{"id":29924,"date":"2015-03-14T19:48:30","date_gmt":"2015-03-15T02:48:30","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=29924"},"modified":"2026-09-30T16:17:44","modified_gmt":"2026-09-30T23:17:44","slug":"the-parker-introduces-happy-hour-and-a-29-prix-fixe-menu","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/the-parker-introduces-happy-hour-and-a-29-prix-fixe-menu\/","title":{"rendered":"The Parker introduces Happy Hour AND a $29 Prix Fixe Menu"},"content":{"rendered":"

Vancouver\u2019s sleekest vegetarian spot has sprung its best value yet<\/strong><\/p>\n

The Parker\u2019s shiny new happy hour menu samples from ambitious executive chef Felix Zhou\u2019s newest and best-loved creations. Happy hour gives diners the choice of three dishes from any six from our weekly fresh sheet for only $29 between 5:30 and 6:30pm, everyday. Pop in or book a table and enjoy the first tastes of spring from local farmers with plenty of time to get to the game or show.<\/p>\n

\"Felix<\/a><\/p>\n

For the rainy days, the prix fixe menu\u2019s got cozy comforts with warm late-winter fare such as Saskatchewan Laird lentils with mirepoix, parmesan & a 63\u00ba free-range \u2018perfect\u2019 egg. The beautiful grilled King Oyster mushrooms over truffled chawanmushi with crispy leeks playfully beckon spring. And the stick-to-your-heart, shut-the-front-door handmade dumplings with roast aubergine and toasted pine nut curry are great for patio drinks, late night snacks, and sharing with friends.<\/p>\n

Never to be outshone, the bar at The Parker will feature a rotating cast of cocktails ($8), local craft beer ($5) and cider ($5) as well as dynamite wine by-the-glass selections ($8) for happy hour. A few things on deck now are the Four Winds IPA, $8 negronis and spiced kir royales, and the $5 Dirtcandy Pickleback (chilled vodka shot+pickled beet shot).<\/p>\n

Of course, our full menu, including Chef Felix\u2019s tasting menu ($35 for a tailored five course experience), will be available during Happy Hour (530PM \u2013 630PM) and diners can mix and match a la carte to their hearts content.<\/p>\n

\"_DSC6903\"<\/strong><\/p>\n

About The Parker<\/strong><\/p>\n

\u00a0<\/em>Owned and operated by restaurant veterans Steve Da Cruz, Tiffany Easton and Martin Warren with design by Michel Laflamme.\u00a0A polished casual vegetarian dining experience, The Parker is also gaining renown for it\u2019s continued excellence in sustainability. The restaurant generates less than a pound of waste in a month.<\/p>\n

Dinner service Tuesdays through Saturdays beginning at 530PM until late.
\nHappy Hour & Prix-Fixe Tues \u2013 Sat 530PM \u2013 630PM
\nReservations theparkervancouver.com<\/a>
\n237 Union
\n604 779 3804<\/p>\n

Photos by\u00a0Katie Huisman<\/p>\n","protected":false},"excerpt":{"rendered":"

Vancouver\u2019s sleekest vegetarian spot has sprung its best value yet The Parker\u2019s shiny new happy hour menu samples from ambitious executive chef Felix Zhou\u2019s newest and best-loved creations. Happy hour gives diners the choice of three dishes from any six from our weekly fresh sheet for only $29 between 5:30 and 6:30pm, everyday. Pop in<\/p>\n","protected":false},"author":2,"featured_media":29925,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34418],"tags":[6824,7208,5289,1931,5791,6823],"class_list":["post-29924","post","type-post","status-publish","format-standard","has-post-thumbnail","category-food-drink","category-food-news","tag-chef-felix-zhou","tag-featured","tag-the-parker","tag-vancouver-happy-hour","tag-vancouver-vegetarian","tag-vegetarian"],"acf":[],"yoast_head":"\nThe Parker introduces Happy Hour AND a $29 Prix Fixe Menu - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Parker introduces Happy Hour AND a $29 Prix Fixe Menu\" \/>\n<meta property=\"og:description\" content=\"Vancouver\u2019s sleekest vegetarian spot has sprung its best value yet The Parker\u2019s shiny new happy hour menu samples from ambitious executive chef Felix Zhou\u2019s newest and best-loved creations. 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