{"id":25755,"date":"2014-04-22T16:04:11","date_gmt":"2014-04-22T23:04:11","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=25755"},"modified":"2026-09-30T16:18:33","modified_gmt":"2026-09-30T23:18:33","slug":"market-dinner-at-edible-canada-staring-maple-syrup","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/market-dinner-at-edible-canada-staring-maple-syrup\/","title":{"rendered":"Market Dinner at Edible Canada Staring Maple Syrup"},"content":{"rendered":"<p><strong><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Team_BradCumming.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"25757\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/market-dinner-at-edible-canada-staring-maple-syrup\/team_bradcumming\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Team_BradCumming.jpg?fit=119%2C179&amp;ssl=1\" data-orig-size=\"119,179\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;4&quot;,&quot;credit&quot;:&quot;Brad Kasselman&quot;,&quot;camera&quot;:&quot;Canon EOS 7D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1323336914&quot;,&quot;copyright&quot;:&quot;Coast Mountain Photography&quot;,&quot;focal_length&quot;:&quot;130&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.004&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Team_BradCumming\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Team_BradCumming.jpg?fit=119%2C179&amp;ssl=1\" loading=\"lazy\" class=\"alignleft size-full wp-image-25757\" alt=\"Team_BradCumming\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Team_BradCumming.jpg?resize=119%2C179\" width=\"119\" height=\"179\" \/><\/a>Still a few tickets left for &#8211; April 23, 2014 &#8211; Maple Syrup Dinner\u201d with Brad Cumming of the Westin Resort &amp; Spa Whistler, Grill &amp; Vine<\/strong><\/p>\n<p>A Maple Syrup Inspired Evening with the Maple Sugar Shack from Squamish, BC.\u00a0 Presented by the young and talented Executive Chef Bradley Cumming from the Grill &amp; Vine restaurant at The Westin Whistler. Incorporating some locally tapped maple syrup from Squamish, BC (maple syrup from BC, it\u2019s true!), the 5-course dinner will combine maple syrup with seasonal ingredients in every course. From the amuse to dessert, prepare to be inspired and find out for yourself how the pure and simple flavour of maple syrup has the versatility to be incorporated into anything.<\/p>\n<p>The menu consists of the following below:<\/p>\n<p style=\"text-align: left;\" align=\"center\">Olives and Almonds<\/p>\n<p style=\"text-align: left;\" align=\"center\">Flat bread and tomato eggplant dip<\/p>\n<p style=\"text-align: left;\" align=\"center\">Maple Speck and lemon ricotta<\/p>\n<p style=\"text-align: left;\" align=\"center\">~Maple glazed Haida Gwaii Halibut<\/p>\n<p style=\"text-align: left;\" align=\"center\">morel mushroom, green bean, scallion salad<\/p>\n<p style=\"text-align: left;\" align=\"center\">Crispy Quail &amp; Waffles<\/p>\n<p style=\"text-align: left;\" align=\"center\">multigrain waffle, maple grape reduction<\/p>\n<p style=\"text-align: left;\" align=\"center\">Simply Grill Venison Chop<\/p>\n<p style=\"text-align: left;\" align=\"center\">spring saut\u00e9, apple maple gastrique<\/p>\n<p style=\"text-align: left;\" align=\"center\">Bartlett Pear Bread Pudding<\/p>\n<p style=\"text-align: left;\" align=\"center\">maple vanilla sauce<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Still a few tickets left for &#8211; April 23, 2014 &#8211; Maple Syrup Dinner\u201d with Brad Cumming of the Westin Resort &amp; Spa Whistler, Grill &amp; Vine A Maple Syrup Inspired Evening with the Maple Sugar Shack from Squamish, BC.\u00a0 Presented by the young and talented Executive Chef Bradley Cumming from the Grill &amp; Vine<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[5977,3765,34558,7190,5577],"class_list":["post-25755","post","type-post","status-publish","format-standard","category-events","tag-chef-brad-cummings","tag-edible-canada","tag-lower-mainland-events","tag-weekly-picks","tag-westin-resort-spa-whistler"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - 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