{"id":21033,"date":"2013-07-10T18:17:41","date_gmt":"2013-07-11T01:17:41","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=21033"},"modified":"2026-09-30T16:19:27","modified_gmt":"2026-09-30T23:19:27","slug":"bistro-pastis-celebrates-tomatoes","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/bistro-pastis-celebrates-tomatoes\/","title":{"rendered":"Bistro Pastis Celebrates Tomatoes"},"content":{"rendered":"<h3><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Tomato.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"12285\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/tomato\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Tomato.jpg?fit=520%2C355&amp;ssl=1\" data-orig-size=\"520,355\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Tomato\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Tomato.jpg?fit=520%2C355&amp;ssl=1\" loading=\"lazy\" class=\"size-medium wp-image-12285 alignleft\" alt=\"Tomato\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Tomato-300x204.jpg?resize=300%2C204\" width=\"300\" height=\"204\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Tomato.jpg?resize=300%2C204&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Tomato.jpg?w=520&amp;ssl=1 520w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>What&#8217;s the most popular vegetable in the world? Tomato!<\/h3>\n<p>Do you know anybody who doesn&#8217;t love tomatoes? We don&#8217;t and we bet neither do you. Chef Will Beere is crazy about them. So much so that he has created a special three-course prix fixe menu that celebrates this sunny, summer fruit. Tomatoes go well with just about everything and our three-course menu come with difficult choices because of it.<\/p>\n<p>Three course Tomato Prix Fix menu for $48 is only available from July 10th to the 28th and also available \u00e0 la carte.<\/p>\n<p>Reservations essential: 604-731-5020 \/ <a href=\"http:\/\/pr4.netatlantic.com\/t\/2927127\/43366814\/147431\/14\/\">http:\/\/www.bistropastis.com\/reservations\/<\/a><\/p>\n<h3 align=\"center\">Tomato Menu<br \/>\nJuly 10th &#8211; 28th<\/h3>\n<p align=\"center\"><b>Heirloom Tomato and Feta Cheese Salad<\/b><br \/>\nArugula and Walnut Pesto, Sherry Vinaigrette<\/p>\n<p align=\"center\">&#8211; or &#8211;<\/p>\n<p align=\"center\"><b>Tomato Gazpacho<\/b><br \/>\nAvocado and Smoked Tuna<\/p>\n<p align=\"center\">&#8211; or &#8211;<\/p>\n<p align=\"center\"><b>Tomato Tartar, Sockeye Salmon<\/b><br \/>\nCr\u00e8me Fra\u00eeche, Brioche Crouton<\/p>\n<p align=\"center\">**********<\/p>\n<p align=\"center\"><b>Tomato and Herb Crusted Ling Cod<\/b><br \/>\nOven Dried Tomato and Israeli Couscous, Grilled Asparagus, Red Pepper Sauce<\/p>\n<p align=\"center\">&#8211; or &#8211;<\/p>\n<p align=\"center\"><b>Tomato Braised Oxtail<\/b><br \/>\nRicotta Gnocchi, mushrooms, Tomate Proven\u00e7ale, Tomato Braised Jus<\/p>\n<p align=\"center\">&#8211; or &#8211;<\/p>\n<p align=\"center\"><b>Sundried Tomato and Goat Cheese Stuffed Chicken Breast<\/b><br \/>\nPappardelle Pasta, Sauce Basquaise<\/p>\n<p align=\"center\">**********<\/p>\n<p align=\"center\"><b>Tomato and Vanilla Confit<\/b><br \/>\nMint and Strawberry, Balsamic Ice Cream<\/p>\n<p align=\"center\">&#8211; or &#8211;<\/p>\n<p align=\"center\"><b>Tomato Tart Tatin<\/b><br \/>\nBasil Ice Cream<\/p>\n<p align=\"center\">48.00<\/p>\n<p><b>Like us on our <a href=\"http:\/\/pr4.netatlantic.com\/t\/2927127\/43366814\/148126\/15\/\">Facebook<\/a> page for menu updates and information other special.<br \/>\n<\/b><\/p>\n","protected":false},"excerpt":{"rendered":"<p>What&#8217;s the most popular vegetable in the world? Tomato! Do you know anybody who doesn&#8217;t love tomatoes? We don&#8217;t and we bet neither do you. Chef Will Beere is crazy about them. So much so that he has created a special three-course prix fixe menu that celebrates this sunny, summer fruit. Tomatoes go well with<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34418],"tags":[25,7190],"class_list":["post-21033","post","type-post","status-publish","format-standard","category-food-drink","category-food-news","tag-bistro-pastis","tag-weekly-picks"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Bistro Pastis Celebrates Tomatoes - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bistro Pastis Celebrates Tomatoes\" \/>\n<meta property=\"og:description\" content=\"What&#8217;s the most popular vegetable in the world? 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Whether you love the smell of the charcoal, the sizzle of the grill, or the smell of the food, Chef Will Beere knows what it takes to tantalize your senses during the dog days of summer. So much so that he\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"postcard","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/postcard-300x195.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":26789,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/bastille-day-at-bistro-pastis-2\/","url_meta":{"origin":21033,"position":2},"title":"Bastille Day At Bistro Pastis","author":"cassandra","date":"2014\/07\/10","format":false,"excerpt":"Bastille Day\u00a0July 14th\u00a02014 -\u00a0\"Allons enfants de la Patrie, le jour de gloire...\" For more than 200 years the French have been celebrating the storming of the Bastille as a national holiday - a time of sharing good food and wine with friends and neighbours. Vancouver's very own corner of France,\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"bastille-day-2012","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/bastille-day-2012-300x200.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":31243,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/bastille-day-at-bistro-pastis-3\/","url_meta":{"origin":21033,"position":3},"title":"Bastille Day at Bistro Pastis","author":"cassandra","date":"2015\/07\/01","format":false,"excerpt":"TODAY a few seats left @pastisvan. \u00a0Entertainment with French chanteuse, Pepper Really, who will of course sing the French national anthem, La Marseillaise. Also, if you wish, enter to win a five-course catered dinner at your house, hosted by owner, John Blakely. Don't miss out on this fun night. Phone\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/bastille-day1.jpg?fit=1200%2C1010&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/bastille-day1.jpg?fit=1200%2C1010&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/bastille-day1.jpg?fit=1200%2C1010&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/bastille-day1.jpg?fit=1200%2C1010&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/bastille-day1.jpg?fit=1200%2C1010&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":20975,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/vive-le-14-juillet-at-bistro-pastis-le-parisien\/","url_meta":{"origin":21033,"position":4},"title":"Vive le 14 Juillet at Bistro Pastis &#038; Le Parisien","author":"cassandra","date":"2013\/07\/06","format":false,"excerpt":"For more than 200 years the French have been celebrating the storming of the Bastille. Guests are invited to celebrate this national holiday on July 14 at Vancouver's very own two corners of France, Bistro Pastis in Kitsilano and Le Parisien in the West End.\u00a0Bastille Day is a time for\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"bastille_day","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/bastille_day-300x225.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":21404,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/provence-celebrates-tomatoes\/","url_meta":{"origin":21033,"position":5},"title":"Provence Celebrates Tomatoes","author":"cassandra","date":"2013\/08\/02","format":false,"excerpt":"AT FOURTH ANNUAL TOMATO FESTIVAL Moneymaker, Copia, Red Fig, Black Sea Man, Green Zebra \u2013 while they may have odd names there is nothing that beats the rich, sunshine-infused flavour of heirloom tomatoes. Provence Chef\/Proprietors Alessandra and Jean-Francis Quaglia are passionate tomato lovers, \u201cHeirlooms have such intense flavour, there isn\u2019t\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"Tomatoes (E. 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