{"id":29780,"date":"2015-02-18T13:27:58","date_gmt":"2015-02-18T20:27:58","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=29780"},"modified":"2026-09-30T16:17:46","modified_gmt":"2026-09-30T23:17:46","slug":"chinatowns-sai-woo-restaurant-opening-march-2015","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/chinatowns-sai-woo-restaurant-opening-march-2015\/","title":{"rendered":"Chinatown&#8217;s Sai Woo Restaurant Opening March 2015"},"content":{"rendered":"<p><strong>Restaurateur Salli Pateman&#8217;s New Chinatown Dining Room<\/strong><\/p>\n<p>Restaurateur Salli Pateman, formerly of Yaletown\u2019s beloved Section (3), is putting the final touches on a new dining destination, <a href=\"http:\/\/hethpr.cmail2.com\/t\/j-l-dixukl-okydtdrp-b\/\"><strong>Sai Woo<\/strong><\/a>, set to open in March 2015. Located at 160 Pender Street in Chinatown, the restaurant boasts two levels: the 113-seat upper floor is home to a dining area, bar and Chef\u2019s Table; the 75-seat lower floor features its own bar and smaller menu, inviting guests to linger long into the evening. Building on the raw potential of the area, Sai Woo is cloaked in history; its 1930\u2019s predecessor, Sai Woo Chop Suey, occupied the same footprint, and the contemporary version is poised to become a hub of the reinvigorated neighbourhood.<\/p>\n<p>Salli and a solid team of experienced industry collaborators lead Sai Woo. Award-winning bartender Justin Anello oversees the drinks lists; Shilo Francis manages front-of-house operations; and Chef Douglas Chang leads the kitchen.<\/p>\n<p>Previously of West and Bambudda, Chef Chang is passionate about food rooted in regional cuisine, but isn\u2019t afraid to take his culinary repertoire beyond BC\u2019s backyard. He draws from dining experiences low and high, exotic and familiar; fresh seasonal foods are combined with inspiring finds from Chinatown\u2019s inexhaustible pantry to create cuisine that speaks firmly of Vancouver\u2019s history and people.<\/p>\n<p>Complementing Sai Woo\u2019s dishes are beverages by bartender Justin Anello. Classics and house signatures are navigated with precision using top-shelf liquors and house-made syrups. Asian influences abound in spiked Vietnamese coffee and drinks infused with exotic fruits from neighbourhood stalls. And teetotalers take note: clever takes on nonalcoholic cocktails are given due care and attention alongside their spirited brethren.<\/p>\n<p>Vancouver\u2019s <a href=\"http:\/\/hethpr.cmail2.com\/t\/j-l-dixukl-okydtdrp-n\/\"><strong>Falken Reynolds<\/strong><\/a> along with Anna Walentowicz of <a href=\"http:\/\/hethpr.cmail2.com\/t\/j-l-dixukl-okydtdrp-p\/\"><strong>Domain Creative<\/strong><\/a> is overseeing all aspects of the reconstruction and design process of Sai Woo\u2019s 6000-square-foot interior, creating a chic, modern look, while highlighting its original character. Featuring Bendtsen\u00a0furniture, and lighting by award-winning designer Lukas Peet, the interior exposes original character-filled brick walls and salvaged fir flooring. The exterior maintains a low profile, inviting visitors to embrace Sai Woo\u2019s air of mystery, and encouraging the inquisitive to seek adventure behind unlikely doors.<\/p>\n<p>For more information about Sai Woo, visit <a href=\"http:\/\/hethpr.cmail2.com\/t\/j-l-dixukl-okydtdrp-x\/\"><strong>www.saiwoo.ca<\/strong><\/a> or follow the construction process on instagram <a href=\"http:\/\/hethpr.cmail2.com\/t\/j-l-dixukl-okydtdrp-m\/\"><strong>@DoYouSaiWoo<\/strong><\/a>.<\/p>\n<p>&nbsp;<\/p>\n<p>###<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Restaurateur Salli Pateman&#8217;s New Chinatown Dining Room Restaurateur Salli Pateman, formerly of Yaletown\u2019s beloved Section (3), is putting the final touches on a new dining destination, Sai Woo, set to open in March 2015. Located at 160 Pender Street in Chinatown, the restaurant boasts two levels: the 113-seat upper floor is home to a dining<\/p>\n","protected":false},"author":2,"featured_media":29781,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34418,34420],"tags":[6790,7208,6789,2928,6791],"class_list":["post-29780","post","type-post","status-publish","format-standard","has-post-thumbnail","category-food-drink","category-food-news","category-openings-closings","tag-chinatown","tag-featured","tag-sai-woo","tag-salli-pateman","tag-vancouver-chinatown"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Chinatown&#039;s Sai Woo Restaurant Opening March 2015 - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chinatown&#039;s Sai Woo Restaurant Opening March 2015\" \/>\n<meta property=\"og:description\" content=\"Restaurateur Salli Pateman&#8217;s New Chinatown Dining Room Restaurateur Salli Pateman, formerly of Yaletown\u2019s beloved Section (3), is putting the final touches on a new dining destination, Sai Woo, set to open in March 2015. 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