{"id":30320,"date":"2015-04-18T12:05:58","date_gmt":"2015-04-18T19:05:58","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=30320"},"modified":"2026-09-30T16:17:42","modified_gmt":"2026-09-30T23:17:42","slug":"doxa-taste-the-film","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/doxa-taste-the-film\/","title":{"rendered":"DOXA: Taste the Film"},"content":{"rendered":"
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Well this sounds tasty! In partnership with Truffles Fine Foods Catering<\/a>, DOXA Documentary Film Festival<\/a> proudly presents an exclusive food and film experience. Inspired by DOXA’s presentation of Le Nez (The Empire of Scents)<\/a>, Truffles’ Executive Chef, George Moutsos introduces our guests to a delicious three-course dinner followed by a screening of Le Nez<\/em> at Vancity Theatre.<\/p>\n<\/div>\n

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EACH TICKET WILL INCLUDE:<\/strong><\/h4>\n

TUESDAY, MAY 5, 2015
\n6:30PM-8:00PM<\/strong>
\nTruffles Fine Foods Catering (785 Davie Street)<\/a><\/p>\n

Three course dinner<\/strong>
\n* 1st Course – Spring Salad: hand picked tender leaves, root vegetable, sweet tarragon dressing
\n* 2nd Course – Peppercorn Crusted Beef Tenderloin: field mushroom risotto, roasted baby carrot, garnished with truffle oil
\n* 3rd Course – Lemon Thyme Meringues: served with seasonal berries and creme fraiche
\n* Served with ROAD 13<\/strong> wine<\/p>\n

Executive Chef, George Moutsos, brings world experience, and cooking passion to Truffles Fine Foods. After completing his Chef\u2019s training, he went on to chef in such locations as the Fairmont Mayakoba, the Fairmont Chateau Whistler and the Tobiano Golf Course in Kamloops, to name but a few. He gained valuable cultural exposure to food and spice variety before moving to Vancouver. Having been raised in a restaurateur family, he started working with his father in the family kitchen at a very young age.<\/em><\/p>\n

Chef George says that cooking is in his genes. With a flair for custom designing every menu and a dedication to client needs, he creates delectables from around the world, or closer to home.<\/em><\/p>\n

8:30PM-10:00PM<\/strong>
\nVancity Theatre (1181 Seymour Street)<\/p>\n

One ticket (and DOXA membership) to the screening of Le Nez (The Empire of Scents)<\/em><\/a><\/p>\n

We experience a huge majority of life through our noses. Intricately tied to emotion and memory, smell is fundamental to determining who we fall in love with, what we remember about our childhood, and how we feel about the world. Kim Nguyen\u2019s extraordinary film <\/em>Le Nez captures this most intimate of senses through the individual stories of an Italian truffle hunter, a French perfumer, and a Chinese tea expert. Even Canadian astronaut Chris Hadfield pops in to talk about what outer space smells like.<\/em><\/p>\n

MEAL ALTERNATIVES<\/strong><\/h4>\n

Please note that we will accommodate most dietary restrictions or allergies, if requested in advance. However we will not be able to confirm the exact replacement in advance.<\/p>\n

LIMITED TICKETS<\/strong><\/h4>\n

Only TEN (10)<\/strong> tickets are available for this event and are on a scale from $100 to $175 depending on the level of donation (and tax receipt) you would like to contribute to DOXA.<\/p>\n

BUY TICKETS<\/strong><\/a><\/h2>\n

SORRY, NO REFUNDS<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Well this sounds tasty! In partnership with Truffles Fine Foods Catering, DOXA Documentary Film Festival proudly presents an exclusive food and film experience. Inspired by DOXA’s presentation of Le Nez (The Empire of Scents), Truffles’ Executive Chef, George Moutsos introduces our guests to a delicious three-course dinner followed by a screening of Le Nez at<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[1507,6918,34558,6917],"class_list":["post-30320","post","type-post","status-publish","format-standard","category-events","tag-doxa-documentary-film-festival","tag-le-nez-the-empire-of-scents","tag-lower-mainland-events","tag-truffles-fine-foods-catering"],"acf":[],"yoast_head":"\nDOXA: Taste the Film - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"DOXA: Taste the Film\" \/>\n<meta property=\"og:description\" content=\"Well this sounds tasty! 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