{"id":23310,"date":"2013-12-09T14:26:28","date_gmt":"2013-12-09T21:26:28","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=23310"},"modified":"2026-09-30T16:19:00","modified_gmt":"2026-09-30T23:19:00","slug":"ricotta-and-white-bean-dip","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/ricotta-and-white-bean-dip\/","title":{"rendered":"Ricotta and White Bean Dip"},"content":{"rendered":"

\"IMG_1420\"Dips are super easy when you’ve got a food processor – a must for all kitchens. I have the Kitchen Aid 7 cup processor<\/a> which I highly recommend.<\/p>\n

1 cup ricotta cheese – we used Bella Casara<\/a>\u00a0100% Canadian Cheese
\n1 can cannellini beans drained and rinced
\nJuice of 1\/2 lemon
\n2 garlic cloves
\n1\/4 cup olive oil
\n5 fresh sage leaves
\nsalt and pepper to taste<\/p>\n

Blend together until smooth in food processor on high and serve topped with a couple sage leaves and drizzled with a high quality olive oil. \u00a0Sever with toasted pita wedges brushed with butter or olive oil.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dips are super easy when you’ve got a food processor – a must for all kitchens. I have the Kitchen Aid 7 cup processor which I highly recommend. 1 cup ricotta cheese – we used Bella Casara\u00a0100% Canadian Cheese 1 can cannellini beans drained and rinced Juice of 1\/2 lemon 2 garlic cloves 1\/4 cup<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34417],"tags":[4891,5730,7190],"class_list":["post-23310","post","type-post","status-publish","format-standard","category-food-drink","category-recipes-2","tag-recipe","tag-ricotta-and-white-bean-dip","tag-weekly-picks"],"acf":[],"yoast_head":"\nRicotta and White Bean Dip - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ricotta and White Bean Dip\" \/>\n<meta property=\"og:description\" content=\"Dips are super easy when you’ve got a food processor – a must for all kitchens. 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More Than 100 Recipes Made with Love for All Occasions Lidia Bastianich's newest cookbook is co-authored by her daughter, Tanya Bastianich Manuali, and is full of family stories and passed-down recipes. 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We love dips and served a trio of them this night. Green garbanzo, hummus and this awesome roasted eggplant dip made with locally-grown eggplant.\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"roasted eggplant dip","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Eggplant-Dip.jpg?fit=674%2C374&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Eggplant-Dip.jpg?fit=674%2C374&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Eggplant-Dip.jpg?fit=674%2C374&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":39151,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/last-minute-holiday-recipes-quickies-presidents-choic\/","url_meta":{"origin":23310,"position":3},"title":"Last Minute Holiday Recipes – Quickies From Presidents Choice – Part 1","author":"cassandra","date":"2017\/12\/22","format":false,"excerpt":"Grab a Few Items From Presidents Choice For Quick Holiday Dishes We attended a little holiday party at Ritual this month hosted by Presidents Choice and\u00a0Thea VanHerwaarden , a local food and lifestyle expert and we have some of the recipes she created to share. These are quick ones and\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"pc hol17 brusselsproutsidedish r h","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/pc_Hol17_BrusselSproutSideDish_r_h.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/pc_Hol17_BrusselSproutSideDish_r_h.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/pc_Hol17_BrusselSproutSideDish_r_h.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/pc_Hol17_BrusselSproutSideDish_r_h.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/pc_Hol17_BrusselSproutSideDish_r_h.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":32278,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/avocado-pasta-sauce-with-macaroni-olives-and-tomatoes\/","url_meta":{"origin":23310,"position":4},"title":"Avocado Pasta Sauce with Macaroni, Olives and Tomatoes","author":"cassandra","date":"2015\/10\/15","format":false,"excerpt":"Avocado Pasta Sauce There's bound to a few leftovers in your fridge from time to time and rather than wasting them, I find the best way to use things up is either soup, or pasta. \u00a0We had some post-Thanksgiving ham in the fridge, so I whipped up some Avocados from\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"Barilla Avocado Pasta","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3162.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3162.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3162.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3162.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_3162.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":39373,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/ned-bells-arctic-char\/","url_meta":{"origin":23310,"position":5},"title":"Chef Ned Bell’s Arctic Char","author":"cassandra","date":"2018\/01\/11","format":false,"excerpt":"Pan-Seared Arctic Char with Lentils, Parsnips, and Vanilla Vinaigrette We caught up with Chef Ned Bell at Christmas in November where he demonstrated this tasty Arctic Char from his new cookbook, Lure! You can also make this with chicken, he mentioned, as he often does when cooking for his kids\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"Chef Ned Bell","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6538.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6538.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6538.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6538.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6538.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pw8VM-63Y","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/23310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/comments?post=23310"}],"version-history":[{"count":1,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/23310\/revisions"}],"predecessor-version":[{"id":59082,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/23310\/revisions\/59082"}],"wp:attachment":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/media?parent=23310"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/categories?post=23310"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/tags?post=23310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}