{"id":27543,"date":"2014-09-23T16:20:52","date_gmt":"2014-09-23T23:20:52","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=27543"},"modified":"2026-09-30T16:18:11","modified_gmt":"2026-09-30T23:18:11","slug":"from-farms-to-forks-5","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/from-farms-to-forks-5\/","title":{"rendered":"From Farms to Forks 5"},"content":{"rendered":"

\"IMG_9423\"<\/a>A\u00a0Growing Chefs!<\/em>\u00a0Harvest Kitchen Party<\/strong><\/p>\n

\n
\n
\n

Sunday, October 5th, 2014 at the\u00a0Pacific Institute of Culinary Arts<\/a><\/p>\n

TICKETS $169<\/a>
\nSunday, October 5th, 2014
\nDoors 5:30pm
\nPacific Institute of Culinary Arts
\n1505 West 2nd Ave.<\/p>\n

For the fifth year in a row, we’re bringing together some of the city’s most prominent chefs, mixologists, and the region’s best growers and producers for a fun night of B.C. wine and beer pairings, cocktails, and tasting stations!<\/p>\n

Wander through the PICA’s classroom kitchens on a culinary adventure and watch the chefs in action as you try dishes from more than fifteen of the city’s best chefs! Each chef station is paired with a local B.C. grower and producer, as well as a B.C. winery.
\nHere’s a sneak preview of just a few of our participating restaurants!<\/strong>
\nThe Acorn<\/a>
\nThe Blackbird<\/a>
\nBurdock & Co.<\/a>
\nCampagnolo<\/a>
\nCinara<\/a>
\nCulinary Capers Catering<\/a>
\nThe Curious Oyster Company<\/a>
\nEast Van Roasters<\/a>
\nFable<\/a>
\nHomer St. Cafe and Bar\u00a0<\/a>
\nLos Cuervos Taqueria<\/a>
\nMiku Restaurant<\/a>
\nPier 73<\/a>
\nProvence Restaurants<\/a>
\nTableau Bar Bistro\u00a0<\/a>
\nWest\u00a0<\/a>
\nWine pairings provided by\u00a0Constellation Brands<\/a>.<\/p>\n

Participating Growers and Suppliers Include<\/strong>
\nClose to Home Organics<\/a>
\nFoxglove Farm<\/a>
\nGaliano Sunshine Farm<\/a>
\nHannah Brook Farm
\nHazelmere Organic Farm<\/a>
\nHelmers’ Organic Farm<\/a>
\nKlippers Organics<\/a>
\nOut Landish Shellfish Guild<\/a>
\nParadise Valley Farm
\nPitchfork Organic Farm<\/a>
\nSapo Bravo Organics<\/a>
\nStoney Paradise<\/a>
\nTerra Breads<\/a>
\nUrban Digs Farm<\/a>
\nBeer by\u00a0R & B Brewing Co<\/a>.
\nCocktails sponsored by\u00a0Long Table Distillery<\/a><\/p>\n

Media Sponsors<\/strong>
\nScout Magazine<\/a>
\nVancouver Magazine\u00a0<\/a><\/p>\n

Sponsorship opportunities are still avaliable for this event.\u00a0Email<\/a>\u00a0us for more information.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

A\u00a0Growing Chefs!\u00a0Harvest Kitchen Party Sunday, October 5th, 2014 at the\u00a0Pacific Institute of Culinary Arts TICKETS $169 Sunday, October 5th, 2014 Doors 5:30pm Pacific Institute of Culinary Arts 1505 West 2nd Ave. For the fifth year in a row, we’re bringing together some of the city’s most prominent chefs, mixologists, and the region’s best growers and<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[4123,1467,34558,532],"class_list":["post-27543","post","type-post","status-publish","format-standard","category-events","tag-farms-to-forks","tag-growing-chefs","tag-lower-mainland-events","tag-pica"],"acf":[],"yoast_head":"\nFrom Farms to Forks 5 - 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Wander through the kitchen's of the Pacific Institute of culinary arts, watch the chefs in action, meet the growers, and enjoy delicious tasting plates - each paired with a different wine from Mission Hill Family Estate. 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Harvest Kitchen Party Sunday, October 21st at Pacific Institute of Culinary Arts Early Bird Tickets $149 Sunday, October 21st, 2012 Doors 5:30pm Pacific Institute of Culinary Arts 1505 West 2nd Ave. For tickets call 778.885.1308 or\u00a0email us to purchase\u00a0directly, or purchase\u00a0online. We're bringing together some of the\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/fftf_logo_2012.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":32205,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/from-farms-to-forks-6\/","url_meta":{"origin":27543,"position":2},"title":"From Farms to Forks 6","author":"cassandra","date":"2015\/10\/02","format":false,"excerpt":"A Growing Chefs! Harvest Kitchen Party on\u00a0Sunday, October 4th at Pacific Institute of Culinary Arts@ Don't miss this opportunity to support Growing Chefs\u00a0all while enjoying delicious food and drinks at PICA! I love these kitchen parties and wouldn't miss this! Hope to see you there.\u00a0Tickets $200 Sunday, October 4, 2015\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"Farms to Forks","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6970.jpg?fit=1200%2C777&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6970.jpg?fit=1200%2C777&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6970.jpg?fit=1200%2C777&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6970.jpg?fit=1200%2C777&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_6970.jpg?fit=1200%2C777&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":21366,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/from-farms-to-forks-4\/","url_meta":{"origin":27543,"position":3},"title":"From Farms to Forks 4","author":"cassandra","date":"2013\/08\/01","format":false,"excerpt":"From Farms to Forks Gala\u00a0will be held on October 6th at the\u00a0Pacific Institute of Culinary Arts\u00a0on Granville Island. Celebrate this year's harvest with BC's top chefs, farmers, and mixologists for an evening filled withcanap\u00e9s,\u00a0wine, delicious plates, and desserts. The night will also feature a silent auction with items even the\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"fromfarmstoforks2","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/fromfarmstoforks2.png?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":49598,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/from-farms-to-forks\/","url_meta":{"origin":27543,"position":4},"title":"From Farms to Forks","author":"cassandra","date":"2022\/10\/29","format":false,"excerpt":"Farm to Forks for Growing Chefs One of Growing Chefs\u2019 first classroom volunteers and past board member, Chef Andrea Carlson is among the winners of the coveted Michelin Stars handed out this week in Vancouver! Congratulations Chef! She is one of the chefs for this very limited-seated dinner. Only twenty\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"Growing Chefs","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/20191006-GrowingChefs-6003-LeilaKwok.jpg?fit=750%2C500&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/20191006-GrowingChefs-6003-LeilaKwok.jpg?fit=750%2C500&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/20191006-GrowingChefs-6003-LeilaKwok.jpg?fit=750%2C500&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/20191006-GrowingChefs-6003-LeilaKwok.jpg?fit=750%2C500&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":47928,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/growing-chefs-from-farms-to-forks\/","url_meta":{"origin":27543,"position":5},"title":"Growing Chefs’ From Farms to Forks","author":"cassandra","date":"2021\/09\/08","format":false,"excerpt":"Support Growing Chefs' With A Series Of Delicious Events Growing Chefs\u2019 From Farms to Forks is returning for its 12th year this October! Like our palates, this event has evolved over the years and has grown from a one-night event into a series of events that are accessible across Vancouver\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"farms to forks","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Farms-to-Forks-1.jpg?fit=1080%2C671&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Farms-to-Forks-1.jpg?fit=1080%2C671&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Farms-to-Forks-1.jpg?fit=1080%2C671&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Farms-to-Forks-1.jpg?fit=1080%2C671&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Farms-to-Forks-1.jpg?fit=1080%2C671&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pw8VM-7af","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/27543","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/comments?post=27543"}],"version-history":[{"count":1,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/27543\/revisions"}],"predecessor-version":[{"id":27545,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/posts\/27543\/revisions\/27545"}],"wp:attachment":[{"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/media?parent=27543"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/categories?post=27543"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-json\/wp\/v2\/tags?post=27543"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}