{"id":27761,"date":"2014-10-09T15:37:09","date_gmt":"2014-10-09T22:37:09","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=27761"},"modified":"2026-09-30T16:18:09","modified_gmt":"2026-09-30T23:18:09","slug":"chef-robin-kort-on-foraging","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/chef-robin-kort-on-foraging\/","title":{"rendered":"Chef Robin Kort on Foraging"},"content":{"rendered":"<p><strong><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/cauliflower-mushrooms.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"27762\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/chef-robin-kort-on-foraging\/cauliflower-mushrooms\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?fit=1936%2C2592&amp;ssl=1\" data-orig-size=\"1936,2592\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.85&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.000895255147717&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"cauliflower mushrooms\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?fit=764%2C1024&amp;ssl=1\" loading=\"lazy\" class=\"alignleft size-medium wp-image-27762\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/cauliflower-mushrooms-224x300.jpg?resize=224%2C300\" alt=\"cauliflower mushrooms\" width=\"224\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?resize=224%2C300&amp;ssl=1 224w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?resize=764%2C1024&amp;ssl=1 764w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?resize=600%2C803&amp;ssl=1 600w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?w=1936&amp;ssl=1 1936w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/cauliflower-mushrooms.jpg?w=1576&amp;ssl=1 1576w\" sizes=\"auto, (max-width: 224px) 100vw, 224px\" \/><\/a>What do people that love food do when it rains in Vancouver?\u00a0 <\/strong>Mushroom Hunting!\u00a0 Let me teach you a few simple tricks to start you safely foraging for wild foods in your own backyard.<\/p>\n<p>I&#8217;m Chef Robin Kort, a Vancouver native and forager of culinary delicacies.\u00a0 My company is Swallow Tail Culinary Adventures and I&#8217;ve been teaching people to identify wild plants and mushrooms for 6 years now on my popular <a href=\"http:\/\/www.swallowtail.ca\/tours\/mushroom-foraging-bc-tour\/\">Wild Edibles Tours<\/a>.<\/p>\n<p><strong>One easy tip for new mushroom foragers this fall is to know your trees.<\/strong>\u00a0 Some edible mushrooms must exchange nutrients or &#8216;eat&#8217; specific trees.\u00a0 You don&#8217;t need to be a scientist or understand why, you just need to know which trees are associated to which edible mushrooms.\u00a0 Easy, right?<\/p>\n<p>For example, <strong>tree oyster mushrooms<\/strong> thrive on dead alder wood trees in Vancouver.\u00a0 So, if you look for forests of alder wood, you may find large clusters of oyster mushrooms in fall or spring.\u00a0 For free!\u00a0 Take them home and fry them up with a dash of butter (not too much or they&#8217;ll lose their texture) and thyme.\u00a0 A nice way to impress your guests is to plate the warm mushrooms on little crostinis with a touch of goats cheese.<br \/>\n<strong><a href=\"http:\/\/www.foraging101.com\">To learn more, check out our FREE 3-Part video series on foraging here<\/a><\/strong>!<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/TreeOyster_Alderwood.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"27763\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/chef-robin-kort-on-foraging\/treeoyster_alderwood\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/TreeOyster_Alderwood.jpg?fit=1064%2C436&amp;ssl=1\" data-orig-size=\"1064,436\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 3GS&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1276522410&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.85&quot;,&quot;iso&quot;:&quot;83&quot;,&quot;shutter_speed&quot;:&quot;0.0333333333333&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"TreeOyster_Alderwood\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/TreeOyster_Alderwood.jpg?fit=788%2C322&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium wp-image-27763\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/TreeOyster_Alderwood-300x122.jpg?resize=300%2C122\" alt=\"TreeOyster_Alderwood\" width=\"300\" height=\"122\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/TreeOyster_Alderwood.jpg?resize=300%2C122&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/TreeOyster_Alderwood.jpg?resize=1024%2C419&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/TreeOyster_Alderwood.jpg?resize=600%2C245&amp;ssl=1 600w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/TreeOyster_Alderwood.jpg?w=1064&amp;ssl=1 1064w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>If you are a person would love the treasure hunt of finding free food in the great outdoors, and learning about what&#8217;s edible in nature from a chefs perspective, please come out on one of our 2 hour <a href=\"http:\/\/www.swallowtail.ca\/tours\/mushroom-foraging-bc-tour\/\">wild edibles tours<\/a> which include a delicious light lunch of forest edibles or sign up for our <a href=\"http:\/\/www.foraging101.com\/signup\">online foraging course for beginners<\/a>.<\/p>\n<p>Happy Foraging!<\/p>\n<p>Chef Robin<\/p>\n","protected":false},"excerpt":{"rendered":"<p>What do people that love food do when it rains in Vancouver?\u00a0 Mushroom Hunting!\u00a0 Let me teach you a few simple tricks to start you safely foraging for wild foods in your own backyard. I&#8217;m Chef Robin Kort, a Vancouver native and forager of culinary delicacies.\u00a0 My company is Swallow Tail Culinary Adventures and I&#8217;ve<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409],"tags":[6422,6423,4677,6421],"class_list":["post-27761","post","type-post","status-publish","format-standard","category-food-drink","tag-chef-robin-kort","tag-swallow-tail-culinary-adventures","tag-vancouver-foraging","tag-wild-edibles-tours"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Chef Robin Kort on Foraging - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chef Robin Kort on Foraging\" \/>\n<meta property=\"og:description\" content=\"What do people that love food do when it rains in Vancouver?\u00a0 Mushroom Hunting!\u00a0 Let me teach you a few simple tricks to start you safely foraging for wild foods in your own backyard. 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