{"id":25590,"date":"2014-04-02T15:06:00","date_gmt":"2014-04-02T22:06:00","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=25590"},"modified":"2026-09-30T16:18:34","modified_gmt":"2026-09-30T23:18:34","slug":"recipe-to-riches-finale-tonight","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/recipe-to-riches-finale-tonight\/","title":{"rendered":"Recipe to Riches Finale Tonight"},"content":{"rendered":"

\"Recipe<\/a>Have you been watching Recipe to Riches this season? We’ve caught most of the shows and tried most of the products and tonight it’s down to the last five all up\u00a0for the $250,000. The winner will be announced on April 2, 2014 on CBC at 9 pm. President’s Choice Alfie No Frills<\/a>\u00a0is in our hood and they were out of the Mexi Mac and Cheese Bites so we missed that taste, so baring that one being exceptional (although since it was given a thumbs down our pal\u00a0Sean Neild of Flavour Town Adventures <\/a>we’re doubtful) we are voting for the Jammin’ Jamaican Lobster Bisque<\/strong>. Throw together a salad and some crusty bread and you’re golden for a quick week night dinner.<\/p>\n

\"PC<\/a><\/p>\n

<\/h1>\n
Jesse Meredith<\/strong>, Mini Raspberry Cheesecake Chocolate Cups (Episode 1 – Desserts)<\/div>\n
\"PC<\/div>\n

Winslow Taylor<\/strong>, Jammin’ Jamaican Lobster Bisque (Episode 2 – Entrees)<\/p>\n

\"pc-grandpas_acadian_pie\"<\/a><\/p>\n

Alcide Desveaux<\/strong>, Grandpa’s Acadian Meatpie (Episode 3 – Savoury Pies)<\/p>\n

\"pcItalian-lollipops\"<\/a><\/p>\n

Elisa Hendricks<\/strong>, Italian Lollipops (Episode 4 – Appetizers)<\/p>\n

Cyra Belbin<\/strong>, Mexi Mac and Cheese Bites (Episode 5 – Savoury Snacks)<\/p>\n

Click here to watch the full episodes of Recipe to Riches website<\/a>.<\/p>\n

Thanks to PC for the gift certs to sample these products.<\/p>\n","protected":false},"excerpt":{"rendered":"

Have you been watching Recipe to Riches this season? We’ve caught most of the shows and tried most of the products and tonight it’s down to the last five all up\u00a0for the $250,000. The winner will be announced on April 2, 2014 on CBC at 9 pm. President’s Choice Alfie No Frills\u00a0is in our hood<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409],"tags":[5964,2852,4980],"class_list":["post-25590","post","type-post","status-publish","format-standard","category-food-drink","tag-cbc-television","tag-presidents-choice","tag-recipe-to-riches"],"acf":[],"yoast_head":"\nRecipe to Riches Finale Tonight - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipe to Riches Finale Tonight\" \/>\n<meta property=\"og:description\" content=\"Have you been watching Recipe to Riches this season? We’ve caught most of the shows and tried most of the products and tonight it’s down to the last five all up\u00a0for the $250,000. The winner will be announced on April 2, 2014 on CBC at 9 pm. 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The box is a bit scary, so hopefully it doesn't jump out of the freezer at me late at night. CJA This week on episode one of Food Network Canada\u2019s Recipe to Riches, home cook Jason Keary\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/MiniCheeseBees_B-300x246.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":27782,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/yotam-ottolenghi-plenty-more-with-books-to-cooks\/","url_meta":{"origin":25590,"position":4},"title":"Yotam Ottolenghi Plenty More with Books to Cooks","author":"cassandra","date":"2014\/10\/12","format":false,"excerpt":"Plenty More in Store Wednesday, October 22, 2014\u00a02:00pm\u00a0\u00a03:00pm\u00a0Barbara-Jo's Books to Cooks Here we present another opportunity to see Yotam Ottolenghi before he jets off to another appearance. Yotam will record a CBC North by Northwest Cooking Club interview with Sheryl MacKay here in the shop, all about his new book,\u00a0Plenty\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"plenty more","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/plenty-more-218x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":22878,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/taste-canada-food-writing-awards-2013\/","url_meta":{"origin":25590,"position":5},"title":"Taste Canada – Food Writing Awards 2013","author":"cassandra","date":"2013\/11\/11","format":false,"excerpt":"Congratulations to the winners of the 2013 Awards. \u00a0Good to see our pal and Quinoa master Marilyn Smith in there. \u00a0All great books worth of a place on your shelf. GLV Taste Canada the food writing awards\u00a0drew 64 submissions this year, a brilliant snapshot of the vibrancy and diversity of\u2026","rel":"","context":"In "Cookbook Club"","block_context":{"text":"Cookbook Club","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/cookbooks\/"},"img":{"alt_text":"marilyn smith","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/marilyn-smith.jpg?resize=350%2C200","width":350,"height":200},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pw8VM-6EK","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/25590","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/comments?post=25590"}],"version-history":[{"count":1,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/25590\/revisions"}],"predecessor-version":[{"id":58889,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/25590\/revisions\/58889"}],"wp:attachment":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/media?parent=25590"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/categories?post=25590"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/tags?post=25590"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}