{"id":24418,"date":"2014-02-16T11:57:06","date_gmt":"2014-02-16T18:57:06","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=24418"},"modified":"2026-09-30T16:18:40","modified_gmt":"2026-09-30T23:18:40","slug":"mexico-dinner","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/mexico-dinner\/","title":{"rendered":"Mexico in Vancouver with Trafalgars"},"content":{"rendered":"<p style=\"text-align: left\" align=\"center\"><b><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/mexico.png\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"24420\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/mexico-dinner\/mexico\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/mexico.png?fit=452%2C260&amp;ssl=1\" data-orig-size=\"452,260\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"mexico\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/mexico.png?fit=452%2C260&amp;ssl=1\" loading=\"lazy\" class=\"alignleft size-medium wp-image-24420\" alt=\"mexico\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/mexico-300x172.png?resize=300%2C172\" width=\"300\" height=\"172\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/mexico.png?resize=300%2C172&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/mexico.png?w=452&amp;ssl=1 452w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/b><\/p>\n<p style=\"text-align: left\" align=\"center\">Join Trafalgar&#8217;s Restaurant on March 2 for a little taste of Mexico right in Vancouver. Trafalgars alumnus Chef Alejandro Castrillo (originally from Pueblo, Mexico) will be pairing up with Chef Paul Haldane for this\u00a0deliciously modern take on classic Mexican fare. GLV<\/p>\n<p style=\"text-align: left\" align=\"center\"><b>Come\u00a0<\/b><b style=\"font-size: 13px\">To\u00a0<\/b><b style=\"font-size: 13px\">Mexico!\u00a0<\/b>Just for the night &#8211; but we promise to warm your heart, soul &amp; tummy.\u00a0<strong style=\"font-size: 13px\">\u00a0\u00a0<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>Flight Departure:\u00a0<\/strong>Sunday March 2nd, 2014 6pm<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>Optional Early Boarding Drinks &amp; Nibbles*<\/strong>: 5:30 ($15 fuel charge**)<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>Return Flight<\/strong>: sometime later in the evening<\/p>\n<p style=\"text-align: left\" align=\"center\">*margaritas, tequila tasting &amp; canap\u00e9s<\/p>\n<p style=\"text-align: left\" align=\"center\">Trafalgars alumnus Chef Alejandro Castrillo (originally from Pueblo, Mexico) will be pairing up with Chef Paul Haldane for this<br \/>\ndeliciously modern take on classic Mexican fare.<\/p>\n<p>We&#8217;re already booking up fast so call now<br \/>\n604.739.0555 ext.1<br \/>\n(phone reservations only)<br \/>\n<b><br \/>\n<strong>Sombreros optional!\u00a0<\/strong><\/b><\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>\u00a0A Taste Of Mexico<\/strong><strong style=\"font-size: 13px\">\u00a0<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">For the Table\u00a0\u00a0-chili &amp; lime popcorn-<\/p>\n<p><strong>La Sopa<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">-poblano soup-<\/p>\n<p style=\"text-align: left\" align=\"center\">-poblano chile, sweet corn, queso fresco, tortilla chips-<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>\u00a0La Ensalada<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">-watercress &amp; papaya salad-<\/p>\n<p style=\"text-align: left\" align=\"center\">-beets, carrots, popped amaranth-<\/p>\n<p style=\"text-align: left\" align=\"center\">-honey lemon vinaigrette-<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>\u00a0El Mar<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">-bacalao al ajillo (garlic seared ling cod)-<\/p>\n<p style=\"text-align: left\" align=\"center\">-saffron seafood rice, clam, mussel, chorizo-<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>\u00a0La Tradicion<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">-chicken mole-<\/p>\n<p style=\"text-align: left\" align=\"center\">-pan seared, savoury chocolate sauce-<\/p>\n<p style=\"text-align: left\" align=\"center\">-yam camote pur\u00e9e-<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>El Rancho<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">-pork two ways-<\/p>\n<p style=\"text-align: left\" align=\"center\">-crispy pressed pork belly-<\/p>\n<p style=\"text-align: left\" align=\"center\">-pulled pork croquette, tomatillo mole-<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>\u00a0Dessert &#8211; El Dulce<\/strong><\/p>\n<p style=\"text-align: left\" align=\"center\">-genoise cake, vanilla custard, fresh berries-<\/p>\n<p style=\"text-align: left\" align=\"center\">\u00a0$55\/person**<\/p>\n<p style=\"text-align: left\">**prices exclusive of taxes, beverages &amp; 17% gratuity<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Join Trafalgar&#8217;s Restaurant on March 2 for a little taste of Mexico right in Vancouver. Trafalgars alumnus Chef Alejandro Castrillo (originally from Pueblo, Mexico) will be pairing up with Chef Paul Haldane for this\u00a0deliciously modern take on classic Mexican fare. GLV Come\u00a0To\u00a0Mexico!\u00a0Just for the night &#8211; but we promise to warm your heart, soul &amp;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[34558,1609],"class_list":["post-24418","post","type-post","status-publish","format-standard","category-events","tag-lower-mainland-events","tag-trafalgars-bistro"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Mexico in Vancouver with Trafalgars - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mexico in Vancouver with Trafalgars\" \/>\n<meta property=\"og:description\" content=\"Join Trafalgar&#8217;s Restaurant on March 2 for a little taste of Mexico right in Vancouver. 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