{"id":28207,"date":"2014-11-02T11:58:57","date_gmt":"2014-11-02T18:58:57","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=28207"},"modified":"2014-11-04T15:16:07","modified_gmt":"2014-11-04T22:16:07","slug":"vancouver-foodster-presents-the-curry-challenge","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/vancouver-foodster-presents-the-curry-challenge\/","title":{"rendered":"Vancouver Foodster presents the Curry Challenge"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/vf_curry_web1.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"28208\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/vancouver-foodster-presents-the-curry-challenge\/vf_curry_web1\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/vf_curry_web1.jpg?fit=257%2C288&amp;ssl=1\" data-orig-size=\"257,288\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"vf_curry_web1\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/vf_curry_web1.jpg?fit=257%2C288&amp;ssl=1\" loading=\"lazy\" class=\"alignleft size-full wp-image-28208\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/vf_curry_web1.jpg?resize=257%2C288\" alt=\"vf_curry_web1\" width=\"257\" height=\"288\" \/><\/a>The\u00a0Curry Challenge features 11 restaurants in Vancouver, Langley and Richmond, and\u00a0runs from October 28 &#8211; November 20, 2014. Many cultures are represented in this challenge including Indian, Thai, Vietnamese, North African, Moroccan, Goa, and Guyana.<\/p>\n<p>Vote for the People&#8217;s Choice winners by\u00a0visiting any of the participating restaurants.<\/p>\n<p>For this challenge we have<strong>\u00a03 media judges<\/strong> and they are: <strong>Tara Lee\u00a0<\/strong>Freelance journalist and broadcaster. Writer for Georgia Straight\u00a0Twitter: @VanGlutton <strong>Sherman Chan\u00a0<\/strong>Food Blogger for his own shermansfoodadventures.com\u00a0twitter: @Sherman38 <strong>Zahra Alani\u00a0<\/strong>Radio &amp; Television personality. Weather Anchor at CTV News.\u00a0Twitter: @ZahraAlani<\/p>\n<p>These are just some of the <strong>unique Curry creations<\/strong>\u00a0in this challenge <strong>U &amp; I Thai<\/strong> <strong>U and I Thai Green Queen Curry<\/strong> Price: $18.95 Description: Halibut fish with coconut milk, green curry paste, fish sauce, spinach, red bell pepper and eggplant thai basil. Created by: Chef A-guan Phutyeam and Mr. Kittipoj\u00a0 Chidjarean Offered: All the time<\/p>\n<p>U &amp; I Thai 3364 Cambie St, Vancouver Tel: (604) 875-6999 Web:\u00a0<a style=\"font-weight: inherit; font-style: inherit;\" href=\"http:\/\/vancouverfoodster.us1.list-manage2.com\/track\/click?u=bb61b5596ea4a78c652c2ed82&amp;id=d066fcf10c&amp;e=a498e732e4\">http:\/\/uandithai.com\/<\/a> Twitter: @uratomjit <strong>Hai Phong Vietnamese Kitchen<\/strong> <strong>Chicken Curry Noodle Soup<\/strong> Price: $9.50 Created by: Chef Kieu Ong Description: Boneless Chicken and taro simmered in a light curry broth infused with lemongrass and coconut milk. Served with vermicelli, bean sprouts, chives, vietnamese coriander, white and green onions and finely sliced chilli peppers. Offered: All the time<\/p>\n<p>Hai Phong Vietnamese Kitchen 186 Keefer Place, Vancouver Tel: 604-559-8897 Web:\u00a0<a style=\"font-weight: inherit; font-style: inherit;\" href=\"http:\/\/vancouverfoodster.us1.list-manage2.com\/track\/click?u=bb61b5596ea4a78c652c2ed82&amp;id=deafb849ef&amp;e=a498e732e4\">http:\/\/haiphongrestaurant.com\/<\/a> <strong>Morocco West<\/strong> <strong>Trio of Moroccan Curry<\/strong> Price: $24 Description: Lamb Curry with Farro Rice, Seafood Vermicelli Curry Puff, Masala Curry Scotch Egg Created by: Chef Nourdine Majdoubi Offered: All the time<\/p>\n<p>Morocco West 795 Jervis Street, Vancouver Tel: 604-563-8466 Web:\u00a0<a style=\"font-weight: inherit; font-style: inherit;\" href=\"http:\/\/vancouverfoodster.us1.list-manage.com\/track\/click?u=bb61b5596ea4a78c652c2ed82&amp;id=ff75374032&amp;e=a498e732e4\">http:\/\/moroccowest.com\/<\/a> Twitter:\u00a0 @MoroccoWest <strong>The Copper Chimney<\/strong> <strong>Goa Spicy Pork Vindaloo<\/strong> Price: 15 Created by: Executive Chef Jaroslaw Faryna &amp; CDP David Joseph Description: Traditional Indian spicy Pork Vindaloo from Goa region. Acute Ghost Pepper flavored, served with Basmati Rice and Garlic Noon. Offered: Lunch and dinner daily<\/p>\n<p>The Copper Chimney 567 Hornby Street, Vancouver Tel: 604-689-8862 Web:\u00a0<a style=\"font-weight: inherit; font-style: inherit;\" href=\"http:\/\/vancouverfoodster.us1.list-manage1.com\/track\/click?u=bb61b5596ea4a78c652c2ed82&amp;id=5e2e41c418&amp;e=a498e732e4\">http:\/\/www.copperchimney.ca\/<\/a> Twitter: @CopperChimney_1 The full list of participating restaurants can be found here <a href=\"http:\/\/vancouverfoodster.us1.list-manage2.com\/track\/click?u=bb61b5596ea4a78c652c2ed82&amp;id=b0dab2ff9c&amp;e=a498e732e4\">http:\/\/vancouverfoodster.com\/2014\/10\/28\/vancouver-curry-challenge\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The\u00a0Curry Challenge features 11 restaurants in Vancouver, Langley and Richmond, and\u00a0runs from October 28 &#8211; November 20, 2014. Many cultures are represented in this challenge including Indian, Thai, Vietnamese, North African, Moroccan, Goa, and Guyana. Vote for the People&#8217;s Choice winners by\u00a0visiting any of the participating restaurants. For this challenge we have\u00a03 media judges and<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[6521,6523,6524,6525,6522,2018],"class_list":["post-28207","post","type-post","status-publish","format-standard","category-events","tag-best-curry-challenge","tag-hai-phong-vietnamese-kitchn","tag-morocco-west","tag-the-copper-chimney","tag-u-i-thai","tag-vancouver-foodster"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Vancouver Foodster presents the Curry Challenge - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vancouver Foodster presents the Curry Challenge\" \/>\n<meta property=\"og:description\" content=\"The\u00a0Curry Challenge features 11 restaurants in Vancouver, Langley and Richmond, and\u00a0runs from October 28 &#8211; November 20, 2014. 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