{"id":32191,"date":"2015-10-02T12:03:50","date_gmt":"2015-10-02T19:03:50","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=32191"},"modified":"2026-09-30T16:17:31","modified_gmt":"2026-09-30T23:17:31","slug":"cincin-anniversary-menu","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/cincin-anniversary-menu\/","title":{"rendered":"CinCin Anniversary Menu"},"content":{"rendered":"

If you eat anywhere this weekend, make it CinCin as it’s the last weekend for their\u00a025th\u00a0Anniversary special commemorative menu. My friend Tess and I had an excellent and very tasty time trying this menu. I’d do it again in a flash and the price is a deal! It is a super romantic room too, so grab your partner and you’ll be in their good books forever.<\/p>\n

\"cincin<\/a><\/p>\n

For the anniversary menu Chef Andrew Richardson mixes\u00a0CinCin classics with contemporary twists and incorporates wood-fired dishes the spectacular\u00a0Grillworks Infierno<\/a>.<\/p>\n

\"cincin<\/a><\/p>\n

The four-course anniversary menu will be featured only until\u00a0Monday, October 5th\u00a0and is only\u00a0$79 per person plus tax and gratuity, with suggested wine pairings available too!<\/p>\n

Every dish is impressive and this is a meal you won’t soon forget. The service is impeccable and as the evening progresses I guarantee you’ll\u00a0\u00a0slip into a lovely state of deep satisfaction. We were super impressed with the wines, they are the perfect addition should you care to imbibe. My only complaint is that I didn’t get back to try this twice.\u00a0\u00a0It was too dark to get GREAT pictures and do the food justice, but here’s a bit of a peak of what you will be served.<\/p>\n

\"20150911<\/a> \"20150911<\/a><\/p>\n

Stuzzichini<\/strong>
\nroasted tomato soup with basil and olive oil
\n\"20150911<\/a>
\nAntipasti<\/strong>
\ngolden and chioggia beet salad, goat cheese and pistachios – smoked orange vinaigrette
\nUmani Ronchi Casal di Serra, Verdicchio dei Castelli di Jesi, 2013<\/em>
\n\"20150912<\/a>
\nPrimi<\/strong>
\nravioli of goat\u00a0milk ricotta and parmesan, truffle vinaigrette, parsley and roast hazelnuts
\nCastello Di Monsanto Chardonnay, 2012<\/em>
\n\"20150912<\/a>
\nSecondi<\/strong>
\nwood-grilled tenderloin of beef \u2013 potatoes, prosciutto and parmesan
\nash-roasted onions and salmoriglio
\nCarpineto Farnito Cabernet Sauvignon, 2009<\/em>
\n\"20150912<\/a>
\nDolci<\/strong>
\ntiramisu \u2013 espresso-soaked savoiardi, mascarpone, maple and cocoa nibs
\nRubinelli Vajol Recioto Della Valpolicella, 2011<\/em><\/p>\n

Reservations for CinCin Ristorante\u2019s 25th anniversary menu are highly recommended and can be made online here<\/a> or by calling the restaurant at 604 688 7338. Further information about CinCin\u2019s silver celebration can be found online at CinCin.net\/25th-Anniversary<\/a>.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

If you eat anywhere this weekend, make it CinCin as it’s the last weekend for their\u00a025th\u00a0Anniversary special commemorative menu. My friend Tess and I had an excellent and very tasty time trying this menu. I’d do it again in a flash and the price is a deal! It is a super romantic room too, so<\/p>\n","protected":false},"author":2,"featured_media":32202,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[4693,1310,34558],"class_list":["post-32191","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-chef-andrew-richardson","tag-cincin","tag-lower-mainland-events"],"acf":[],"yoast_head":"\nCinCin Anniversary Menu - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CinCin Anniversary Menu\" \/>\n<meta property=\"og:description\" content=\"If you eat anywhere this weekend, make it CinCin as it’s the last weekend for their\u00a025th\u00a0Anniversary special commemorative menu. 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