31, award-winning bartender and corporate beverage director from the Donnelly Group, Trevor Kallies (he\u2019s also a manager for the Tales of the Cocktail Bartender Apprentice Program).<\/p>\n<p>Both bartenders will bring a breadth of experience and stories to the table this month, so don\u2019t miss out! Get all the tasty details after the jump\u2026<\/p>\n<p><strong>July 2013<\/strong><\/p>\n<p>Wednesday July 10 2013 \u201cGlobal Cocktail Colonialism\u201d sponsored by BrownForman Canada, with Bartender Gerry Jobe (BSBistro\u2019s Season 1 &amp; 2 champ)<\/p>\n<p>TICKETS \u2013\u00a0<a href=\"https:\/\/legacyliquorstore.com\/event-bittered-sling-bistro-july-10\" target=\"_blank\">https:\/\/legacyliquorstore.com\/event-bittered-sling-bistro-july-10<\/a><br \/>\nWednesday July 31 2013 \u201cGlobal Cocktail Colonialism\u201d sponsored by BrownForman Canada, with Bartender Trevor Kallies (Finalist, BSBistro Season 2)<\/p>\n<p>TICKETS \u2013\u00a0<a href=\"https:\/\/legacyliquorstore.com\/event-bittered-sling-bistro-july-31\" target=\"_blank\">https:\/\/legacyliquorstore.com\/event-bittered-sling-bistro-july-31<\/a><\/p>\n<h4>MENU<\/h4>\n<p>Hors d\u2019oeuvres: (cocktail paired by Lauren Mote)<\/p>\n<p>~~~<\/p>\n<p>Grilled oysters with Shanghai Rhubarb bitters mignonette<br \/>\nRabbit with Gasp\u00e9sie maple, apricots &amp; almonds<br \/>\nFeature Bartender Cocktail Pairings: (Score Cards)<\/p>\n<p>~~~<\/p>\n<p>Course #1<\/p>\n<p>Early summer vegetables \u2013 raw, lightly heated and pickled with organic corn dumplings, Monta\u00f1a cheese &amp; tomato emulsion, watercress aioli and whiskey, smoked bacon &amp; grand ?r vinaigrette<\/p>\n<p>Course #2<\/p>\n<p>Buttermilk &amp; whiskey brined chicken rolled with Indian celery &amp; sweet fern pesto, hot chili, garlic &amp; ginger collards, strawberry-gochujang &amp; whiskey sauce<\/p>\n<p>Course #3<\/p>\n<p>Tonka bean &amp; whiskey cake, Osoyoos cherries, lavender cream, honey brittle &amp; spice crumble<\/p>\n<p><strong>Upcoming events<\/strong><\/p>\n<p>August 2013 \u201cCarnival vs. Mardi-Gras\u201d<br \/>\nSeptember 2013 \u201cUpper Middle Class\u201d<br \/>\nOctober 2013 \u201cHeavy Metal Monks\u201d<br \/>\nNovember 2013 \u201cEuropean Invasion\u201d<\/p>\n<p><strong>Format<\/strong><\/p>\n<p>&#8211; Passed Hors d\u2019Oeuvres paired with opening reception cocktail by Lauren Mote;<\/p>\n<p>&#8211; Sit-down three course dinner, menu presented by Chef Jonathan Chovancek of<br \/>\nKale &amp; Nori to both engage and challenge the guest bartender\u2019s perspective on their<br \/>\ncocktail pairings;<\/p>\n<p>&#8211; Each guest receives a scorecard, and rates each pairing through several categories, such as taste, balance, appearance, level of pairing;<\/p>\n<p>&#8211; Interactive presentation style<\/p>\n<p>&#8211; fun and business-casual- $60\/tickets (this is inclusive of GST and service charge)<\/p>\n<p>&#8211; tickets will not be available to purchase at the door, guests must purchase tickets online or in person at Legacy Liquor Store ahead of time<\/p>\n<p><a href=\"https:\/\/legacyliquorstore.com\/events\">https:\/\/legacyliquorstore.com\/events<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>July\u2019s Bittered Sling Bistro features the huge portfolio of historically important spirits from Brown-Forman, including Jack Daniel\u2019s Tennessee Whiskey and Woodford Reserve Bourbon. Stepping up to the plate this month are two bartenders equally engaging when it comes to the history of cocktails and our industry \u2013 reigning BSBistro Season 1 &amp; 2 winner, Gerry<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[4252,5465,34558],"class_list":["post-20972","post","type-post","status-publish","format-standard","category-events","tag-bittered-sling-bistro","tag-cocktail-tasting","tag-lower-mainland-events"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Bittered Sling Bistro - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bittered Sling Bistro\" \/>\n<meta property=\"og:description\" content=\"July\u2019s Bittered Sling Bistro features the huge portfolio of historically important spirits from Brown-Forman, including Jack Daniel\u2019s Tennessee Whiskey and Woodford Reserve Bourbon. 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